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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Golden bbq sauce by Food Town Stores Inc.100 g136delete
Processed cheddar cheese by Besnier S.A.100 g286delete
House blend iced coffee concentrate drink mix, house blend by Kraft Heinz Foods Company100 g300delete
Jacquet, whole grain bread, sandwich, sandwich by jdh enterprises llc by Jdh Enterprises LLC100 g264delete
Ahold, cocoa almonds by Ahold USA, Inc. 100 g600delete
Gonzalez, tortillas de. maiz by Northgate Gonzalez, Inc.100 g308delete
Vegetables for roasting cauliflower florets by the pictsweet company by The Pictsweet Company100 g29delete
Hummus, original by Giant Eagle, Inc.100 g214delete
Cheesey balls by CARREL O' FUN100 g536delete
Wendel's true foods, brownie, chocolate, chocolate by terry's new generation foods, inc. by Terry's New Generation Foods, Inc.100 g426delete
Kipper snacks with cracked black pepper, cracked black pepper by crown prince, inc. by Crown Prince, Inc.100 g196delete
Cajun dill gator-tators flavored new orleans kettle style potato chips, cajun dill gator-tators by utz quality foods, llc by UTZ Quality Foods, LLC100 g536delete
Selma's, shaped sugar cookies by selma's cookies by Selma's Cookies100 g419delete
Kansas city love barbecue sauce, kansas city love barbecue by Whole Foods Market, Inc.100 g125delete
Tuscan-style mushroom risotto kit, tuscan-style by Kraft Heinz Foods Company100 g343delete
Hip chick farms, baked chicken meatballs by Hip Chick Farms, Inc.100 g159delete
Flake style imitation crabmeat, flake style by Trident Seafoods Corp.100 g82delete
Cape cod, kettle cooked potato chips, roasted black garlic, roasted black garlic by cape cod potato chips inc. by Cape Cod Potato Chips Inc.100 g500delete
Cpb pork & beans 14.8 oz by CAMPBELL SOUP COMPANY100 g100delete
Dough for turnover pastries by Goya Foods, Inc.100 g325delete
Ricotta & feta cheese phyllo swirls with sea salt & olive oil, ricotta & feta cheese by stew jackson productions, inc. by Stew Jackson Productions, Inc.100 g247delete
Blueberry, acai & fig soft baked real fig poppables, blueberry, acai & fig by FIGGIN' FRUIT100 g371delete
Switzerland aop le gruyere cheese by Emmi Roth USA, Inc.100 g393delete
Cornmeal crust italian sausage pizza by TABLE 5100 g314delete
Dilly bites by GLK Foods, LLC100 g0delete
Clear coat 3/8 straight cut - low sodium: 0g trans fat, low sodium,coated. crispiness is the #1 attribute of great french fries. satisfy your customers by serving only premium quality fries. by cavendish farms by Cavendish Farms100 g140delete
Cafe con leche espresso drink with milk, cafe con leche by the j.m. smucker company by The J.M. Smucker Company100 g68delete
Murray's, marcona almonds rosemary by Murray's Products LLC100 g643delete
Shy violet sanding sugar by OVER THE TOP100 g375delete
Seriously nuts bar, dark chocolate, nuts & sea salt by ahold usa, inc. by Ahold USA, Inc. 100 g500delete
Penny's garlic hummus by penny's salsa by Penny's Salsa100 g321delete
Scandinavian salmon rub house seafood by Ashman Distributing Co.100 g455delete
Drake's, yankee doodles, iced cupcakes by McKee Foods Corporation100 g398delete

Meal

Nutrition Facts
Portion Size3300 g
Amount Per Portion10109
Calories
% Daily Value *
Total Fat 453g 581 %
   Saturated Fat 121g ** 605 %
Cholesterol 518mg ** 173 %
Sodium 22458mg 976 %
Total Carbohydrate 1257g 457 %
   Dietary Fiber 96g ** 343 %
   Sugar 429g **
Protein 264g 528 %
Calcium 3169mg ** 244 %
Iron 42mg ** 233 %
Potassium 2902mg ** 62 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 42.00%Protein: 11.00%Carbs: 47.00%
Fat (42.00%)
Protein (11.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 3300.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]49.9 mg55 %

Minerals
NutrientAmount DV
Calcium 3169 mg244 %
Iron 42.25 mg235 %
Potassium 2902 mg62 %
Sodium 22458 mg976 %

Proteins and Amino acids
NutrientAmount DV
Protein 264.12 g528 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1256.55 g457 %
  Fiber 96.3 g344 %
  Sugars 428.82 g
    Sugars, added 67.5 g
  Net carbs 1160.25 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 80.00%Monounsaturated: 13.00%Polyunsaturated: 7.00%
Saturated (80.00%)
Monounsaturated (13.00%)
Polyunsaturated (7.00%)
NutrientAmount DV
Fat 453.49 g581 %
  Saturated fatty acids 120.61 g603 %
  Monounsaturated fatty acids 19.84 g
  Polyunsaturated fatty acids 10.19 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 518 mg173 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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