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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pretzel melt sandwich by Better Bakery Company100 g244delete
Long grain white rice by TIO JOAO100 g358delete
Gingerbread cookies, gingerbread by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g441delete
Kombucha starter kit by Oregon Kombucha100 g10delete
Unsalted butter quarters, unsalted by Tops Markets, LLC100 g714delete
Orange & lemon lime flavored frozen confection bars, orange & lemon lime by Wells Enterprises, Inc.100 g83delete
Gluten free burgers by Hickory Foods, Inc.100 g230delete
Protein & greens drink mix by VEGA100 g367delete
Pastry shells by Handmade Pies By Upper Crust100 g486delete
Blood orange sparkling natural spring water, blood orange by eternal beverages inc by Eternal Beverages Inc100 g0delete
Coleslaw dressing by FIRST STREET100 g586delete
Powdered sugar by Topco Associates, Inc.100 g400delete
Snickers, rockin' nut road bar, dark chocolate, almonds, caramel, marshmallow flavored nougat by Mars Chocolate North America LLC100 g461delete
Licorice candy by Leaf, Inc.100 g350delete
Fishless sticks by Quorn Foods Inc.100 g188delete
Blueberry pie by Handmade Pies By Upper Crust100 g303delete
Zee zees applesauce cup, wild watermelon, 4.5 oz. by national food group inc. by National Food Group Inc.100 g47delete
Organic 100% apple juice by CLEARLY ORGANIC100 g50delete
Juice so good, deep cleanse, juice, lemon, cayenne, maple syrup by Healthy Ventures LLC100 g37delete
Enriched bread, seeded italian by ahold usa, inc. by Ahold USA, Inc. 100 g260delete
Brownie bites, brownie by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g447delete
Pork, pan-broil, heated, separable lean and fat, bone-in, slice, ham and water product, cured100 g155delete
S'mores graham sandwich cookies with chocolate and marshmallowy filling, s'mores by GIRL SCOUTS100 g484delete
Gluten free oat grahams, chocolate chip by burnham brothers by Burnham Brothers100 g500delete
Hardwood smoked honey cured center cut bacon-layered-gas flushed 24/26 15# mbg#539 by Daily's Premium Meats LLC100 g294delete
Stuffed jalapenos by Wegmans Food Markets, Inc.100 g250delete
Salted roasted peanuts by HAMPTON FARMS100 g571delete
Cornbread mix by The Gluten-Free Pantry, Inc.100 g342delete
Earth balance, soy free buttery sticks, 79% vegetable oil spread by pinnacle foods group llc by Pinnacle Foods Group LLC100 g714delete
Nacho cheese taquitos, nacho cheese by Ruiz Food Products Inc100 g294delete
Japanese cucumbers by Coast Produce Company100 g11delete

Meal

Nutrition Facts
Portion Size3100 g
Amount Per Portion9677
Calories
% Daily Value *
Total Fat 518g ** 664 %
   Saturated Fat 183g ** 915 %
Cholesterol 579mg ** 193 %
Sodium 12124mg ** 527 %
Total Carbohydrate 1040g ** 378 %
   Dietary Fiber 47g ** 168 %
   Sugar 425g **
Protein 263g 526 %
Calcium 1077mg ** 83 %
Iron 47mg ** 261 %
Potassium 1089mg ** 23 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 48.00%Protein: 11.00%Carbs: 41.00%
Fat (48.00%)
Protein (11.00%)
Carbs (41.00%)

Meal nutrition facts and analysis per 3100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 11 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 11 mcg
Thiamin [Vitamin B1]1.374 mg115 %
Riboflavin [Vitamin B2]0.577 mg44 %
Niacin [Vitamin B3]10.855 mg68 %
Pantothenic acid [Vitamin B5]0.58 mg12 %
Vitamin B6 0.427 mg25 %
Vitamin B12 [Cobalamin]0.44 mcg18 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]2 mcg0 %
  Folate, food 2 mcg
  Folic acid 88 mcg
Vitamin C [Ascorbic acid]119.4 mg133 %
Vitamin E (alpha-tocopherol) 0.15 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.15 mg
  Tocopherol, beta 0.01 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.05 mg
  Tocotrienol, alpha 0.01 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0.03 mg
Vitamin K 216.2 mcg180 %
  Vitamin K1 [Phylloquinone]213.3 mcg
  Vitamin K2 [Menaquinone]2.9 mcg
  Dihydrophylloquinone 0 mcg
Betaine 3.6 mg
Choline 84.1 mg15 %

Minerals
NutrientAmount DV
Calcium 1077 mg83 %
Copper 1.2 mg133 %
Iron 47.13 mg262 %
Magnesium 205 mg49 %
Manganese 0.022 mg1 %
Phosphorus 607 mg49 %
Potassium 1089 mg23 %
Selenium 23.8 mcg43 %
Sodium 12124 mg527 %
Zinc 2.16 mg20 %

Proteins and Amino acids

Protein by amino acid

Arginine: 0.50%Aspartic acid: 0.70%Glutamic acid: 1.10%Leucine: 0.60%Lysine: 0.60%Unspecified: 92.89%
Arginine (0.50%)
Aspartic acid (0.70%)
Glutamic acid (1.10%)
Leucine (0.60%)
Lysine (0.60%)
Unspecified (92.89%)
NutrientAmount DV
Protein 262.52 g525 %
  Alanine 1.171 g
  Arginine 1.268 g
  Aspartic acid 1.73 g
  Cystine 0.223 g
  Glutamic acid 2.833 g
  Glycine 1.055 g
  Histidine 0.865 g76 %
  Hydroxyproline 0.129 g
  Isoleucine 0.892 g57 %
  Leucine 1.584 g46 %
  Lysine 1.667 g54 %
  Methionine 0.472 g
  Phenylalanine 0.792 g
  Proline 0.857 g
  Serine 0.776 g
  Threonine 0.884 g54 %
  Tryptophan 0.185 g45 %
  Tyrosine 0.64 g
  Valine 1.002 g51 %
  Phenylalanine + Tyrosine 1.432 g53 %
  Methionine + Cysteine 0.695 g45 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1040.35 g378 %
  Fiber 47.3 g169 %
  Sugars 424.5 g
    Sugars, added 115.2 g
    Fructose 0 g
    Galactose 0 g
    Glucose 1.03 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0 g
  Net carbs 993.05 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 60.40%Monounsaturated: 20.79%Polyunsaturated: 18.81%
Saturated (60.40%)
Monounsaturated (20.79%)
Polyunsaturated (18.81%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.04 g

NutrientAmount DV
Fat 518.04 g664 %
  Saturated fatty acids 182.966 g915 %
    Butanoic acid 0 g
    Decanoic acid 0.004 g
    Docosanoic acid 0.013 g
    Dodecanoic acid 0.004 g
    Eicosanoic acid 0.012 g
    Heptadecanoic acid 0.019 g
    Hexadecanoic acid 1.649 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.794 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetradecanoic acid 0.091 g
  Monounsaturated fatty acids 62.047 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.057 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.192 g
    Octadecenoic acid 3.328 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0 g
  Polyunsaturated fatty acids 56.022 g
    Cis,cis-eicosadienoic n-6 acid 0.038 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.064 g
    Octadecadienoic acid 0.894 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.036 g
  Fatty acids, total trans 1.388 g

Sterols
NutrientAmount DV
Cholesterol 579 mg193 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 3.75 g
Caffeine 0 mg
Theobromine 0 mg
Water 67.21 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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