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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Ancient grains toasts, ancient grains by B&G Foods North America, Inc. 100 g400delete
Toffee crunch by Mowdy Products, Inc.100 g529delete
APPLEBEE'S, Double Crunch Shrimp100 g323delete
Hillshire farm, summer sausage by the hillshire brands company by The Hillshire Brands Company100 g339delete
Homogenized milk by quality chekd dairies, inc. by Quality Chekd Dairies, Inc.100 g62delete
Horseradish cheddar wisconsin cheese, horseradish cheddar by saputo cheese usa inc. by Saputo Cheese USA Inc. 100 g393delete
Cajun marinated peeled and deveined tail-off shrimp covered in a delicious, creamy cajun sauce glazed shrimp, cajun marinated by Publix Super Markets, Inc.100 g193delete
Buffalo chicken wrap by Walgreens Co.100 g163delete
Snickerdoodle cookies by Jack Francis Foods, LLC 100 g439delete
Fannie may, dark chocolate bar, toasted coconut by Fannie May Confections, Inc.100 g512delete
Peanut butter & chocolate chip date bars, peanut butter & chocolate chip by Glencourt Inc.100 g421delete
Spaghetti by Manicaretti Inc.100 g343delete
Root beer by Topco Associates, Inc.100 g45delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion4162
Calories
% Daily Value *
Total Fat 219g 281 %
   Saturated Fat 95g ** 475 %
Cholesterol 415mg ** 138 %
Sodium 4986mg 217 %
Total Carbohydrate 406g 148 %
   Dietary Fiber 47g ** 168 %
   Sugar 128g
Protein 160g 320 %
Calcium 1204mg ** 93 %
Iron 17mg ** 94 %
Potassium 553mg ** 12 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 49.00%Protein: 16.00%Carbs: 35.00%
Fat (49.00%)
Protein (16.00%)
Carbs (35.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 2 mcg0 %
  Retinol 2 mcg
Thiamin [Vitamin B1]0.09 mg8 %
Riboflavin [Vitamin B2]0.089 mg7 %
Niacin [Vitamin B3]0.9 mg6 %
Pantothenic acid [Vitamin B5]0.34 mg7 %
Vitamin B6 0.055 mg3 %
Vitamin B12 [Cobalamin]0.43 mcg18 %
Vitamin C [Ascorbic acid]1.3 mg1 %
Vitamin E (alpha-tocopherol) 1.97 mg13 %
  Tocopherol, alpha 1.97 mg
  Tocopherol, beta 0.22 mg
  Tocopherol, delta 3.35 mg
  Tocopherol, gamma 8.31 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 29.1 mcg24 %
  Vitamin K1 [Phylloquinone]29.1 mcg
  Vitamin K2 [Menaquinone]0 mcg
  Dihydrophylloquinone 0 mcg
Choline 50.1 mg9 %

Minerals
NutrientAmount DV
Calcium 1204 mg93 %
Copper 0.14 mg16 %
Iron 16.65 mg92 %
Magnesium 23 mg5 %
Manganese 0.281 mg12 %
Phosphorus 271 mg22 %
Potassium 553 mg12 %
Selenium 26.6 mcg48 %
Sodium 4986 mg217 %
Zinc 0.78 mg7 %

Proteins and Amino acids

Protein by amino acid

Arginine: 0.60%Aspartic acid: 0.70%Glutamic acid: 1.70%Leucine: 0.60%Unspecified: 92.22%
Arginine (0.60%)
Aspartic acid (0.70%)
Glutamic acid (1.70%)
Leucine (0.60%)
Unspecified (92.22%)
NutrientAmount DV
Protein 160.21 g320 %
  Alanine 0.622 g
  Arginine 0.894 g
  Aspartic acid 1.075 g
  Cystine 0.167 g
  Glutamic acid 2.68 g
  Glycine 0.582 g
  Histidine 0.263 g23 %
  Isoleucine 0.526 g34 %
  Leucine 0.959 g28 %
  Lysine 0.829 g27 %
  Methionine 0.282 g
  Phenylalanine 0.55 g
  Proline 0.792 g
  Serine 0.486 g
  Threonine 0.447 g27 %
  Tryptophan 0.139 g34 %
  Tyrosine 0.415 g
  Valine 0.548 g28 %
  Phenylalanine + Tyrosine 0.965 g36 %
  Methionine + Cysteine 0.449 g29 %

Carbohydrates
NutrientAmount DV
Carbohydrate 406.06 g148 %
  Fiber 47.4 g169 %
  Starch 22.8 g
  Sugars 127.58 g
    Sugars, added 5.3 g
    Fructose 0.2 g
    Galactose 0 g
    Glucose 0.07 g
    Lactose 0 g
    Maltose 0.5 g
    Sucrose 0.3 g
  Net carbs 358.66 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 87.00%Monounsaturated: 4.00%Polyunsaturated: 9.00%
Saturated (87.00%)
Monounsaturated (4.00%)
Polyunsaturated (9.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
1.05 g8.48 g8.09

NutrientAmount DV
Fat 218.76 g280 %
  Saturated fatty acids 94.926 g475 %
    Butanoic acid 0 g
    Decanoic acid 0.005 g
    Docosanoic acid 0.063 g
    Dodecanoic acid 0.002 g
    Eicosanoic acid 0.065 g
    Heptadecanoic acid 0.022 g
    Hexadecanoic acid 1.991 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.163 g
    Octanoic acid 0.006 g
    Pentadecanoic acid 0.006 g
    Tetracosanoic acid 0.023 g
    Tetradecanoic acid 0.02 g
  Monounsaturated fatty acids 4.235 g
    Cis-hexadecenoic acid 0.033 g
    Cis-octadecenoic acid 4.018 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.131 g
    Heptadecenoic acid 0.011 g
    Hexadecenoic acid 0.035 g
    Octadecenoic acid 4.058 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0 g
    Trans-hexadecenoic acid 0.002 g
    Trans-octadecenoic acid 0.04 g
  Polyunsaturated fatty acids 9.682 g
    α-linolenic acid n-3 (ALA) 0.98 g
    γ-linolenic acid n-6 (GLA) 0.09 g
    Cis,cis-eicosadienoic n-6 acid 0.01 g
    Linoleic acid n-6 (LA) 8.38 g
    Docosahexaenoic n-3 acid (DHA) 0.03 g
    Docosapentaenoic n-3 acid (DPA) 0.004 g
    Docosatetraenoic acid 0.003 g
    Eicosadienoic acid 0 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.034 g
    Eicosatetraenoic acid 0.03 g
    Octadecadienoic CLAs acid 0.021 g
    Octadecadienoic acid 8.505 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 1.067 g
    Trans-octadecadienoic acid 0.105 g
    Trans-octadecatrienoic acid 0 g
  Fatty acids, total trans 0.147 g
    Fatty acids, total trans-monoenoic 0.042 g
    Fatty acids, total trans-polyenoic 0.105 g

Sterols
NutrientAmount DV
Cholesterol 415 mg138 %

Other
NutrientAmount DV
Ash 2.71 g
Water 40.12 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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