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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Kansas city steak rub by Big Y Foods, Inc.100 g274delete
Cake, chocolate banana by atlas biomechanics by Atlas Biomechanics 100 g363delete
Sandwich, bun, whole grain, 100% beef cheeseburger, individually wrapped, 3.75"" by bake crafters food company by Bake Crafters Food Company100 g227delete
Frose rose energy drink, frose rose by vital pharmaceuticals, inc. by Vital Pharmaceuticals, Inc.100 g0delete
Bob's red mill, golden flaxseed meal by bob's red mill natural foods, inc. by Bob's Red Mill Natural Foods, Inc.100 g462delete
Mexican grill & cantina flavored tortilla chips, chili & lime, mild by truco enterprises by Truco Enterprises100 g536delete
Disney, strawberry lemonade flavored caffeine free sparkling drink, strawberry lemonade by ZEVIA LLC100 g0delete
Nonpareils sprinkles by wilton industries inc. by Wilton Industries Inc.100 g375delete
Blanched almonds sliced, almonds by Meijer, Inc.100 g607delete
Belmont peanuts, artisan chili series gourmet virginia peanuts, sriracha + sea salt by Belmont Peanuts of Southampton100 g567delete
Chocolate spread by Chocalive!, LLC100 g400delete
Elbow macaroni salad by Hans Kissle Co., Inc.100 g225delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion4036
Calories
% Daily Value *
Total Fat 226g 290 %
   Saturated Fat 51g ** 255 %
Cholesterol 90mg ** 30 %
Sodium 11452mg 498 %
Total Carbohydrate 423g 154 %
   Dietary Fiber 80g ** 286 %
   Sugar 158g **
Protein 115g 230 %
Calcium 922mg ** 71 %
Iron 26mg ** 144 %
Potassium 1150mg ** 24 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 52.48%Protein: 11.88%Carbs: 35.64%
Fat (52.48%)
Protein (11.88%)
Carbs (35.64%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]17.3 mg19 %

Minerals
NutrientAmount DV
Calcium 922 mg71 %
Iron 25.54 mg142 %
Potassium 1150 mg24 %
Sodium 11452 mg498 %

Proteins and Amino acids
NutrientAmount DV
Protein 114.64 g229 %

Carbohydrates
NutrientAmount DV
Carbohydrate 422.99 g154 %
  Fiber 80 g286 %
  Sugars 158.48 g
    Sugars, added 78.1 g
  Net carbs 342.99 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 69.00%Monounsaturated: 5.00%Polyunsaturated: 26.00%
Saturated (69.00%)
Monounsaturated (5.00%)
Polyunsaturated (26.00%)
NutrientAmount DV
Fat 225.87 g290 %
  Saturated fatty acids 50.58 g253 %
  Monounsaturated fatty acids 3.85 g
  Polyunsaturated fatty acids 19.23 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 90 mg30 %

Other
NutrientAmount DV
Fiber, insoluble 23 g
Fiber, soluble 8 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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