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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cemoi, truffes by Cantalou SA100 g629delete
Chef's recipe broccoli cheddar soup by b. robert's foods, inc. by B. Robert's Foods, Inc.100 g94delete
Peanut, almond & dark chocolate chewy protein bars, peanut, almond & dark chocolate by Hy-Vee, Inc.100 g475delete
Cape cod roasted almonds mixed with roasted & salted cashews & plenty of perfectly sweetened cranberries trail mix, cape cod by Whole Foods Market, Inc.100 g536delete
Seafood appetizers, garden fish cakes by gorton's of gloucester by Gorton's of Gloucester 100 g198delete
Cherry cheesecake mini swirls frozen dairy dessert, cherry cheesecake by Wells Enterprises, Inc.100 g315delete
Froodles, fruit strips, wild raspberry by High Desert Farms, Inc.100 g250delete
Bunches & bunches, green chile sauce, fire roasted by Cowrind Studios, Inc.100 g82delete
Cuties, chocolate, chocolate, chocolate by Tofutti Brands Inc.100 g342delete
Yogurt & fruit snack tray100 g216delete
Festive pretzels by designpac gifts, llc by DesignPac Gifts, LLC100 g464delete
Boneless, skinless swai fillets by sam's club west by Sam's Club West100 g71delete
Hummus & kale wood-fired neapolitan-style crust, topped with savory hummus, kale, tomato and marinated, grilled eggplant pizza, hummus & kale by whole foods market, inc. by Whole Foods Market, Inc.100 g270delete
Candies, REESE'S BITES100 g521delete
Buttered oats by Rani's NutraFoods Inc100 g412delete
Ganache - petits premium dessert minis, vanilla cake batter, meyer lemon cake, coconut cake by sweet shop candies, inc. by Sweet Shop Candies, Inc.100 g464delete
Stew vegetables, stew by topco associates, inc. by Topco Associates, Inc.100 g53delete
Delish, tomato & basil pasta sauce, tomato,basil by Walgreens Co.100 g41delete
Cilantro jalapeno hummus by Wegmans Food Markets, Inc. 100 g200delete
All american asiago brioche sub by Dierberg's Markets, Inc.100 g243delete
Wide egg noodles by Harris-Teeter Inc.100 g375delete
Bagel shoppe plain cream cheese by Roche Bros Supermarkets Inc.100 g321delete
Bee international, candy crosses by Bee International, Inc.100 g400delete
Baken-ets chicharrones hot souce fried pork skins 3.5 ounce bag by Pepsico Inc.100 g571delete
Sechler's, sweet pickle relish by Ralph Sechler & Son Inc.100 g133delete
Maud borup, cotton candy, green apple by Maud Borup, Inc.100 g393delete
Garam (hot) massala by c.b.p. ltd by C.B.P. Ltd100 g310delete
Pillsbury big deluxe reese's mini pieces peanut butter cookies 12 count by general mills sales inc. by GENERAL MILLS SALES INC.100 g420delete
Rhodes bake-n-serve, warm n serv, buttery dinner rolls by rhodes international inc. by Rhodes International Inc.100 g300delete
Salazon chocolate co., dark chocolate, with sea salt & caramel by Salazon Chocolate Co.100 g479delete
Sun-maid california sun-dried raisins 0.5 oz cartons - case of 300 by Sun-Maid Growers100 g321delete
Yams cut sweet potatoes by Holmes Canning Company Inc.100 g54delete

Meal

Nutrition Facts
Portion Size3200 g
Amount Per Portion9953
Calories
% Daily Value *
Total Fat 453g 581 %
   Saturated Fat 219g ** 1095 %
Cholesterol 618mg ** 206 %
Sodium 10095mg 439 %
Total Carbohydrate 1286g 468 %
   Dietary Fiber 77g ** 275 %
   Sugar 724g
Protein 252g 504 %
Calcium 2399mg ** 185 %
Iron 57mg ** 317 %
Potassium 3740mg ** 80 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 41.00%Protein: 10.00%Carbs: 49.00%
Fat (41.00%)
Protein (10.00%)
Carbs (49.00%)

Meal nutrition facts and analysis per 3200.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.15 mg12 %
Riboflavin [Vitamin B2]0.21 mg16 %
Niacin [Vitamin B3]4.33 mg27 %
Pantothenic acid [Vitamin B5]0.57 mg11 %
Vitamin B6 0.1 mg6 %
Folate, DFE
  Folic acid 196 mcg
Vitamin C [Ascorbic acid]213 mg237 %

Minerals
NutrientAmount DV
Calcium 2399 mg185 %
Copper 0.3 mg33 %
Iron 57.26 mg318 %
Magnesium 63 mg15 %
Manganese 0.65 mg28 %
Phosphorus 194 mg16 %
Potassium 3740 mg80 %
Selenium 1.6 mcg3 %
Sodium 10095 mg439 %
Zinc 1.06 mg10 %

Proteins and Amino acids
NutrientAmount DV
Protein 251.98 g504 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1285.6 g467 %
  Fiber 77.3 g276 %
  Sugars 724.35 g
    Sugars, added 138.1 g
    Lactose 0 g
  Net carbs 1208.3 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 84.00%Monounsaturated: 12.00%Polyunsaturated: 4.00%
Saturated (84.00%)
Monounsaturated (12.00%)
Polyunsaturated (4.00%)
NutrientAmount DV
Fat 452.96 g581 %
  Saturated fatty acids 218.73 g1094 %
  Monounsaturated fatty acids 30.74 g
  Polyunsaturated fatty acids 11.2 g
  Fatty acids, total trans 0.86 g

Sterols
NutrientAmount DV
Cholesterol 618 mg206 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.62 g
Caffeine 0 mg
Water 1.65 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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