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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Superfood snack bar by NATURE'S PATH ORGANIC100 g500delete
Macaroni & cheese bites by Ahold Usa, Inc.100 g272delete
Shoprite, extra virgin olive oil by Wakefern Food Corporation100 g800delete
Chickpea rotini, chickpea by Barilla G & R F.Lli S.P.A.100 g339delete
Artisan crisps by KII Naturals Inc.100 g250delete
Cheddar & sour cream flavored rippled potato chips, cheddar & sour cream by Wal-Mart Stores, Inc.100 g536delete
100% whole grain brown rice, whole grain by Riviana Foods Inc.100 g360delete
Private selection, sourdough wide pan bread by The Kroger Co.100 g263delete
California dried apricots, california by safeway, inc. by Safeway, Inc.100 g275delete
Ground beef patties by Food Town Stores Inc.100 g312delete
Tortilla chips by Meijer, Inc.100 g500delete
Mybread, gluten free flatbread pita by entertainment production house inc. by Entertainment Production House Inc.100 g260delete
Simply balanced, wheat crackers, sprouted grains, sprouted grains by Target Stores100 g429delete
Buttermilk powder by bob's red mill natural foods, inc. by Bob's Red Mill Natural Foods, Inc.100 g400delete
Queso cotija mexican style grating cheese, queso cotija by bar-s foods co. by Bar-S Foods Co.100 g357delete
Tortilla chips by Meijer, Inc.100 g500delete
Blue cheese crumbled, blue by Whole Foods Market, Inc.100 g357delete
Christopher ranch, halves sun-dried tomatoes by Christopher Ranch LLC100 g267delete
Wish-bone, light italian dressing by lipton by Lipton100 g117delete
Superfood seedbar, mulberry, cacao + spirulina by kid vids educational entertainment by Kid Vids Educational Entertainment100 g392delete
Farmstyle cut medium cheddar shredded cheese by Tillamook County Creamery Association100 g429delete
Healthy choice classics complete meals frozen dinner, classic meat loaf, 12 ounce, 12 oz by Conagra Brands100 g85delete
Instant enriched long grain premium white rice by riceland foods, inc. by Riceland Foods, Inc.100 g373delete
Korean bbq sauce by Finesse Records100 g179delete
Mrs. freshley's, delicious deals, swiss rolls, creme filled cakes, chocolate by Flowers Foods, Inc.100 g392delete
Squeezable fruit pouch, apple cherry by Dole Packaged Foods, LLC100 g67delete
Milk, with added vitamin A and vitamin D, instant, nonfat, dry100 g358delete
30oz carton xtra ched gf by Pepperidge Farm Inc.100 g467delete
Slow-simmered salsa by King's Food Products Inc.100 g67delete
Sage & rosemary herbed stuffing real vegetable sweet potato, sage & rosemary by The Hain Celestial Group, Inc.100 g536delete
Morningstar farms veggie burgers grillers prime 3.4oz 48ct by kellogg company us by Kellogg Company US100 g206delete
Raisin bran cereal, raisin bran by associated wholesale grocers, inc. by Associated Wholesale Grocers, Inc.100 g311delete
Louisiana sauce salsa by Gonzalez & Tapanes Inc.100 g0delete
Farmstand breakfast sandwich by Sweet Earth Natural Foods100 g221delete
Sriracha hamburger buns, sriracha by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g264delete
Peanut butter crunch cereal, peanut butter crunch by kellogg company by Kellogg Company100 g415delete
Prosciutto panino by Columbus Manufacturing, Inc.100 g261delete

Meal

Nutrition Facts
Portion Size3700 g
Amount Per Portion12117
Calories
% Daily Value *
Total Fat 536g ** 687 %
   Saturated Fat 158g ** 790 %
Cholesterol 589mg ** 196 %
Sodium 23620mg ** 1027 %
Total Carbohydrate 1469g ** 534 %
   Dietary Fiber 159g ** 568 %
   Sugar 421g **
Protein 391g ** 782 %
Vitamin D 11mcg ** 55 %
Calcium 5808mg ** 447 %
Iron 112mg ** 622 %
Potassium 7934mg ** 169 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.



Calories by source

Fat: 41.41%Protein: 13.13%Carbs: 45.45%
Fat (41.41%)
Protein (13.13%)
Carbs (45.45%)

Meal nutrition facts and analysis per 3700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 709 mcg79 %
  Carotene, alpha 0 mcg
  Carotene, beta 1 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 709 mcg
Thiamin [Vitamin B1]1.413 mg118 %
Riboflavin [Vitamin B2]4.105 mg316 %
Niacin [Vitamin B3]20.693 mg129 %
Pantothenic acid [Vitamin B5]4.055 mg81 %
Vitamin B6 1.984 mg117 %
Vitamin B12 [Cobalamin]12.84 mcg535 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]317 mcg79 %
  Folate, food 50 mcg
  Folic acid 307 mcg
Vitamin C [Ascorbic acid]33.8 mg38 %
Vitamin D 11 mcg55 %
  Vitamin D3 11 mcg
Vitamin E (alpha-tocopherol) 0.01 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.01 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
Choline 167.8 mg31 %

Minerals
NutrientAmount DV
Calcium 5808 mg447 %
Copper 1.22 mg136 %
Iron 112.06 mg623 %
Magnesium 516 mg123 %
Manganese 0.02 mg1 %
Phosphorus 1502 mg120 %
Potassium 7934 mg169 %
Selenium 27.3 mcg50 %
Sodium 23620 mg1027 %
Zinc 16.62 mg151 %

Proteins and Amino acids

Protein by amino acid

Aspartic acid: 0.70%Glutamic acid: 1.90%Isoleucine: 0.50%Leucine: 0.90%Lysine: 0.70%Proline: 0.90%Serine: 0.50%Valine: 0.60%Unspecified: 90.69%
Aspartic acid (0.70%)
Glutamic acid (1.90%)
Isoleucine (0.50%)
Leucine (0.90%)
Lysine (0.70%)
Proline (0.90%)
Serine (0.50%)
Valine (0.60%)
Unspecified (90.69%)
NutrientAmount DV
Protein 391.03 g782 %
  Alanine 1.21 g
  Arginine 1.271 g
  Aspartic acid 2.663 g
  Cystine 0.325 g
  Glutamic acid 7.35 g
  Glycine 0.743 g
  Histidine 0.952 g83 %
  Isoleucine 2.124 g137 %
  Leucine 3.438 g100 %
  Lysine 2.784 g90 %
  Methionine 0.88 g
  Phenylalanine 1.694 g
  Proline 3.4 g
  Serine 1.909 g
  Threonine 1.584 g97 %
  Tryptophan 0.495 g121 %
  Tyrosine 1.694 g
  Valine 2.349 g120 %
  Phenylalanine + Tyrosine 3.388 g126 %
  Methionine + Cysteine 1.205 g78 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1469.17 g534 %
  Fiber 159.1 g568 %
  Sugars 421.06 g
    Sugars, added 37.3 g
  Net carbs 1310.07 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 48.00%Monounsaturated: 33.00%Polyunsaturated: 19.00%
Saturated (48.00%)
Monounsaturated (33.00%)
Polyunsaturated (19.00%)
NutrientAmount DV
Fat 535.62 g687 %
  Saturated fatty acids 157.937 g790 %
    Butanoic acid 0.026 g
    Decanoic acid 0.017 g
    Dodecanoic acid 0.013 g
    Hexadecanoic acid 0.22 g
    Hexanoic acid 0.006 g
    Octadecanoic acid 0.08 g
    Octanoic acid 0.007 g
    Tetradecanoic acid 0.078 g
  Monounsaturated fatty acids 108.257 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.021 g
    Octadecenoic acid 0.156 g
  Polyunsaturated fatty acids 60.518 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.018 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.011 g
  Fatty acids, total trans 0.1 g

Sterols
NutrientAmount DV
Cholesterol 589 mg196 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 8.03 g
Caffeine 0 mg
Fiber, insoluble 26 g
Fiber, soluble 13 g
Theobromine 0 mg
Water 3.96 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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