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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Casbah spanish regular rice pilaf long grain, casbah spanish regular rice pilaf long grain by The Hain Celestial Group, Inc.100 g356delete
6 fun size chocolate candy packs by Frankford Candy, LLC100 g475delete
Parmigiano reggiano cheese, parmigiano reggiano by AGRIFORM100 g393delete
E.v.o.o., tuscan style tomato sauce, sardines by StarKist Co.100 g121delete
Silken tofu by Whole Foods Market, Inc.100 g42delete
Apple pie by McCain Foods, Inc.100 g319delete
Claim jumper dutch apple pie, 42 oz by Conagra Brands100 g286delete
7-eleven fresh to go, oatmeal raisin cookie by 7-Eleven, Inc.100 g392delete
Fine coat thin cut 5/16: 0g trans fat, coated. these fries will stay hot and crispy longer to give your customers the taste they love. satisfy your customers by serving premium quality fries. by cavendish farms by Cavendish Farms100 g153delete
Apple & eve, juice, tropical mango by Apple & Eve, LLC100 g50delete
6.6oz fb graham vanilla cupcake by Pepperidge Farm Inc.100 g467delete
Ester durum wheat semolina pasta with dried vegetable by Borgo De' Medici srl100 g357delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3411
Calories
% Daily Value *
Total Fat 121g 155 %
   Saturated Fat 59g ** 295 %
Cholesterol 172mg ** 57 %
Sodium 3956mg 172 %
Total Carbohydrate 469g ** 171 %
   Dietary Fiber 23g ** 82 %
   Sugar 186g **
Protein 94g 188 %
Calcium 392mg ** 30 %
Iron 17mg ** 94 %
Potassium 402mg ** 9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 33.66%Protein: 11.88%Carbs: 54.46%
Fat (33.66%)
Protein (11.88%)
Carbs (54.46%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]41.5 mg46 %

Minerals
NutrientAmount DV
Calcium 392 mg30 %
Iron 16.72 mg93 %
Potassium 402 mg9 %
Sodium 3956 mg172 %

Proteins and Amino acids
NutrientAmount DV
Protein 94.12 g188 %

Carbohydrates
NutrientAmount DV
Carbohydrate 469.19 g171 %
  Fiber 23.2 g83 %
  Sugars 185.95 g
    Sugars, added 23.3 g
  Net carbs 445.99 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 74.26%Monounsaturated: 14.85%Polyunsaturated: 10.89%
Saturated (74.26%)
Monounsaturated (14.85%)
Polyunsaturated (10.89%)
NutrientAmount DV
Fat 121.36 g156 %
  Saturated fatty acids 58.82 g294 %
  Monounsaturated fatty acids 11.64 g
  Polyunsaturated fatty acids 8.3 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 172 mg57 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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