Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cobb salad with turkey & bacon by Wal-Mart Stores, Inc.100 g155delete
Egg, raw, fresh, whole, goose100 g185delete
Scoops, tortilla chips, sea salt by Frito-Lay Company100 g500delete
Hardwood smoked authentic pitmaster seasoned pulled pork, hardwood smoked by sam's club west by Sam's Club West100 g107delete
Perdigon manzanilla spanish olives by goya foods, inc. by Goya Foods, Inc. 100 g200delete
Carrot cake mix with cream cheese frosting mug cakes, carrot cake by Pinnacle Foods Group LLC100 g424delete
Imitation crabmeat by Yelin Enterprise Co., Ltd.100 g235delete
Bit-o-honey candy, bit-o-honey by Weis Markets, Inc.100 g400delete
Chinese red panax ginseng extractum by the ginseng co. by The Ginseng Co.100 g100delete
Crackers, cream cheese & chives by Snyder's-Lance, Inc.100 g513delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2819
Calories
% Daily Value *
Total Fat 130g 167 %
   Saturated Fat 36g ** 180 %
Cholesterol 1051mg ** 350 %
Sodium 5227mg 227 %
Total Carbohydrate 345g 125 %
   Dietary Fiber 9.5g ** 34 %
   Sugar 132g **
Protein 70g 140 %
Vitamin D 1.7mcg ** 8 %
Calcium 530mg ** 41 %
Iron 12mg ** 67 %
Potassium 634mg ** 13 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 42.00%Protein: 10.00%Carbs: 48.00%
Fat (42.00%)
Protein (10.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 187 mcg21 %
  Carotene, alpha 0 mcg
  Carotene, beta 13 mcg
  Cryptoxanthin, beta 12 mcg
  Lutein + zeaxanthin 442 mcg
  Lycopene 0 mcg
  Retinol 185 mcg
Thiamin [Vitamin B1]0.147 mg12 %
Riboflavin [Vitamin B2]0.382 mg29 %
Niacin [Vitamin B3]0.189 mg1 %
Pantothenic acid [Vitamin B5]1.759 mg35 %
Vitamin B6 0.236 mg14 %
Vitamin B12 [Cobalamin]5.1 mcg212 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]76 mcg19 %
  Folate, food 76 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]3.1 mg3 %
Vitamin D 1.7 mcg8 %
  Vitamin D3 1.7 mcg
Vitamin E (alpha-tocopherol) 1.29 mg9 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.29 mg
Vitamin K 0.4 mcg0 %
  Vitamin K1 [Phylloquinone]0.4 mcg
Choline 263.4 mg48 %

Minerals
NutrientAmount DV
Calcium 530 mg41 %
Copper 0.06 mg7 %
Iron 12.12 mg67 %
Magnesium 16 mg4 %
Manganese 0.038 mg2 %
Phosphorus 208 mg17 %
Potassium 634 mg13 %
Selenium 36.9 mcg67 %
Sodium 5227 mg227 %
Zinc 1.33 mg12 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.00%Arginine: 1.20%Aspartic acid: 1.20%Glutamic acid: 2.80%Glycine: 0.70%Isoleucine: 0.90%Leucine: 1.70%Lysine: 1.50%Methionine: 0.90%Phenylalanine: 1.30%Proline: 0.70%Serine: 1.50%Threonine: 1.10%Tyrosine: 0.90%Valine: 1.40%Unspecified: 79.92%
Alanine (1.00%)
Arginine (1.20%)
Aspartic acid (1.20%)
Glutamic acid (2.80%)
Glycine (0.70%)
Isoleucine (0.90%)
Leucine (1.70%)
Lysine (1.50%)
Methionine (0.90%)
Phenylalanine (1.30%)
Proline (0.70%)
Serine (1.50%)
Threonine (1.10%)
Tyrosine (0.90%)
Valine (1.40%)
Unspecified (79.92%)
NutrientAmount DV
Protein 70.16 g140 %
  Alanine 0.683 g
  Arginine 0.828 g
  Aspartic acid 0.841 g
  Cystine 0.309 g
  Glutamic acid 1.937 g
  Glycine 0.457 g
  Histidine 0.346 g30 %
  Isoleucine 0.647 g42 %
  Leucine 1.188 g35 %
  Lysine 1.03 g33 %
  Methionine 0.624 g
  Phenylalanine 0.91 g
  Proline 0.52 g
  Serine 1.043 g
  Threonine 0.797 g49 %
  Tryptophan 0.282 g69 %
  Tyrosine 0.664 g
  Valine 0.958 g49 %
  Phenylalanine + Tyrosine 1.574 g58 %
  Methionine + Cysteine 0.933 g60 %

Carbohydrates
NutrientAmount DV
Carbohydrate 345.12 g125 %
  Fiber 9.5 g34 %
  Sugars 131.79 g
    Sugars, added 50 g
  Net carbs 335.62 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 46.00%Monounsaturated: 31.00%Polyunsaturated: 23.00%
Saturated (46.00%)
Monounsaturated (31.00%)
Polyunsaturated (23.00%)
NutrientAmount DV
Fat 129.71 g166 %
  Saturated fatty acids 35.995 g180 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 2.849 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.696 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.05 g
  Monounsaturated fatty acids 24.147 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.394 g
    Octadecenoic acid 5.353 g
  Polyunsaturated fatty acids 17.782 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.279 g
    Octadecadienoic acid 0.68 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.554 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 1051 mg350 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.08 g
Caffeine 0 mg
Theobromine 0 mg
Water 70.43 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved