Printed from https://www.nutritionvalue.org
egg

Egg, raw, fresh, whole, goose

Select portion size:
Nutrition Facts
Portion Size100 g
Amount Per Portion185
Calories
% Daily Value *
Total Fat 13g 17 %
   Saturated Fat 3.6g 18 %
Cholesterol 852mg 284 %
Sodium 138mg 6 %
Total Carbohydrate 1.4g 1 %
   Dietary Fiber 0g 0 %
   Sugar 0.9g
Protein 14g 28 %
Vitamin D 1.7mcg 8 %
Calcium 60mg 5 %
Iron 3.6mg 20 %
Potassium 210mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL

Badges: low carb

Egg, raw, fresh, whole, goose nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 187.00 mcg21 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 13.00 mcg
  Cryptoxanthin, beta 12.00 mcg
  Lutein + zeaxanthin 442.00 mcg
  Lycopene 0.00 mcg
  Retinol 185.00 mcg
Thiamin [Vitamin B1]0.147 mg12 %
Riboflavin [Vitamin B2]0.382 mg29 %
Niacin [Vitamin B3]0.189 mg1 %
Pantothenic acid [Vitamin B5]1.759 mg35 %
Vitamin B6 0.236 mg14 %
Vitamin B12 [Cobalamin]5.10 mcg212 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]76.00 mcg19 %
  Folate, food 76.00 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 1.70 mcg8 %
  Vitamin D3 1.70 mcg
Vitamin E (alpha-tocopherol) 1.29 mg9 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 1.29 mg
Vitamin K 0.4 mcg0 %
  Vitamin K1 [Phylloquinone]0.4 mcg
Choline 263.4 mg48 %

Minerals
NutrientAmount DV
Calcium 60.00 mg5 %
Copper 0.06 mg7 %
Iron 3.64 mg20 %
Magnesium 16.00 mg4 %
Manganese 0.038 mg2 %
Phosphorus 208.00 mg17 %
Potassium 210.00 mg4 %
Selenium 36.90 mcg67 %
Sodium 138.00 mg6 %
Zinc 1.33 mg12 %

Proteins and Amino acids
NutrientAmount DV
Protein 13.87 g28 %
  Alanine 0.683 g
  Arginine 0.828 g
  Aspartic acid 0.841 g
  Cystine 0.309 g
  Glutamic acid 1.937 g
  Glycine 0.457 g
  Histidine 0.346 g30 %
  Isoleucine 0.647 g42 %
  Leucine 1.188 g35 %
  Lysine 1.030 g33 %
  Methionine 0.624 g
  Phenylalanine 0.910 g
  Proline 0.520 g
  Serine 1.043 g
  Threonine 0.797 g49 %
  Tryptophan 0.282 g69 %
  Tyrosine 0.664 g
  Valine 0.958 g49 %
  Phenylalanine + Tyrosine 1.574 g58 %
  Methionine + Cysteine 0.624 g40 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 1.35 g0 %
  Fiber 0.00 g0 %
  Sugars 0.94 g
  Net carbs 1.35 g

Fats and Fatty Acids
NutrientAmount DV
Fat 13.270 g17 %
  Saturated fatty acids 3.595 g18 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.000 g
    Hexadecanoic acid 2.849 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.696 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.050 g
  Monounsaturated fatty acids 5.747 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.000 g
    Hexadecenoic acid 0.394 g
    Octadecenoic acid 5.353 g
  Polyunsaturated fatty acids 1.672 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.279 g
    Octadecadienoic acid 0.680 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.554 g

Sterols
NutrientAmount DV
Cholesterol 852.00 mg284 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 1.08 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 70.43 g

Foods related to egg, raw, fresh, whole, goose

 
 
 
 
 
Egg, raw, fresh, whole, goose contains 185 calories per 100 g serving. This serving contains 13 g of fat, 14 g of protein and 1.4 g of carbohydrate. The latter is 0.9 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Egg, raw, fresh, whole, goose contains 3.6 g of saturated fat and 852 mg of cholesterol per serving. 100 g of Egg, raw, fresh, whole, goose contains 187.00 mcg vitamin A, 0.0 mg vitamin C, 1.70 mcg vitamin D as well as 3.64 mg of iron, 60.00 mg of calcium, 210 mg of potassium. Egg, raw, fresh, whole, goose belong to 'Dairy and Egg Products' food category.
Food properties
SourceUSDA Standard reference
CategoryDairy and Egg Products
Please let us know if you have any suggestions on how to make this website better.
Egg, raw, fresh, whole, goose nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved