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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Drizzled caramel flavored corn with candy gems, drizzled caramel with candy gems by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g400delete
Big win, multigrain oatmeal, apple, walnut, cranberry by Rite Aid Corporation100 g400delete
Concentrate bone broth, beef by Wal-Mart Stores, Inc.100 g208delete
Plum organics mighty snack bars pumpkin banana .67 oz bars/6-count box by sun-maid growers by Sun-Maid Growers100 g368delete
Orchard fresh, roasted & salted almonds by Hines Nut Company100 g607delete
Goat's milk by the coach farm by The Coach Farm100 g65delete
Sausage, egg & cheese croissant sandwiches, sausage, egg & cheese by safeway, inc. by Safeway, Inc.100 g336delete
Golazo, energy caffeinated electrolyte drink, mango lime, mango lime by olive empire, llc by Olive Empire, LLC100 g3delete
Patriotic, chocolate dip star cookies by Cookies United, LLC100 g484delete
Naturally jammin, strawberry jam by Legend Entertainment Company100 g300delete
Refried beans by Topco Associates, Inc.100 g108delete
M&m's, candy navelty dispenser by Candyrific, LLC100 g467delete
Tahitian & madagascar vanilla bean ice cream by Coolhaus100 g175delete
Pistachio delight by BEST CHOICE100 g567delete
Honey peanut butter blend by Justin's, LLC100 g571delete
Goodonya, organic nutrition bar, peanut butter raw honey, peanut butter raw honey by west of one, inc. by West of One, Inc.100 g500delete
365 everyday value, yellow polenta by Whole Foods Market, Inc.100 g80delete
Unsalted dry roasted peanuts by GOLD EMBLEM ABOUND100 g571delete
Goat cheese & basil ravioli by spring valley water co. by Spring Valley Water Co.100 g242delete
Chicken noodle condensed soup, chicken noodle by riverbend foods, llc by Riverbend Foods, LLC100 g28delete
Goodies juju fish by Price Chopper Supermarkets100 g310delete

Meal

Nutrition Facts
Portion Size2100 g
Amount Per Portion6790
Calories
% Daily Value *
Total Fat 355g 455 %
   Saturated Fat 92g ** 460 %
Cholesterol 203mg ** 68 %
Sodium 6987mg ** 304 %
Total Carbohydrate 777g 283 %
   Dietary Fiber 73g ** 261 %
   Sugar 409g **
Protein 185g 370 %
Calcium 1672mg ** 129 %
Iron 34mg ** 189 %
Potassium 4423mg ** 94 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 47.00%Protein: 11.00%Carbs: 42.00%
Fat (47.00%)
Protein (11.00%)
Carbs (42.00%)

Meal nutrition facts and analysis per 2100.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.26 mg20 %
Niacin [Vitamin B3]14.286 mg89 %
Pantothenic acid [Vitamin B5]1.429 mg29 %
Vitamin B6 0.546 mg32 %
Vitamin B12 [Cobalamin]0.47 mcg20 %
Vitamin C [Ascorbic acid]47.9 mg53 %

Minerals
NutrientAmount DV
Calcium 1672 mg129 %
Copper 0.71 mg79 %
Iron 33.64 mg187 %
Magnesium 143 mg34 %
Manganese 2 mg87 %
Phosphorus 357 mg29 %
Potassium 4423 mg94 %
Sodium 6987 mg304 %
Zinc 6.41 mg58 %

Proteins and Amino acids
NutrientAmount DV
Protein 185.43 g371 %

Carbohydrates
NutrientAmount DV
Carbohydrate 777.05 g283 %
  Fiber 72.7 g260 %
  Sugars 409.1 g
    Sugars, added 23.4 g
  Net carbs 704.35 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 54.00%Monounsaturated: 30.00%Polyunsaturated: 16.00%
Saturated (54.00%)
Monounsaturated (30.00%)
Polyunsaturated (16.00%)
NutrientAmount DV
Fat 355.31 g456 %
  Saturated fatty acids 92.16 g461 %
  Monounsaturated fatty acids 51.67 g
  Polyunsaturated fatty acids 27.74 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 203 mg68 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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