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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Low-moisture, part-skim mozzarella cheese sticks by Wegmans Food Markets, Inc.100 g286delete
Veggie crunch salted assortment of crunchy sweet potato, squash, carrot, taro, and green beans mix, veggie crunch mix by BJ's Wholesale Club / Corporate Brands100 g467delete
Valued naturals, sticks, honey sesame by International Foodsource100 g533delete
Prego pasta sauce, garden harvest chunkytomato sauce combo with zucchini, carrots, and green peppers, 23.75 ounce jar by campbell soup company by CAMPBELL SOUP COMPANY100 g58delete
Turtle cheesecake, turtle by Target Stores100 g376delete
Bold & spicy seasoned with cilantro, cumin, bacon & brown sugar baked beans, bold & spicy by Bush Brothers & Company 100 g85delete
Ls beef broth by CAMPBELL SOUP COMPANY100 g4delete
Pepperoni by Hormel Foods Corporation100 g500delete
Tender flake sweetened coconut by Ahold Usa, Inc.100 g467delete
Coffee capsules, hot apple cider by Barrie House Coffee Co., Inc.100 g364delete
Butter brioche loaf, butter brioche by voesh corporation by VOESH CORPORATION 100 g340delete
No calorie sweetener by TC Heartland LLC100 g0delete
Beef stew, beef by hormel foods corporation by Hormel Foods Corporation 100 g85delete
Sugared heart cookie, sugared heart by meijer, inc. by Meijer, Inc.100 g452delete
Hickory hardwood smoked baby back pork ribs in bbq sauce, hickory hardwood smoked by sam's club west by Sam's Club West100 g200delete
Sourdough english muffins, sourdough by safeway, inc. by Safeway, Inc.100 g193delete
Sea foods in tomato sauce by United Imports100 g143delete
Raspberry iced tea seltzer beer by anheuser-busch inbev by Anheuser-Busch InBev100 g28delete
Liquid water enhancer by The Great Atlantic & Pacific Tea Company, Inc.100 g0delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion4581
Calories
% Daily Value *
Total Fat 217g 278 %
   Saturated Fat 95g ** 475 %
Cholesterol 473mg ** 158 %
Sodium 7856mg 342 %
Total Carbohydrate 631g 229 %
   Dietary Fiber 40g ** 143 %
   Sugar 337g **
Protein 124g 248 %
Calcium 1499mg ** 115 %
Iron 16mg ** 89 %
Potassium 1197mg ** 25 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 41.00%Protein: 10.00%Carbs: 49.00%
Fat (41.00%)
Protein (10.00%)
Carbs (49.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.351 mg27 %
Niacin [Vitamin B3]103.509 mg647 %
Vitamin B6 10 mg588 %
Vitamin B12 [Cobalamin]30 mcg1250 %
Vitamin C [Ascorbic acid]6.9 mg8 %

Minerals
NutrientAmount DV
Calcium 1499 mg115 %
Iron 16.43 mg91 %
Potassium 1197 mg25 %
Sodium 7856 mg342 %

Proteins and Amino acids
NutrientAmount DV
Protein 124.11 g248 %

Carbohydrates
NutrientAmount DV
Carbohydrate 630.82 g229 %
  Fiber 40 g143 %
  Sugars 336.66 g
    Sugars, added 77.5 g
  Net carbs 590.82 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 217.41 g279 %
  Saturated fatty acids 95.17 g476 %
  Fatty acids, total trans 0.59 g

Sterols
NutrientAmount DV
Cholesterol 473 mg158 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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