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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pork lumpia shanghai (spring roll) by Rjb Food Company, Inc.6 pieces190delete
Pamela's, whenever bars, oat chocolate chip coconut by Pamela's Products Inc.100 g450delete
Cut-out cookies by multicom publishing incorporated by Multicom Publishing Incorporated100 g432delete
Hard filled candy with lemon from siracuse, italy, lemon by e9 brewery, llc by E9 Brewery, LLC100 g357delete
Maple pecan fudge by DEVON'S MACKINAC ISLAND FUDGE CO.2 onz130delete
Toasted oats cereal, toasted oats by lantev distributing inc. by Lantev Distributing Inc.100 g390delete
Twists pretzels by STATER BROS.9 pretzels110delete
Culinaria, charcoal wheat heirloom grain by schnuck markets, inc. by Schnuck Markets, Inc.100 g356delete
Tavern style four meat pizza by Nash Finch Company100 g252delete
Culinaria, ice cream, sea salt caramel, sea salt caramel by schnuck markets, inc. by Schnuck Markets, Inc.100 g283delete
Lancaster, soft cremes candy, sea salt & caramel, sea salt & caramel by The Hershey Company100 g429delete
Tavern mustard kettle chips by Lunds Inc100 g500delete
Crisp rice cereal, crisp rice by lantev distributing inc. by Lantev Distributing Inc.100 g390delete
Galerie, lollipop and gummy bouquet, fruit punch, fruit punch by Ross Acquisition Inc.100 g375delete
Toasted oats cereal, toasted oats by lantev distributing inc. by Lantev Distributing Inc.100 g390delete
Tavern style pizza by United Natural Foods, Inc.100 g214delete

Meal

Nutrition Facts
Portion Size1471 g
Amount Per Portion5248
Calories
% Daily Value *
Total Fat 158g 203 %
   Saturated Fat 54g ** 270 %
Cholesterol 253mg ** 84 %
Sodium 6311mg 274 %
Total Carbohydrate 871g 317 %
   Dietary Fiber 44g ** 157 %
   Sugar 313g
Protein 104g 208 %
Calcium 1815mg ** 140 %
Iron 115mg ** 639 %
Potassium 1968mg ** 42 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 28.00%Protein: 8.00%Carbs: 64.00%
Fat (28.00%)
Protein (8.00%)
Carbs (64.00%)

Meal nutrition facts and analysis per 1471.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]3 mg250 %
Riboflavin [Vitamin B2]5.805 mg447 %
Niacin [Vitamin B3]68.292 mg427 %
Vitamin B6 3.415 mg201 %
Vitamin B12 [Cobalamin]20.48 mcg853 %
Folate, DFE
  Folic acid 1110 mcg
Vitamin C [Ascorbic acid]29.7 mg33 %

Minerals
NutrientAmount DV
Calcium 1815.35 mg140 %
Iron 114.88 mg638 %
Magnesium 196 mg47 %
Phosphorus 586 mg47 %
Potassium 1968 mg42 %
Sodium 6311.01 mg274 %
Zinc 62.19 mg565 %

Proteins and Amino acids
NutrientAmount DV
Protein 104.35 g209 %

Carbohydrates
NutrientAmount DV
Carbohydrate 870.83 g317 %
  Fiber 43.61 g156 %
  Sugars 312.63 g
    Sugars, added 95.5 g
  Net carbs 827.22 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 84.16%Monounsaturated: 7.92%Polyunsaturated: 7.92%
Saturated (84.16%)
Monounsaturated (7.92%)
Polyunsaturated (7.92%)
NutrientAmount DV
Fat 158.16 g203 %
  Saturated fatty acids 53.851 g269 %
  Monounsaturated fatty acids 4.88 g
  Polyunsaturated fatty acids 4.88 g
  Fatty acids, total trans 5.68 g

Sterols
NutrientAmount DV
Cholesterol 253.08 mg84 %

Other
NutrientAmount DV
Fiber, insoluble 10 g
Fiber, soluble 4 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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