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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Filled pastry bag vanilla, vanilla by FUNFETTI100 g429delete
100% juice by Good2Grow, Inc.100 g45delete
The thinker's creamer, mocha by KNOW BRAINER FOODS LLC100 g769delete
Ferris, roasted salted spanish peanuts by Ferris Coffee & Nut Co.100 g571delete
12 flavor gummi bears by albanese confectionery group, inc. by Albanese Confectionery Group, Inc.100 g325delete
Elbow macaroni, enriched macaroni product by Lowe's Food Stores, Inc.100 g357delete
Caesar non-dairy dressing, caesar by litehouse inc. by Litehouse Inc.100 g333delete
Roast beef sandwich with blue cheese mayonnaise by Fresh Food Manufacturing100 g231delete
Sweet tea by COUNTRY ACRES100 g34delete
Sun-maid fruity raisin snacks tropical punch 1.33 oz pouches by sun-maid growers by Sun-Maid Growers100 g289delete
Raw tahini sesame seed butter by PREMIER ORGANICS100 g594delete
Chocolatey coating with butterfinger bits dipped frozen dairy dessert cones by big drum by Big Drum100 g309delete
Blended lowfat yogurt by Mehadrin Dairy Corporation100 g94delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion4380
Calories
% Daily Value *
Total Fat 265g 340 %
   Saturated Fat 108g ** 540 %
Cholesterol 86mg ** 29 %
Sodium 2002mg ** 87 %
Total Carbohydrate 427g 155 %
   Dietary Fiber 24g ** 86 %
   Sugar 236g
Protein 97g 194 %
Calcium 581mg ** 45 %
Iron 21mg ** 117 %
Potassium 711mg ** 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 54.00%Protein: 9.00%Carbs: 37.00%
Fat (54.00%)
Protein (9.00%)
Carbs (37.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.455 mg35 %
Niacin [Vitamin B3]7.143 mg45 %
Vitamin C [Ascorbic acid]36.4 mg40 %

Minerals
NutrientAmount DV
Calcium 581 mg45 %
Iron 20.86 mg116 %
Potassium 711 mg15 %
Sodium 2002 mg87 %

Proteins and Amino acids
NutrientAmount DV
Protein 97.44 g195 %

Carbohydrates
NutrientAmount DV
Carbohydrate 427.24 g155 %
  Fiber 23.5 g84 %
  Sugars 235.7 g
    Sugars, added 68.2 g
  Sugar alcohols 0 g
  Net carbs 403.74 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 265.08 g340 %
  Saturated fatty acids 108.44 g542 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 86 mg29 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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