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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Ocean raised farmed atlantic salmon by Camanchaca Inc.100 g169delete
Totino's cheese pizza rolls 15 count by general mills sales inc. by GENERAL MILLS SALES INC.100 g259delete
Far east foods, japanese crunch snack mix by Impulse One LLC100 g433delete
Cole's, french toast, cinnamon, cinnamon by Cole's Quality Foods, Inc.100 g360delete
Boneless cut pork ribs by Rupari Food Services, Inc.100 g193delete
Pico de gallo salsa, pico de gallo by russ davis wholesale by Russ Davis Wholesale100 g17delete
Philippine mango by Mariani Packing Company100 g350delete
Rudolph's mix indulgent trail mix by Target Stores100 g486delete
Straight black cold brew coffee on tap by Wandering Bear, LLC100 g3delete
Enstrom, butter toffee petites by Enstrom Candies Inc.100 g516delete
Skinless & boneless sardines in olive oil by King Oscar, Inc.100 g241delete
Hannaford, crispy hexagons corn & rice cereal by Hannaford Bros. Co.100 g379delete
Zero calorie goji blackberry iced green tea, goji blackberry by jarritos, inc. by Jarritos, Inc. 100 g0delete
Tropical fruit blend by Target Stores100 g64delete
Trail mix by Target Stores100 g524delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion3994
Calories
% Daily Value *
Total Fat 155g 199 %
   Saturated Fat 64g ** 320 %
Cholesterol 263mg ** 88 %
Sodium 4393mg 191 %
Total Carbohydrate 545g 198 %
   Dietary Fiber 20g ** 71 %
   Sugar 266g **
Protein 110g 220 %
Calcium 501mg ** 39 %
Iron 44mg ** 244 %
Potassium 853mg ** 18 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 35.35%Protein: 11.11%Carbs: 53.54%
Fat (35.35%)
Protein (11.11%)
Carbs (53.54%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]2.052 mg158 %
Niacin [Vitamin B3]24.138 mg151 %
Vitamin B6 2.414 mg142 %
Vitamin B12 [Cobalamin]7.24 mcg302 %
Vitamin C [Ascorbic acid]152.2 mg169 %

Minerals
NutrientAmount DV
Calcium 501 mg39 %
Iron 43.87 mg244 %
Phosphorus 69 mg6 %
Potassium 853 mg18 %
Sodium 4393 mg191 %
Zinc 5.17 mg47 %

Proteins and Amino acids
NutrientAmount DV
Protein 109.68 g219 %

Carbohydrates
NutrientAmount DV
Carbohydrate 545.34 g198 %
  Fiber 19.5 g70 %
  Sugars 265.72 g
    Sugars, added 53.7 g
  Net carbs 525.84 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 82.00%Monounsaturated: 6.00%Polyunsaturated: 12.00%
Saturated (82.00%)
Monounsaturated (6.00%)
Polyunsaturated (12.00%)
NutrientAmount DV
Fat 155.04 g199 %
  Saturated fatty acids 63.72 g319 %
  Monounsaturated fatty acids 4.6 g
  Polyunsaturated fatty acids 9.2 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 263 mg88 %

Other
NutrientAmount DV
Carbohydrate, other 72 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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