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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Gluten-free cheese pizza, cheese by proton systems, llc by Proton Systems, LLC100 g208delete
Crab ravioli by Perfect Pasta Inc.100 g186delete
Thai coconut curry culinary simmer sauce by The Hain Celestial Group, Inc.100 g75delete
Culture cola by LIVE Soda, LLC100 g8delete
Candies, milk chocolate by mars chocolate north america llc by Mars Chocolate North America LLC100 g476delete
Cabrioni, waferini cacao by explore by Explore100 g535delete
Snack classics, sharp white cheddar cheese, dried cranberries & sea salt roasted almonds trays by Big Y Foods, Inc.100 g419delete
Nutrition bar, peanut butter by the nature's bounty co. by The Nature's Bounty Co. 100 g400delete
Vanilla flavor burst, vanilla by skinny mixes, llc by Skinny Mixes, LLC100 g0delete
Jasmine rice by Target Stores100 g96delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2403
Calories
% Daily Value *
Total Fat 111g 142 %
   Saturated Fat 58g ** 290 %
Cholesterol 137mg ** 46 %
Sodium 2365mg 103 %
Total Carbohydrate 291g 106 %
   Dietary Fiber 17g ** 61 %
   Sugar 160g **
Protein 79g 158 %
Calcium 1086mg ** 84 %
Iron 11mg ** 61 %
Potassium 518mg ** 11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 41.41%Protein: 13.13%Carbs: 45.45%
Fat (41.41%)
Protein (13.13%)
Carbs (45.45%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.51 mg39 %
Niacin [Vitamin B3]10 mg62 %
Pantothenic acid [Vitamin B5]3 mg60 %
Vitamin B6 0.6 mg35 %
Vitamin B12 [Cobalamin]1.8 mcg75 %
Vitamin C [Ascorbic acid]121.9 mg135 %
Vitamin K 24 mcg20 %
  Vitamin K1 [Phylloquinone]24 mcg

Minerals
NutrientAmount DV
Calcium 1086 mg84 %
Copper 1 mg111 %
Iodine 45 mcg30 %
Iron 11.34 mg63 %
Manganese 1 mg43 %
Phosphorus 300 mg24 %
Potassium 518 mg11 %
Selenium 21 mcg38 %
Sodium 2365 mg103 %
Zinc 6 mg55 %

Proteins and Amino acids
NutrientAmount DV
Protein 79.3 g159 %

Carbohydrates
NutrientAmount DV
Carbohydrate 291.32 g106 %
  Fiber 17.3 g62 %
  Sugars 159.57 g
    Sugars, added 16.3 g
  Net carbs 274.02 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 110.64 g142 %
  Saturated fatty acids 58.23 g291 %
  Fatty acids, total trans 1.29 g

Sterols
NutrientAmount DV
Cholesterol 137 mg46 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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