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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Plush with candy heart by P.C. Woo, Inc.100 g421delete
Tamal instant corn masa mix, tamal by Azteca Milling Co.100 g367delete
Honeycrisp apple juice by tree top inc. by Tree Top Inc.100 g51delete
Virginia brand, vidalia, vinegarette by virginia honey company, inc. by Virginia Honey Company, Inc.100 g367delete
Saltine crackers, saltine by AbiMar Foods, Inc.100 g438delete
Handsome devil sauces, handsome devil by frik and frak foods, llc by Frik and Frak Foods, LLC100 g48delete
Parmesan alarm parmesan garlic wing sauce, parmesan alarm by Hy-Vee, Inc.100 g233delete
Keebler cracker packs toast & peanut butter .91oz by Kellogg Company US100 g490delete
Andean quinoa & spices world crisps, andean quinoa & spices by nabisco biscuit company by Nabisco Biscuit Company100 g419delete
12-14 oz h&g flounder by Beaver Street Fisheries Inc.100 g71delete
Espinaca dip by JOSE PEPPER'S100 g200delete
Dipping sauce by Sweet Baby Rays Inc.100 g433delete
Bbq all-round seasoning by INGEORGIA,LLC100 g371delete
Grass fed beef sweet potato pecan bar, grass fed beef sweet potato pecan by wholesome music.com by Wholesome Music.com100 g395delete
Morena pure cane sugar by gs1 mexico by GS1 Mexico100 g375delete
Nacho cheese bites by Rich Products Corporation100 g341delete
Rods pretzels by Pinnacle Foods Group LLC100 g393delete
Adobo seasoning with pepper by Badia Spices Inc.100 g0delete
Field day, organic refried beans by United Natural Foods, Inc.100 g62delete
Muir glen organic crushed canned tomatoes with basil by general mills sales inc. by GENERAL MILLS SALES INC.100 g33delete
Brown & spicy mustard by Associated Wholesale Grocers, Inc.100 g100delete
Conchiglie, semolina artisanal pasta by Semolina Artisanal Pasta100 g368delete
Soy chorizo by AGUILA MEXICANA100 g173delete
Nestea, iced tea, peach, peach by Nestle Waters North America Inc.100 g20delete
Roasted corn & cilantro dip by YAAS!100 g323delete
Durhams, roasted & salted sunflower seeds by Ellis Pecan Co., Inc.100 g633delete
Daystar desserts, cheesecake, chocolate dipped strawberry by Dianne's Fine Desserts, Inc.100 g316delete
Pork, roasted, cooked, separable lean and fat, whole, shoulder, fresh100 g292delete
Kc masterpiece, 30 minute marinade, hawaiian spicy mango by The Clorox Company100 g100delete

Meal

Nutrition Facts
Portion Size2900 g
Amount Per Portion7833
Calories
% Daily Value *
Total Fat 368g ** 472 %
   Saturated Fat 88g ** 440 %
Cholesterol 485mg ** 162 %
Sodium 46551mg 2024 %
Total Carbohydrate 998g ** 363 %
   Dietary Fiber 64g ** 229 %
   Sugar 443g **
Protein 197g 394 %
Vitamin D 1.5mcg ** 8 %
Calcium 1428mg ** 110 %
Iron 38mg ** 211 %
Potassium 1739mg ** 37 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 42.00%Protein: 10.00%Carbs: 48.00%
Fat (42.00%)
Protein (10.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 2900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 2 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 2 mcg
Thiamin [Vitamin B1]0.581 mg48 %
Riboflavin [Vitamin B2]0.619 mg48 %
Niacin [Vitamin B3]3.991 mg25 %
Pantothenic acid [Vitamin B5]0.6 mg12 %
Vitamin B6 0.378 mg22 %
Vitamin B12 [Cobalamin]2.89 mcg120 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]5 mcg1 %
  Folate, food 5 mcg
  Folic acid 107 mcg
Vitamin C [Ascorbic acid]12.8 mg14 %
Vitamin D 1.5 mcg8 %
  Vitamin D3 1.5 mcg
Vitamin E (alpha-tocopherol) 0.19 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.19 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
  Dihydrophylloquinone 0 mcg
Betaine 3.1 mg
Choline 80 mg15 %

Minerals
NutrientAmount DV
Calcium 1428 mg110 %
Copper 0.11 mg12 %
Iron 37.59 mg209 %
Magnesium 55 mg13 %
Manganese 0.022 mg1 %
Phosphorus 381 mg30 %
Potassium 1739 mg37 %
Selenium 33.4 mcg61 %
Sodium 46551 mg2024 %
Zinc 4.51 mg41 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.70%Arginine: 0.80%Aspartic acid: 1.10%Glutamic acid: 1.80%Glycine: 0.70%Isoleucine: 0.50%Leucine: 0.90%Lysine: 1.10%Phenylalanine: 0.50%Proline: 0.50%Serine: 0.50%Threonine: 0.50%Valine: 0.60%Unspecified: 88.49%
Alanine (0.70%)
Arginine (0.80%)
Aspartic acid (1.10%)
Glutamic acid (1.80%)
Glycine (0.70%)
Isoleucine (0.50%)
Leucine (0.90%)
Lysine (1.10%)
Phenylalanine (0.50%)
Proline (0.50%)
Serine (0.50%)
Threonine (0.50%)
Valine (0.60%)
Unspecified (88.49%)
NutrientAmount DV
Protein 196.81 g394 %
  Alanine 1.38 g
  Arginine 1.498 g
  Aspartic acid 2.114 g
  Cystine 0.288 g
  Glutamic acid 3.518 g
  Glycine 1.333 g
  Histidine 0.879 g77 %
  Isoleucine 1.051 g68 %
  Leucine 1.837 g54 %
  Lysine 2.071 g67 %
  Methionine 0.593 g
  Phenylalanine 0.921 g
  Proline 1.06 g
  Serine 0.961 g
  Threonine 1.036 g63 %
  Tryptophan 0.278 g68 %
  Tyrosine 0.778 g
  Valine 1.244 g63 %
  Phenylalanine + Tyrosine 1.699 g63 %
  Methionine + Cysteine 0.881 g57 %

Carbohydrates
NutrientAmount DV
Carbohydrate 997.51 g363 %
  Fiber 64 g229 %
  Sugars 442.54 g
    Sugars, added 3.2 g
  Net carbs 933.51 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 72.00%Monounsaturated: 14.00%Polyunsaturated: 14.00%
Saturated (72.00%)
Monounsaturated (14.00%)
Polyunsaturated (14.00%)
NutrientAmount DV
Fat 368.14 g472 %
  Saturated fatty acids 88.33 g442 %
    Butanoic acid 0 g
    Decanoic acid 0.01 g
    Dodecanoic acid 0.01 g
    Hexadecanoic acid 4.83 g
    Hexanoic acid 0 g
    Octadecanoic acid 2.59 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.27 g
  Monounsaturated fatty acids 16.97 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.19 g
    Hexadecenoic acid 0.58 g
    Octadecenoic acid 8.62 g
  Polyunsaturated fatty acids 17.18 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.07 g
    Octadecadienoic acid 1.82 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.07 g
  Fatty acids, total trans 0.79 g

Sterols
NutrientAmount DV
Cholesterol 485 mg162 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 4.41 g
Caffeine 0 mg
Fiber, insoluble 0 g
Fiber, soluble 1 g
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 57.3 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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