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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Country buttertop bread by Breadsmith Franchising, Inc.100 g293delete
Hand-decorated sugar cookie by target stores by Target Stores100 g450delete
Cadia, organic tomato paste by cadia by Cadia100 g81delete
Cheese & veggies breakfast burrito, cheese & veggies by Gabriel Investment Holdings, LLC100 g211delete
Goodall's, irish steak sauce by Goodalls Of Ireland Limited100 g94delete
Peeled & deveined, tail off small raw shrimp by ahold usa, inc. by Ahold USA, Inc. 100 g71delete
Peanut butter dark chocolate grizzly bar, peanut butter dark chocolate by Tram Bar LLC100 g419delete
Gefilte fish heimish style classic loaf, gefilte fish by noam food inc. by Noam Food Inc.100 g145delete
Potato chips by BEST CHOICE100 g536delete
Gourmet popcorn by Harry and David100 g400delete
Quaker real medleys cherry almond pecan 17 ounce paper box by QTG100 g430delete
Sharp cheddar cheese by Kraft Heinz Foods Company100 g286delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3416
Calories
% Daily Value *
Total Fat 142g 182 %
   Saturated Fat 45g 225 %
Cholesterol 503mg 168 %
Sodium 5055mg 220 %
Total Carbohydrate 460g 167 %
   Dietary Fiber 27g 96 %
   Sugar 186g
Protein 103g 206 %
Calcium 1761mg ** 135 %
Iron 12mg ** 67 %
Potassium 2386mg ** 51 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 37.00%Protein: 12.00%Carbs: 51.00%
Fat (37.00%)
Protein (12.00%)
Carbs (51.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Niacin [Vitamin B3]2.857 mg18 %
Pantothenic acid [Vitamin B5]1.429 mg29 %
Vitamin B6 0.714 mg42 %
Vitamin C [Ascorbic acid]73.9 mg82 %

Minerals
NutrientAmount DV
Calcium 1761 mg135 %
Copper 0.57 mg63 %
Iodine 11 mcg7 %
Iron 12.03 mg67 %
Magnesium 57 mg14 %
Manganese 0 mg0 %
Phosphorus 417 mg33 %
Potassium 2386 mg51 %
Sodium 5055 mg220 %
Zinc 1.07 mg10 %

Proteins and Amino acids
NutrientAmount DV
Protein 102.88 g206 %

Carbohydrates
NutrientAmount DV
Carbohydrate 460.19 g167 %
  Fiber 27.1 g97 %
  Sugars 185.58 g
    Sugars, added 57.7 g
  Net carbs 433.09 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 60.00%Monounsaturated: 12.00%Polyunsaturated: 28.00%
Saturated (60.00%)
Monounsaturated (12.00%)
Polyunsaturated (28.00%)
NutrientAmount DV
Fat 141.76 g182 %
  Saturated fatty acids 44.92 g225 %
  Monounsaturated fatty acids 8.93 g
  Polyunsaturated fatty acids 21.43 g
  Fatty acids, total trans 0.04 g

Sterols
NutrientAmount DV
Cholesterol 503 mg168 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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