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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Salamini by Fratelli Beretta, Usa, Inc.100 g393delete
Whole baby carrots by The Kroger Co.100 g24delete
Fusilli by smart & final iris corporation by Smart & Final Iris Corporation100 g375delete
Pediatric electrolyte solution by Wal-Mart Stores, Inc.100 g11delete
Plain lokoum, plain by aida sweets by Aida Sweets100 g339delete
Lik-m-aid, valentine fun dip candy by ferrara candy company by Ferrara Candy Company100 g375delete
Mermaid colorful artificially flavored vanilla ice cream with sour blue and red raspberry swirls and candy flakes ice cream, mermaid by target stores by Target Stores100 g218delete
Carne asada seasoning, carne asada by McCormick & Company, Inc.100 g0delete
Rotisserie chicken by Delhaize America, Inc.100 g202delete
Blanched almond flour by Target Stores100 g600delete
Teriyaki beef jerky by Reser's Fine Foods, Inc.100 g321delete
Glaze made with balsamic vinegar of modena by American Roland Food Corp.100 g267delete
Meijer, chicken tortilla bistro style soup by Meijer, Inc.100 g57delete
Vegetable & fruit juice blend, vegetable & fruit by Evolution Fresh, Inc.100 g11delete
Barilla, whole grain, spaghetti by Barilla G & R F.Lli S.P.A.100 g321delete
Ella's kitchen, coconut water electrolyte drink, pears, berries, pears, berries by the hain celestial group, inc. by The Hain Celestial Group, Inc.100 g21delete
Parisian blend vegetables with green beans, broccoli, carrots & mushrooms by Topco Associates, Inc.100 g32delete
Pizza cheeza macaroni & cheese dinner, pizza cheeza by Kraft Heinz Foods Company100 g379delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion3946
Calories
% Daily Value *
Total Fat 120g 154 %
   Saturated Fat 28g ** 140 %
Cholesterol 224mg ** 75 %
Sodium 25768mg 1120 %
Total Carbohydrate 563g 205 %
   Dietary Fiber 30g ** 107 %
   Sugar 299g **
Protein 155g 310 %
Calcium 641mg ** 49 %
Iron 26mg ** 144 %
Potassium 1480mg ** 31 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 28.00%Protein: 16.00%Carbs: 56.00%
Fat (28.00%)
Protein (16.00%)
Carbs (56.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.455 mg35 %
Niacin [Vitamin B3]16.072 mg100 %
Pantothenic acid [Vitamin B5]1.19 mg24 %
Vitamin B6 0.357 mg21 %
Vitamin B12 [Cobalamin]0.36 mcg15 %
Vitamin C [Ascorbic acid]42 mg47 %
Vitamin K 17.8 mcg15 %
  Vitamin K1 [Phylloquinone]17.8 mcg

Minerals
NutrientAmount DV
Calcium 641 mg49 %
Chlorine 122 mg5 %
Iron 26.04 mg145 %
Magnesium 176 mg42 %
Manganese 3 mg130 %
Phosphorus 621 mg50 %
Potassium 1480 mg31 %
Sodium 25768 mg1120 %
Zinc 0.76 mg7 %

Proteins and Amino acids
NutrientAmount DV
Protein 155.1 g310 %

Carbohydrates
NutrientAmount DV
Carbohydrate 563.02 g205 %
  Fiber 30 g107 %
  Sugars 299.32 g
    Sugars, added 19.7 g
  Net carbs 533.02 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 119.72 g153 %
  Saturated fatty acids 28.37 g142 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 224 mg75 %

Other
NutrientAmount DV
Fiber, insoluble 9 g
Fiber, soluble 2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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