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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Heat southwest sedona by seattle seasonings by Seattle Seasonings100 g167delete
Hickory & brown sugar barbecue sauce, hickory & brown sugar by Topco Associates, Inc.100 g189delete
Wheat bread, wheat by the kroger co. by The Kroger Co.100 g259delete
Friendship exchange with candy flowers by Ross Acquisition Inc.100 g357delete
Orange 100% juice, orange by h e butt grocery company by H E Butt Grocery Company100 g46delete
Popped chips by Safeway, Inc.100 g429delete
Choc. salt caramel sauce, choc. salt by Mozian & Associates, Inc.100 g487delete
Lavender infused sugar, lavender by The Kroger Co.100 g0delete
Ht traders, uganda origin belgian extra dark chocolate by Harris-Teeter Inc.100 g632delete
Fontina cheese & truffle ravioli, fontina cheese & truffle by Mahco Inc100 g291delete
Pacific cod fillets by FRESH & EASY100 g89delete
Heidi's salsa, happy medium by luko foods by Luko Foods 100 g33delete
Stewed tomatoes by Del Monte Foods Inc.100 g28delete
Stuffed crab seafood by OCEAN RICH PREMIUM SEAFOOD100 g162delete
Alpine valley, kettle corn by Holiday Candy Corp, Inc.100 g433delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion3602
Calories
% Daily Value *
Total Fat 138g ** 177 %
   Saturated Fat 59g ** 295 %
Cholesterol 245mg ** 82 %
Sodium 14197mg ** 617 %
Total Carbohydrate 665g ** 242 %
   Dietary Fiber 25g ** 89 %
   Sugar 398g **
Protein 77g ** 154 %
Calcium 309mg ** 24 %
Iron 33mg ** 183 %
Potassium 766mg ** 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Badges: high sugar


Calories by source

Fat: 30.00%Protein: 8.00%Carbs: 62.00%
Fat (30.00%)
Protein (8.00%)
Carbs (62.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]139.4 mg155 %

Minerals
NutrientAmount DV
Calcium 309 mg24 %
Iron 32.52 mg181 %
Potassium 766 mg16 %
Sodium 14197 mg617 %

Proteins and Amino acids
NutrientAmount DV
Protein 77.13 g154 %

Carbohydrates
NutrientAmount DV
Carbohydrate 665.02 g242 %
  Fiber 24.7 g88 %
  Sugars 398.01 g
    Sugars, added 251.5 g
  Net carbs 640.32 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 137.54 g176 %
  Saturated fatty acids 58.75 g294 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 245 mg82 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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