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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pretzel salted caramel flavored toaster pastries, pretzel salted caramel by the kellogg company by The Kellogg Company 100 g396delete
Ham salad by The Kroger Co.100 g245delete
Pretzel roos, roos by Giant Eagle, Inc.100 g393delete
Cheesy macaroni & beef freshly made macaroni in a hearty tomato & beef sauce topped with mozzarella cheese, cheesy macaroni & beef by nestle usa-frozen food division by Nestle Usa-Frozen Food Division100 g126delete
Candy by ANGEL CAKE100 g150delete
Garlic & herb riced cauliflower, garlic & herb by Hanover Foods Corporation100 g35delete
Brown rice & quinoa, roasted red pepper by Uncle Ben's Inc.100 g351delete

Meal

Nutrition Facts
Portion Size700 g
Amount Per Portion1696
Calories
% Daily Value *
Total Fat 53g 68 %
   Saturated Fat 10g ** 50 %
Cholesterol 64mg ** 21 %
Sodium 4345mg 189 %
Total Carbohydrate 328g 119 %
   Dietary Fiber 13g 46 %
   Sugar 117g
Protein 46g 92 %
Calcium 220mg ** 17 %
Iron 12mg ** 67 %
Potassium 1190mg ** 25 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 25.00%Protein: 9.00%Carbs: 66.00%
Fat (25.00%)
Protein (9.00%)
Carbs (66.00%)

Meal nutrition facts and analysis per 700.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.773 mg59 %
Niacin [Vitamin B3]2.083 mg13 %
Folate, DFE
  Folic acid 21 mcg
Vitamin C [Ascorbic acid]0 mg0 %

Minerals
NutrientAmount DV
Calcium 220 mg17 %
Iron 12.34 mg69 %
Potassium 1190 mg25 %
Sodium 4345 mg189 %

Proteins and Amino acids
NutrientAmount DV
Protein 45.53 g91 %

Carbohydrates
NutrientAmount DV
Carbohydrate 328.35 g119 %
  Fiber 12.9 g46 %
  Sugars 117.04 g
    Sugars, added 29.9 g
  Net carbs 315.45 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 60.00%Monounsaturated: 15.00%Polyunsaturated: 25.00%
Saturated (60.00%)
Monounsaturated (15.00%)
Polyunsaturated (25.00%)
NutrientAmount DV
Fat 52.81 g68 %
  Saturated fatty acids 10.23 g51 %
  Monounsaturated fatty acids 2.6 g
  Polyunsaturated fatty acids 4.17 g
  Fatty acids, total trans 0.24 g

Sterols
NutrientAmount DV
Cholesterol 64 mg21 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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