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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Fast acting glucose gel, tropical blast by Perrigo Diabetes Care100 g184delete
Garden peas by nash finch company by Nash Finch Company100 g67delete
Thai green noodles in no time, thai green by Glasser Bows, Inc.100 g140delete
Butternut, deluxe buns by lewis bakeries inc. by Lewis Bakeries Inc.100 g263delete
Brussels sprouts oven roasted recipe & seasoning mix, brussels sprouts by McCormick & Company, Inc.100 g357delete
Fat free milk by JUNIPER VALLY100 g38delete
All breast chicken meat is surrounded by a crunchy coating made with whole wheat and whole grain yellow corn flour. by brakebush brothers by Brakebush Brothers100 g230delete
Radz, transformers candy + dispenser by Radz Brands, LLC100 g350delete
Chadalee farms, cocktail sauce by seminole foods inc. by Seminole Foods Inc.100 g100delete
Cottage cheese with sea salt, sea salt by Anderson Erickson Dairy Co.100 g80delete
Pineapple turnover by bread house, inc by Bread House, Inc100 g315delete
Nice!, sour neon bears candy by Walgreens Co.100 g333delete
English muffins multi-grain, english muffins by big y foods, inc. by Big Y Foods, Inc.100 g246delete
Beet noodles by Growers Marketing, LLC100 g41delete
Mango bango pre-workout muscle & energy blend, mango bango by vital pharmaceuticals, inc. by Vital Pharmaceuticals, Inc.100 g1delete
Sour cherry balls candy by supervalu, inc. by Supervalu, Inc.100 g375delete
A.a. borsari, savory seasoned salt by valley brook farm by Valley Brook Farm100 g0delete
Dark chocolate by BISSINGER'S100 g567delete
Annie's homegrown white cheddar macaroni & cheese microwave cups (2 count) by general mills sales inc. by GENERAL MILLS SALES INC.100 g392delete
Salad fixin's by International Foodsource100 g533delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion4612
Calories
% Daily Value *
Total Fat 132g 169 %
   Saturated Fat 44g ** 220 %
Cholesterol 162mg ** 54 %
Sodium 21476mg 934 %
Total Carbohydrate 731g 266 %
   Dietary Fiber 37g ** 132 %
   Sugar 377g **
Protein 101g 202 %
Calcium 1218mg ** 94 %
Iron 21mg ** 117 %
Potassium 1010mg ** 21 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 27.00%Protein: 9.00%Carbs: 64.00%
Fat (27.00%)
Protein (9.00%)
Carbs (64.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]1.275 mg98 %
Niacin [Vitamin B3]12.462 mg78 %
Vitamin B6 0.36 mg21 %
Vitamin B12 [Cobalamin]0.65 mcg27 %
Folate, DFE
  Folic acid 72 mcg
Vitamin C [Ascorbic acid]477.7 mg531 %

Minerals
NutrientAmount DV
Calcium 1218 mg94 %
Iron 20.75 mg115 %
Magnesium 68 mg16 %
Phosphorus 562 mg45 %
Potassium 1010 mg21 %
Sodium 21476 mg934 %
Zinc 1.69 mg15 %

Proteins and Amino acids
NutrientAmount DV
Protein 101.4 g203 %

Carbohydrates
NutrientAmount DV
Carbohydrate 731.22 g266 %
  Fiber 37 g132 %
  Sugars 376.79 g
    Sugars, added 22.8 g
  Net carbs 694.22 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 94.00%Monounsaturated: 1.00%Polyunsaturated: 5.00%
Saturated (94.00%)
Monounsaturated (1.00%)
Polyunsaturated (5.00%)
NutrientAmount DV
Fat 131.94 g169 %
  Saturated fatty acids 44.24 g221 %
  Monounsaturated fatty acids 0.66 g
  Polyunsaturated fatty acids 2.2 g
  Fatty acids, total trans 0.22 g

Sterols
NutrientAmount DV
Cholesterol 162 mg54 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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