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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Doscher's, french chew taffy, candy cane crunch, peppermint by Doscher's Candies Inc.100 g348delete
Burnt sugar vanilla non-dairy frozen dessert, burnt sugar vanilla by Dean Foods Company100 g262delete
Crescent dinner roll by Nash Finch Company100 g349delete
Smokehouse, original summer sausage, original by Nash Finch Company100 g321delete
Sandwich american imitation pasteurized process cheese food slices, sandwich by h e butt grocery company by H E Butt Grocery Company100 g237delete
Refined avocado oil by HONEYTREE'S100 g800delete
Delallo, crushed tomatoes by George DeLallo Co., Inc.100 g17delete
Dextrose by Now Health Group Inc.100 g375delete
Star snacks, mixed nuts by Star Snacks Co., Inc.100 g607delete
Cranberries by Western Nut Company100 g300delete
Juice, pink grapefruit by wit group by WIT Group100 g0delete
Deep dish pizza, 5-meat by The Dish, Inc100 g268delete
Kale and sweet potato bowls by PLATED100 g112delete
Smothered cajun southern sauce, smothered cajun by schlotterbeck & foss co. inc. by Schlotterbeck & Foss Co. Inc.100 g267delete
Vegetables and cheese in pastry100 g316delete
Wide awake coffee co, coffee, pumpkin spice by Kingston Marketing Co100 g233delete
Palazzolo's, gelato, sea salted caramel by P.G.I. Of Saugatuck Inc.100 g221delete
Bean dip, original by Associated Wholesale Grocers, Inc.100 g129delete
Tikka masala indian simmer sauce by Maya Kaimal Fine Indian Foods, LLC100 g142delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion5304
Calories
% Daily Value *
Total Fat 304g 390 %
   Saturated Fat 76g ** 380 %
Cholesterol 168mg ** 56 %
Sodium 7624mg 331 %
Total Carbohydrate 540g 196 %
   Dietary Fiber 31g ** 111 %
   Sugar 339g **
Protein 90g 180 %
Vitamin D 0.2mcg ** 1 %
Calcium 1139mg ** 88 %
Iron 16mg ** 89 %
Potassium 1080mg ** 23 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 53.00%Protein: 7.00%Carbs: 40.00%
Fat (53.00%)
Protein (7.00%)
Carbs (40.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 51 mcg6 %
  Carotene, alpha 4 mcg
  Carotene, beta 50 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 94 mcg
  Lycopene 0 mcg
  Retinol 46 mcg
Thiamin [Vitamin B1]0.159 mg13 %
Riboflavin [Vitamin B2]0.347 mg27 %
Niacin [Vitamin B3]2.209 mg14 %
Pantothenic acid [Vitamin B5]0.083 mg2 %
Vitamin B6 0.09 mg5 %
Vitamin B12 [Cobalamin]0.19 mcg8 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]51 mcg13 %
  Folate, food 20 mcg
  Folic acid 18 mcg
Vitamin C [Ascorbic acid]32.9 mg37 %
Vitamin D 0.2 mcg1 %
Vitamin E (alpha-tocopherol) 4.27 mg28 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 4.27 mg
Vitamin K 14 mcg12 %
  Vitamin K1 [Phylloquinone]14 mcg
Choline 20.3 mg4 %

Minerals
NutrientAmount DV
Calcium 1139 mg88 %
Copper 0.24 mg27 %
Iron 15.85 mg88 %
Magnesium 48 mg11 %
Phosphorus 162 mg13 %
Potassium 1080 mg23 %
Selenium 10.9 mcg20 %
Sodium 7624 mg331 %
Zinc 1.09 mg10 %

Proteins and Amino acids
NutrientAmount DV
Protein 89.67 g179 %

Carbohydrates
NutrientAmount DV
Carbohydrate 539.81 g196 %
  Fiber 31.4 g112 %
  Sugars 338.82 g
    Sugars, added 129.3 g
  Net carbs 508.41 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 41.41%Monounsaturated: 46.46%Polyunsaturated: 12.12%
Saturated (41.41%)
Monounsaturated (46.46%)
Polyunsaturated (12.12%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 303.54 g389 %
  Saturated fatty acids 75.996 g380 %
    Butanoic acid 0.088 g
    Decanoic acid 0.111 g
    Dodecanoic acid 0.126 g
    Hexadecanoic acid 3.246 g
    Hexanoic acid 0.072 g
    Octadecanoic acid 2.088 g
    Octanoic acid 0.045 g
    Tetradecanoic acid 0.47 g
  Monounsaturated fatty acids 85.047 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.009 g
    Hexadecenoic acid 0.105 g
    Octadecenoic acid 12.477 g
  Polyunsaturated fatty acids 22.538 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.002 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.007 g
    Octadecadienoic acid 3.297 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.103 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 168 mg56 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 47.23 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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