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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Old-fashioned ultra-pasteurized eggnog, old-fashioned by lala u.s., inc. by Lala U.S., Inc. 100 g158delete
Paleo spinach salad by rt wholesale, llc. by RT Wholesale, LLC.100 g107delete
Coffee, almond butter by NOOSA100 g643delete
Austin crackers cheese with peanut butter 1.38oz by kellogg company us by Kellogg Company US100 g481delete
Snickerdoodle cinnamon spiced kettle corn popcorn, snickerdoodle by popcornopolis llc by Popcornopolis LLC100 g500delete
Super king markets, sardines by Pacific American Fish Co.,Inc.100 g221delete
Skinless & boneless pink salmon in water by milky way int'l trading corp by Milky Way Int'L Trading Corp100 g190delete
Earth's best organic, kidz, fruit & veggie wave squeezable snacks, pear mango carrot by The Hain Celestial Group, Inc.100 g65delete
Buckeye saturday peanut butter ice cream with a creamy peanut butter swirl and chocolate covered buckeye candies, buckeye saturday by The Fred W. Albrecht Grocery Co.100 g269delete
Lemonade, white, frozen concentrate100 g196delete
Cold brew coffee by Kohana Coffee100 g4delete
Refined lard cube by smart & final iris corporation by Smart & Final Iris Corporation100 g923delete
Four bean salad, four bean by zina's salads by Zina's Salads100 g115delete
Icing decorations by wilton industries inc. by Wilton Industries Inc.100 g500delete
Amarena cherries by true fabrications by True Fabrications100 g300delete
Crackers, low sodium, cheese100 g503delete
Guava nectar, guava by snowangel records by Snowangel Records100 g54delete
Mission figs 4 oz - resealable zipper, stand up bag containing 4 oz. of premium california mission bite-size figs. by valley fig growers by Valley Fig Growers100 g249delete
Horseradish mustard, horseradish by Nash Finch Company100 g100delete
Prune lekvar by backer's choice inc by Backer's Choice Inc100 g267delete
Provolini antipasti by Harris-Teeter Inc.100 g227delete

Meal

Nutrition Facts
Portion Size2100 g
Amount Per Portion6072
Calories
% Daily Value *
Total Fat 305g 391 %
   Saturated Fat 112g ** 560 %
Cholesterol 373mg ** 124 %
Sodium 6895mg 300 %
Total Carbohydrate 699g 254 %
   Dietary Fiber 44g ** 157 %
   Sugar 444g
Protein 115g 230 %
Vitamin D 0mcg ** 0 %
Calcium 1340mg ** 103 %
Iron 22mg ** 122 %
Potassium 1525mg ** 32 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 47.00%Protein: 8.00%Carbs: 45.00%
Fat (47.00%)
Protein (8.00%)
Carbs (45.00%)

Meal nutrition facts and analysis per 2100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 17 mcg2 %
  Carotene, alpha 0 mcg
  Carotene, beta 63 mcg
  Cryptoxanthin, beta 17 mcg
  Lutein + zeaxanthin 38 mcg
  Lycopene 0 mcg
  Retinol 11 mcg
Thiamin [Vitamin B1]0.59 mg49 %
Riboflavin [Vitamin B2]0.428 mg33 %
Niacin [Vitamin B3]4.781 mg30 %
Pantothenic acid [Vitamin B5]0.641 mg13 %
Vitamin B6 0.573 mg34 %
Vitamin B12 [Cobalamin]0.71 mcg30 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]141 mcg35 %
  Folate, food 32 mcg
  Folic acid 64 mcg
Vitamin C [Ascorbic acid]44 mg49 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.39 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.39 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
  Tocotrienol, alpha 0.01 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 11.4 mcg10 %
  Vitamin K1 [Phylloquinone]11.4 mcg
  Vitamin K2 [Menaquinone]0 mcg
  Dihydrophylloquinone 0 mcg
Betaine 0.2 mg
Choline 10.7 mg2 %

Minerals
NutrientAmount DV
Calcium 1340 mg103 %
Copper 0.22 mg24 %
Iron 21.9 mg122 %
Magnesium 43 mg10 %
Manganese 0.642 mg28 %
Phosphorus 225 mg18 %
Potassium 1525 mg32 %
Selenium 9 mcg16 %
Sodium 6895 mg300 %
Zinc 1.17 mg11 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 2.60%Leucine: 0.60%Proline: 1.00%Unspecified: 91.21%
Glutamic acid (2.60%)
Leucine (0.60%)
Proline (1.00%)
Unspecified (91.21%)
NutrientAmount DV
Protein 115.48 g231 %
  Alanine 0.304 g
  Arginine 0.386 g
  Aspartic acid 0.48 g
  Cystine 0.168 g
  Glutamic acid 3.034 g
  Glycine 0.302 g
  Histidine 0.245 g21 %
  Isoleucine 0.424 g27 %
  Leucine 0.744 g22 %
  Lysine 0.418 g13 %
  Methionine 0.194 g
  Phenylalanine 0.49 g
  Proline 1.11 g
  Serine 0.521 g
  Threonine 0.295 g18 %
  Tryptophan 0.129 g32 %
  Tyrosine 0.34 g
  Valine 0.478 g24 %
  Phenylalanine + Tyrosine 0.83 g31 %
  Methionine + Cysteine 0.362 g23 %

Carbohydrates
NutrientAmount DV
Carbohydrate 698.6 g254 %
  Fiber 43.5 g155 %
  Starch 0 g
  Sugars 444.29 g
    Sugars, added 235.5 g
    Fructose 17.99 g
    Galactose 0 g
    Glucose 16.3 g
    Lactose 0 g
    Maltose 0.46 g
    Sucrose 9.7 g
  Sugar alcohols 0 g
  Net carbs 655.1 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 89.00%Monounsaturated: 9.00%Polyunsaturated: 2.00%
Saturated (89.00%)
Monounsaturated (9.00%)
Polyunsaturated (2.00%)
NutrientAmount DV
Fat 305.07 g391 %
  Saturated fatty acids 112.463 g562 %
    Butanoic acid 0.268 g
    Decanoic acid 0.154 g
    Dodecanoic acid 0.139 g
    Hexadecanoic acid 4.724 g
    Hexanoic acid 0.135 g
    Octadecanoic acid 2.99 g
    Octanoic acid 0.071 g
    Tetradecanoic acid 0.936 g
  Monounsaturated fatty acids 11.86 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.263 g
    Octadecenoic acid 11.474 g
  Polyunsaturated fatty acids 2.516 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 2.292 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.224 g
  Fatty acids, total trans 0.2 g

Sterols
NutrientAmount DV
Cholesterol 373 mg124 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 3.43 g
Caffeine 0 mg
Theobromine 0 mg
Water 52.16 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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