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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Original aloe vera drink, original by Casa Moller usa100 g36delete
Barbecue sauce, honey by Tops Markets, LLC100 g189delete
Refried beans, traditional style, canned100 g90delete
Angus premium ground beef by Wal-Mart Stores, Inc.100 g214delete
Caffeine free diet cola by publix super markets, inc. by Publix Super Markets, Inc.100 g0delete
Whole berry cranberry sauce, cranberry by tops markets, llc by Tops Markets, LLC100 g157delete
White bark coating, white by cargill cocoa & chocolate, inc. by Cargill Cocoa & Chocolate, Inc.100 g536delete
Baked thin wheat crackers by Raley's100 g448delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion1670
Calories
% Daily Value *
Total Fat 58g 74 %
   Saturated Fat 37g ** 185 %
Cholesterol 67mg ** 22 %
Sodium 2193mg 95 %
Total Carbohydrate 253g ** 92 %
   Dietary Fiber 12g ** 43 %
   Sugar 167g **
Protein 31g 62 %
Vitamin D 0mcg ** 0 %
Calcium 36mg ** 3 %
Iron 5.2mg ** 29 %
Potassium 509mg ** 11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 32.00%Protein: 8.00%Carbs: 60.00%
Fat (32.00%)
Protein (8.00%)
Carbs (60.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.076 mg6 %
Riboflavin [Vitamin B2]0.079 mg6 %
Niacin [Vitamin B3]0.367 mg2 %
Pantothenic acid [Vitamin B5]0.189 mg4 %
Vitamin B6 0.103 mg6 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]11 mcg3 %
  Folate, food 11 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]6.4 mg7 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.09 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.09 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.81 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0.08 mg
Vitamin K 2.1 mcg2 %
  Vitamin K1 [Phylloquinone]2.1 mcg
Choline 21.2 mg4 %

Minerals
NutrientAmount DV
Calcium 36 mg3 %
Copper 0.13 mg14 %
Iron 5.16 mg29 %
Magnesium 35 mg8 %
Manganese 0.289 mg13 %
Phosphorus 92 mg7 %
Potassium 509 mg11 %
Selenium 5.8 mcg11 %
Sodium 2193 mg95 %
Zinc 0.58 mg5 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.80%Arginine: 1.10%Aspartic acid: 2.20%Glutamic acid: 2.70%Glycine: 0.70%Isoleucine: 0.80%Leucine: 1.40%Lysine: 1.20%Phenylalanine: 1.00%Proline: 0.80%Serine: 1.00%Threonine: 0.80%Valine: 0.90%Unspecified: 82.92%
Alanine (0.80%)
Arginine (1.10%)
Aspartic acid (2.20%)
Glutamic acid (2.70%)
Glycine (0.70%)
Isoleucine (0.80%)
Leucine (1.40%)
Lysine (1.20%)
Phenylalanine (1.00%)
Proline (0.80%)
Serine (1.00%)
Threonine (0.80%)
Valine (0.90%)
Unspecified (82.92%)
NutrientAmount DV
Protein 30.63 g61 %
  Alanine 0.23 g
  Arginine 0.34 g
  Aspartic acid 0.664 g
  Cystine 0.06 g
  Glutamic acid 0.837 g
  Glycine 0.214 g
  Histidine 0.153 g13 %
  Isoleucine 0.242 g16 %
  Leucine 0.438 g13 %
  Lysine 0.377 g12 %
  Methionine 0.083 g
  Phenylalanine 0.297 g
  Proline 0.233 g
  Serine 0.299 g
  Threonine 0.231 g14 %
  Tryptophan 0.065 g16 %
  Tyrosine 0.155 g
  Valine 0.287 g15 %
  Phenylalanine + Tyrosine 0.452 g17 %
  Methionine + Cysteine 0.143 g9 %

Carbohydrates
NutrientAmount DV
Carbohydrate 253.08 g92 %
  Fiber 12 g43 %
  Starch 7.43 g
  Sugars 166.89 g
    Sugars, added 110.4 g
    Fructose 0 g
    Galactose 0 g
    Glucose 0 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0.54 g
  Net carbs 241.08 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 76.77%Monounsaturated: 8.08%Polyunsaturated: 15.15%
Saturated (76.77%)
Monounsaturated (8.08%)
Polyunsaturated (15.15%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.17 g0.37 g2.15

NutrientAmount DV
Fat 57.83 g74 %
  Saturated fatty acids 37.171 g186 %
    Butanoic acid 0 g
    Decanoic acid 0.004 g
    Docosanoic acid 0.002 g
    Dodecanoic acid 0.001 g
    Eicosanoic acid 0.004 g
    Heptadecanoic acid 0.006 g
    Hexadecanoic acid 0.394 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.192 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.003 g
    Tetracosanoic acid 0.003 g
    Tetradecanoic acid 0.022 g
  Monounsaturated fatty acids 4.051 g
    Cis-hexadecenoic acid 0.024 g
    Cis-octadecenoic acid 0.549 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.009 g
    Heptadecenoic acid 0.004 g
    Hexadecenoic acid 0.024 g
    Octadecenoic acid 0.564 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0 g
    Trans-hexadecenoic acid 0 g
    Trans-octadecenoic acid 0.015 g
  Polyunsaturated fatty acids 7.443 g
    α-linolenic acid n-3 (ALA) 0.17 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.008 g
    Linoleic acid n-6 (LA) 0.36 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Docosatetraenoic acid 0 g
    Eicosadienoic acid 0.001 g
    Eicosadienoic n-3 acid 0.001 g
    Eicosadienoic n-6 acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.003 g
    Octadecadienoic CLAs acid 0 g
    Octadecadienoic acid 0.361 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.169 g
    Trans-octadecadienoic acid 0.001 g
  Fatty acids, total trans 0.016 g
    Fatty acids, total trans-monoenoic 0.015 g
    Fatty acids, total trans-polyenoic 0.001 g

Sterols
NutrientAmount DV
Cholesterol 67 mg22 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.71 g
Caffeine 0 mg
Theobromine 0 mg
Water 77.75 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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