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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Peanut butter & chocolate puffed snack, peanut butter & chocolate by Sonora Mills Foods, Inc.100 g464delete
Flour soft taco style tortillas, flour by nash finch company by Nash Finch Company100 g316delete
Soy nut butter by The Soy Nut Butter Co100 g594delete
Alfredo sauce, alfredo by Mahco Inc100 g267delete
Grand ice cream, campfire s'mores by Dreyer's Grand Ice Cream Inc.100 g262delete
Glazed donuts, glazed by Big Y Foods, Inc.100 g418delete
Key food, chunky blue cheese dressing by Key Food Stores Co-Operative, Inc.100 g467delete
Craft beer waffle cut battered potatoes, craft beer by McCain Foods, Inc.100 g212delete
Delicious red apples by fitzgerald's orchard by Fitzgerald's Orchard100 g52delete
Fruit & veggiez, boulder berry by strapworks llc by Strapworks LLC100 g67delete
Classic australian cheddar cheese, classic australian cheddar by Allied Dairy Products, Inc.100 g429delete
Organic cheese, broccoli & beans, mozzarella & broccoli bites, mozzarella & broccoli by Farmwise LLC100 g286delete
Color party! pops by Spangler Candy Company100 g400delete
Light brown pure cane sugar, light brown by Hy-Vee, Inc.100 g375delete
Valued naturals, fire roasted cashews with sea salt by international foodsource by International Foodsource100 g600delete
Parmesan cheese by Phoenix Bread Company100 g400delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion5609
Calories
% Daily Value *
Total Fat 334g 428 %
   Saturated Fat 111g ** 555 %
Cholesterol 376mg ** 125 %
Sodium 6606mg 287 %
Total Carbohydrate 519g ** 189 %
   Dietary Fiber 38g ** 136 %
   Sugar 265g
Protein 159g 318 %
Calcium 1009mg ** 78 %
Iron 15mg ** 83 %
Potassium 832mg ** 18 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 54.00%Protein: 11.00%Carbs: 35.00%
Fat (54.00%)
Protein (11.00%)
Carbs (35.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]11 mg12 %

Minerals
NutrientAmount DV
Calcium 1009 mg78 %
Iron 15.16 mg84 %
Potassium 832 mg18 %
Sodium 6606 mg287 %

Proteins and Amino acids
NutrientAmount DV
Protein 158.68 g317 %

Carbohydrates
NutrientAmount DV
Carbohydrate 518.93 g189 %
  Fiber 38.4 g137 %
  Sugars 264.54 g
    Sugars, added 177.4 g
  Net carbs 480.53 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 74.00%Monounsaturated: 16.00%Polyunsaturated: 10.00%
Saturated (74.00%)
Monounsaturated (16.00%)
Polyunsaturated (10.00%)
NutrientAmount DV
Fat 333.89 g428 %
  Saturated fatty acids 111.32 g557 %
  Monounsaturated fatty acids 23.59 g
  Polyunsaturated fatty acids 15.06 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 376 mg125 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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