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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Organic whole milk by neutral llc by Neutral LLC100 g6delete
Fresh mozzarella cheese wrapped in prosciutto by COLAMECO'S100 g271delete
Milk chocolate macaron cheesecake sandwich, milk chocolate macaroni cheesecake by mavens creamery by Mavens Creamery100 g368delete
1% low fat milk by FRESH THYME FARMERS MARKET100 g42delete
All natural mint chocolate chip ice cream, mint chocolate chip by Harris-Teeter Inc.100 g250delete
Beef, raw, choice, trimmed to 0" fat, separable lean and fat, steak, tip center, knuckle, round100 g150delete
Classic mac & cheese flavored dinner, classic mac & cheese by easdg by Easdg100 g343delete
Jambalaya rice dinner mix, jambalaya by Zatarain's Inc.100 g356delete
Half & half by the kroger co. by The Kroger Co.100 g133delete
Pure baking soda by Bruno's Supermarkets, Inc.100 g0delete
Chinese style sweet & sour sauce by allied old english inc. by Allied Old English Inc.100 g212delete
Cookies, with creme filling, vanilla sandwich, gluten-free100 g493delete
Original marinade, original by ALLEGRO100 g33delete
Sun spire, dark chocolate bar, coconut by Cloud Nine Inc.100 g520delete
Kellogg's pop-tarts brown sugar cinnamon 14oz by kellogg company us by Kellogg Company US100 g429delete
Pecans praline, pecans by rafael padilla & cia s. en c. by Rafael Padilla & Cia S. En C.100 g567delete
Farro by PEREG100 g374delete
Ready to serve turkey gravy, turkey by Campbell Soup Company100 g42delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion4589
Calories
% Daily Value *
Total Fat 186g 238 %
   Saturated Fat 83g 415 %
Cholesterol 298mg ** 99 %
Sodium 36806mg 1600 %
Total Carbohydrate 608g 221 %
   Dietary Fiber 22g 79 %
   Sugar 287g
Protein 124g 248 %
Calcium 1177mg 91 %
Iron 19mg 106 %
Potassium 1837mg ** 39 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 37.00%Protein: 11.00%Carbs: 52.00%
Fat (37.00%)
Protein (11.00%)
Carbs (52.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.073 mg6 %
Riboflavin [Vitamin B2]0.376 mg29 %
Niacin [Vitamin B3]7.495 mg47 %
Pantothenic acid [Vitamin B5]0.711 mg14 %
Vitamin B6 0.526 mg31 %
Vitamin B12 [Cobalamin]4.04 mcg168 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]11 mcg3 %
  Folate, food 11 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]23.6 mg26 %
Vitamin E (alpha-tocopherol) 0.21 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.21 mg
  Tocopherol, beta 0.01 mg
  Tocopherol, delta 0.01 mg
  Tocopherol, gamma 0.03 mg
  Tocotrienol, alpha 0.01 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 1.5 mcg1 %
  Vitamin K1 [Phylloquinone]0 mcg
  Vitamin K2 [Menaquinone]1.5 mcg
  Dihydrophylloquinone 0 mcg
Betaine 16.6 mg
Choline 81.3 mg15 %

Minerals
NutrientAmount DV
Calcium 1177 mg91 %
Copper 0.12 mg13 %
Iron 19.48 mg108 %
Magnesium 37 mg9 %
Manganese 0.237 mg10 %
Phosphorus 253 mg20 %
Potassium 1837 mg39 %
Selenium 30.6 mcg56 %
Sodium 36806 mg1600 %
Zinc 5.38 mg49 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.00%Arginine: 1.10%Aspartic acid: 1.50%Glutamic acid: 2.50%Glycine: 1.00%Histidine: 0.50%Isoleucine: 0.80%Leucine: 1.30%Lysine: 1.40%Phenylalanine: 0.70%Proline: 0.80%Serine: 0.70%Threonine: 0.70%Tyrosine: 0.50%Valine: 0.80%Unspecified: 83.98%
Alanine (1.00%)
Arginine (1.10%)
Aspartic acid (1.50%)
Glutamic acid (2.50%)
Glycine (1.00%)
Histidine (0.50%)
Isoleucine (0.80%)
Leucine (1.30%)
Lysine (1.40%)
Phenylalanine (0.70%)
Proline (0.80%)
Serine (0.70%)
Threonine (0.70%)
Tyrosine (0.50%)
Valine (0.80%)
Unspecified (83.98%)
NutrientAmount DV
Protein 123.65 g247 %
  Alanine 1.261 g
  Arginine 1.341 g
  Aspartic acid 1.889 g
  Cystine 0.268 g
  Glutamic acid 3.113 g
  Glycine 1.263 g
  Histidine 0.662 g58 %
  Hydroxyproline 0.1 g
  Isoleucine 0.943 g61 %
  Leucine 1.649 g48 %
  Lysine 1.752 g56 %
  Methionine 0.54 g
  Phenylalanine 0.819 g
  Proline 0.989 g
  Serine 0.817 g
  Threonine 0.828 g51 %
  Tryptophan 0.136 g33 %
  Tyrosine 0.661 g
  Valine 1.029 g53 %
  Phenylalanine + Tyrosine 1.48 g55 %
  Methionine + Cysteine 0.808 g52 %

Carbohydrates
NutrientAmount DV
Carbohydrate 607.62 g221 %
  Fiber 22.4 g80 %
  Starch 25.7 g
  Sugars 286.73 g
    Sugars, added 96.8 g
    Fructose 0.38 g
    Galactose 0 g
    Glucose 0.88 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 45.41 g
  Net carbs 585.22 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 78.79%Monounsaturated: 13.13%Polyunsaturated: 8.08%
Saturated (78.79%)
Monounsaturated (13.13%)
Polyunsaturated (8.08%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.42 g2.61 g6.19

NutrientAmount DV
Fat 185.57 g238 %
  Saturated fatty acids 83.086 g415 %
    Butanoic acid 0 g
    Decanoic acid 0.002 g
    Docosanoic acid 0.043 g
    Dodecanoic acid 0.026 g
    Eicosanoic acid 0.08 g
    Heptadecanoic acid 0.071 g
    Hexadecanoic acid 7.364 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.362 g
    Octanoic acid 0.003 g
    Pentadecanoic acid 0.031 g
    Tetracosanoic acid 0.021 g
    Tetradecanoic acid 0.3 g
  Monounsaturated fatty acids 14.148 g
    Cis-hexadecenoic acid 0.029 g
    Cis-octadecenoic acid 10.2 g
    Docosenoic acid 0.004 g
    Docosenoic cis acid 0.004 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.092 g
    Heptadecenoic acid 0.006 g
    Hexadecenoic acid 0.209 g
    Octadecenoic acid 10.391 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0.007 g
    Tetradecenoic acid 0.04 g
    Trans-hexadecenoic acid 0 g
    Trans-octadecenoic acid 0.191 g
  Polyunsaturated fatty acids 8.872 g
    α-linolenic acid n-3 (ALA) 0.42 g
    γ-linolenic acid n-6 (GLA) 0.02 g
    Cis,cis-eicosadienoic n-6 acid 0.003 g
    Linoleic acid n-6 (LA) 2.59 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Docosatetraenoic acid 0 g
    Eicosadienoic acid 0 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.055 g
    Octadecadienoic CLAs acid 0.003 g
    Octadecadienoic acid 2.671 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.441 g
    Trans,trans-octadecadienoic acid 0.047 g
    Trans-octadecadienoic acid 0.031 g
    Trans-octadecatrienoic acid 0 g
  Fatty acids, total trans 0.467 g
    Fatty acids, total trans-monoenoic 0.191 g
    Fatty acids, total trans-polyenoic 0.078 g

Sterols
NutrientAmount DV
Cholesterol 298 mg99 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.55 g
Caffeine 0 mg
Theobromine 0 mg
Water 73.72 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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