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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Stir fry mix by Papa John's Salads & Produce100 g29delete
Semi-sweet chocolate chips, semi-sweet chocolate by associated wholesale grocers, inc. by Associated Wholesale Grocers, Inc.100 g467delete
Crispy & delicious caramel apples with peanuts, peanuts by The Kroger Co.100 g221delete
Yucca flour by lenox corporation by Lenox Corporation 100 g351delete
Uncle ray's, potato chips, cheesy garlic bread by Uncle Rays, LLC100 g607delete
Taste the fruit 1st preserves, hot pepper peach by lee-thompson-fawcett company by Lee-Thompson-Fawcett Company100 g250delete
Serrano peppers by Empac San Marcos100 g32delete
Butter flavored texas style buscuits by Supervalu, Inc.100 g324delete
Crunchy almond butter, crunchy by tree of life, inc. by Tree of Life, Inc.100 g633delete
Fig & oat bars, blueberry + kale by little duck organics incorporated by Little Duck Organics Incorporated 100 g316delete
California french style dressing by giant eagle, inc. by Giant Eagle, Inc.100 g267delete
Lindt, lindor, dark chocolate truffles, peppermint, peppermint by Lindt & Sprungli (Schweiz) AG100 g639delete
Gourmet almonds, garlic, herb and olive oil by blue diamond growers by Blue Diamond Growers100 g607delete
Smoked beef brisket with kansas city-style bbq sauce, smoked beef brisket by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g280delete
Queso fresco part skim milk cheese, queso fresco by cacique inc. by Cacique Inc.100 g286delete
Naturally flavored frosted corn puffs, cocoa by General Mills, Inc.100 g370delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion5679
Calories
% Daily Value *
Total Fat 318g 408 %
   Saturated Fat 99g 495 %
Cholesterol 71493mg 23831 %
Sodium 5827mg 253 %
Total Carbohydrate 627g 228 %
   Dietary Fiber 62g 221 %
   Sugar 282g
Protein 125g 250 %
Calcium 2190mg 168 %
Iron 45mg 250 %
Potassium 3246mg ** 69 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 51.00%Protein: 9.00%Carbs: 40.00%
Fat (51.00%)
Protein (9.00%)
Carbs (40.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]1.574 mg121 %
Niacin [Vitamin B3]21.186 mg132 %
Vitamin B6 22.905 mg1347 %
Vitamin B12 [Cobalamin]5.56 mcg232 %
Vitamin C [Ascorbic acid]1416.1 mg1573 %
Vitamin K 526.3 mcg439 %
  Vitamin K1 [Phylloquinone]526.3 mcg

Minerals
NutrientAmount DV
Calcium 2190 mg168 %
Copper 0.15 mg17 %
Iron 44.54 mg247 %
Magnesium 321 mg76 %
Phosphorus 222 mg18 %
Potassium 3246 mg69 %
Sodium 5827 mg253 %
Zinc 13.89 mg126 %

Proteins and Amino acids
NutrientAmount DV
Protein 125.41 g251 %

Carbohydrates
NutrientAmount DV
Carbohydrate 626.95 g228 %
  Fiber 61.6 g220 %
  Sugars 282.38 g
    Sugars, added 31.4 g
  Net carbs 565.35 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 43.00%Monounsaturated: 35.00%Polyunsaturated: 22.00%
Saturated (43.00%)
Monounsaturated (35.00%)
Polyunsaturated (22.00%)
NutrientAmount DV
Fat 318.37 g408 %
  Saturated fatty acids 98.58 g493 %
  Monounsaturated fatty acids 79.82 g
  Polyunsaturated fatty acids 49.11 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 71493 mg23831 %

Other
NutrientAmount DV
Carbohydrate, other 44 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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