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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Baking chips, chocolate by fame marketing corporation by Fame Marketing Corporation100 g467delete
Hoodys, flavored almonds, chili lime by Nutcracker Brands, Inc.100 g607delete
100% pure honey by stiles apiaries by Stiles Apiaries100 g286delete
Mexican-style hot sauce, mexican-style by T. W. GARNER FOOD COMPANY, INC.100 g0delete
Savory bars by The Shepherd Company100 g400delete
Non-fried ramyun noodle by pulmuone foods co.,ltd. by PULMUONE FOODS CO.,LTD.100 g371delete
Yeast dinner rolls by gonnella baking company by Gonnella Baking Company100 g275delete
Party dip mix, pineapple pecan by Big L Brands, Inc. 100 g429delete
Fanta grape soda cans, 7.5 fl oz, 6 pack by the coca-cola company by The Coca-Cola Company100 g0delete
Pickled asparagus by House Of Webster Inc.100 g36delete
Vinaigrette dressing by George DeLallo Co., Inc.100 g600delete
Snack factory, pretzel crisps, dark chocolate & mediterranean sea salt crunch, dark chocolate & mediterranean sea salt crunch by snyder's-lance, inc. by Snyder's-Lance, Inc.100 g429delete
Cauliflower & colored carrot blend by Wal-Mart Stores, Inc.100 g29delete
Candies by Abdallah, Inc.100 g368delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion4297
Calories
% Daily Value *
Total Fat 224g 287 %
   Saturated Fat 60g ** 300 %
Cholesterol 31mg ** 10 %
Sodium 11928mg 519 %
Total Carbohydrate 557g 203 %
   Dietary Fiber 40g ** 143 %
   Sugar 284g
Protein 69g 138 %
Calcium 701mg ** 54 %
Iron 21mg ** 117 %
Potassium 989mg ** 21 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 46.46%Protein: 6.06%Carbs: 47.47%
Fat (46.46%)
Protein (6.06%)
Carbs (47.47%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0 mg0 %
Niacin [Vitamin B3]2.857 mg18 %
Pantothenic acid [Vitamin B5]0 mg0 %
Vitamin B6 0 mg0 %
Vitamin C [Ascorbic acid]27.4 mg30 %

Minerals
NutrientAmount DV
Calcium 701 mg54 %
Copper 0.71 mg79 %
Iron 21.07 mg117 %
Magnesium 214 mg51 %
Manganese 2 mg87 %
Phosphorus 357 mg29 %
Potassium 989 mg21 %
Sodium 11928 mg519 %
Zinc 3.21 mg29 %

Proteins and Amino acids
NutrientAmount DV
Protein 69.27 g139 %

Carbohydrates
NutrientAmount DV
Carbohydrate 557.42 g203 %
  Fiber 39.7 g142 %
  Sugars 283.72 g
    Sugars, added 42 g
  Net carbs 517.72 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 58.00%Monounsaturated: 28.00%Polyunsaturated: 14.00%
Saturated (58.00%)
Monounsaturated (28.00%)
Polyunsaturated (14.00%)
NutrientAmount DV
Fat 224.35 g288 %
  Saturated fatty acids 60.27 g301 %
  Monounsaturated fatty acids 28.57 g
  Polyunsaturated fatty acids 14.29 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 31 mg10 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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