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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Banana and lemon-lime flavored ice pops quiescently frozen confections, banana and lemon-lime by good humor-breyers ice cream by Good Humor-Breyers Ice Cream100 g82delete
All natural & vegetarian salad by Cedarlane Natural Foods, Inc.100 g130delete
Sesame ginger chicken tender chicken with broccoli, zucchini, carrots and bell peppers with rice, sesame ginger chicken by beetnik foods llc by Beetnik Foods LLC100 g87delete
Lemon herb seasoned butter, lemon herb by MEDLEE FOODS, LLC100 g500delete
Bella vista; 1/#10 vegetarian beans - fancy by furmano foods by Furmano Foods100 g45delete
Assorted water gelatin by Juan Jimenez100 g83delete
Sprinkles holiday jimmies by Wilton Enterprises Inc100 g500delete
Chicken, fc chik'n'zips pulled & shredded oven roasted breast by brakebush brothers by Brakebush Brothers100 g100delete
Sprinkles jimmies by wilton industries inc. by Wilton Industries Inc.100 g500delete
Brownie cookie sandwiches by divvies llc by Divvies LLC100 g486delete
Panda toy glasses with candy accessories by scm by SCM100 g375delete
Barbecue sauce, barbecue by FODY100 g121delete
Beverage mixer by G. T. Japan, Inc.100 g0delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3009
Calories
% Daily Value *
Total Fat 109g ** 140 %
   Saturated Fat 68g ** 340 %
Cholesterol 186mg ** 62 %
Sodium 26639mg 1158 %
Total Carbohydrate 494g 180 %
   Dietary Fiber 13g ** 46 %
   Sugar 280g **
Protein 46g 92 %
Calcium 54mg ** 4 %
Iron 5.8mg ** 32 %
Potassium 705mg ** 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 32.00%Protein: 6.00%Carbs: 62.00%
Fat (32.00%)
Protein (6.00%)
Carbs (62.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]113.6 mg126 %

Minerals
NutrientAmount DV
Calcium 54 mg4 %
Iron 5.8 mg32 %
Potassium 705 mg15 %
Sodium 26639 mg1158 %

Proteins and Amino acids
NutrientAmount DV
Protein 45.7 g91 %

Carbohydrates
NutrientAmount DV
Carbohydrate 494.03 g180 %
  Fiber 13.3 g48 %
  Sugars 279.58 g
    Sugars, added 241.3 g
  Net carbs 480.73 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 109.43 g140 %
  Saturated fatty acids 68.27 g341 %
  Monounsaturated fatty acids 0.02 g
  Polyunsaturated fatty acids 0.08 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 186 mg62 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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