Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Maraschino cherries by tops markets, llc by Tops Markets, LLC100 g200delete
Shy brothers farm, cloumage, creamy fresh cheese, chipotle, chipotle by shy brothers farm llc by Shy Brothers Farm LLC100 g69delete
Roadhouse beef meatloaf carver's cuts smothered in our sweet & smoky bbq sauce with a side of herb-seasoned red potatoes, roadhouse beef meatloaf by overhill farms, inc. by Overhill Farms, Inc.100 g184delete
Strawberry, lemon, apple and raspberry baby butterflies, strawberry, lemon, apple and raspberry by Sugarfina100 g338delete
Sauerkraut by Giant Eagle, Inc.100 g17delete
Giant eagle, chicken broth by Giant Eagle, Inc.100 g4delete
Private selection, zesty cilantro salsa, medium by the kroger co. by The Kroger Co.100 g33delete
Snickerdoodle cookies, snickerdoodle by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g436delete
Breaded chicken patties, chicken by The Kroger Co.100 g267delete
Organic navy beans by Harvest Ridge Processing, LLC100 g257delete
Hollow milk chocolate figure with decorations by Eclectic Properties Corporation100 g550delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion2355
Calories
% Daily Value *
Total Fat 85g 109 %
   Saturated Fat 40g ** 200 %
Cholesterol 145mg ** 48 %
Sodium 3413mg 148 %
Total Carbohydrate 332g 121 %
   Dietary Fiber 30g ** 107 %
   Sugar 166g
Protein 63g 126 %
Calcium 664mg ** 51 %
Iron 15mg ** 83 %
Potassium 1789mg ** 38 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 34.34%Protein: 11.11%Carbs: 54.55%
Fat (34.34%)
Protein (11.11%)
Carbs (54.55%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.174 mg13 %
Niacin [Vitamin B3]2.051 mg13 %
Vitamin C [Ascorbic acid]20.7 mg23 %

Minerals
NutrientAmount DV
Calcium 664 mg51 %
Iron 14.77 mg82 %
Potassium 1789 mg38 %
Sodium 3413 mg148 %

Proteins and Amino acids
NutrientAmount DV
Protein 62.88 g126 %

Carbohydrates
NutrientAmount DV
Carbohydrate 331.99 g121 %
  Fiber 30.1 g108 %
  Sugars 165.89 g
    Sugars, added 40 g
  Net carbs 301.89 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 77.00%Monounsaturated: 15.00%Polyunsaturated: 8.00%
Saturated (77.00%)
Monounsaturated (15.00%)
Polyunsaturated (8.00%)
NutrientAmount DV
Fat 84.5 g108 %
  Saturated fatty acids 39.7 g199 %
  Monounsaturated fatty acids 7.69 g
  Polyunsaturated fatty acids 3.85 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 145 mg48 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved