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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Baked with real cocoa chocolate wafers, chocolate by VOORTMAN BAKERY100 g500delete
Wheat berries, hard red, organic* by woodland foods by Woodland Foods100 g333delete
Orange blossom unfiltered honey, orange blossom by publix super markets, inc. by Publix Super Markets, Inc.100 g286delete
Assorted flavors sour gummies, assorted by hilco llc by Hilco LLC100 g333delete
Casarecce by Harmons Inc100 g351delete
Sausage crispy thin crust pizza, sausage by lil michaels munchies inc. by Lil Michaels Munchies Inc.100 g269delete
Gluten free bar, chocolate sun butter by d.k.h.d. corp. by D.K.H.D. Corp.100 g381delete
Spaghetti rings pasta in tomato sauce by safeway, inc. by Safeway, Inc.100 g68delete
Buttery sea salt & pepper smash-in-bag fresh red potatoes with chef-inspired seasonings, buttery sea salt & pepper by growers express llc by Growers Express LLC100 g100delete
Gelatin dessert, cherry by Associated Wholesale Grocers, Inc.100 g250delete
Anndlx r&cmy shll&chdr cup 2pk by GENERAL MILLS SALES INC.100 g330delete
Diamond of california, mixed nuts by Diamond Foods, Inc.100 g633delete
Organic rice pudding by PETITPOT100 g133delete
Gelato, chocolate by High Road Craft Ice Cream, Inc.100 g227delete
365 everyday value, grade a organic lowfat yogurt, blueberry lemon, blueberry lemon by whole foods market, inc. by Whole Foods Market, Inc.100 g94delete
Multigrain english muffins by Ahold Usa, Inc.100 g246delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion4534
Calories
% Daily Value *
Total Fat 146g 187 %
   Saturated Fat 43g ** 215 %
Cholesterol 162mg ** 54 %
Sodium 2702mg 117 %
Total Carbohydrate 670g 244 %
   Dietary Fiber 55g ** 196 %
   Sugar 281g
Protein 160g 320 %
Calcium 1249mg ** 96 %
Iron 23mg ** 128 %
Potassium 1840mg ** 39 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 29.70%Protein: 14.85%Carbs: 55.45%
Fat (29.70%)
Protein (14.85%)
Carbs (55.45%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.175 mg13 %
Vitamin C [Ascorbic acid]5.3 mg6 %

Minerals
NutrientAmount DV
Calcium 1249 mg96 %
Iron 23.32 mg130 %
Potassium 1840 mg39 %
Sodium 2702 mg117 %

Proteins and Amino acids
NutrientAmount DV
Protein 160.38 g321 %

Carbohydrates
NutrientAmount DV
Carbohydrate 669.68 g244 %
  Fiber 54.7 g195 %
  Sugars 281.49 g
    Sugars, added 116.6 g
  Net carbs 614.98 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 44.00%Monounsaturated: 28.00%Polyunsaturated: 28.00%
Saturated (44.00%)
Monounsaturated (28.00%)
Polyunsaturated (28.00%)
NutrientAmount DV
Fat 146.49 g188 %
  Saturated fatty acids 42.88 g214 %
  Monounsaturated fatty acids 26.9 g
  Polyunsaturated fatty acids 26.9 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 162 mg54 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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