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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Basil pesto alfredo cream sauce, basil pesto alfredo by the kroger co. by The Kroger Co.100 g113delete
Rustic european stone-hearth breads by bread & cie, a ca. ltd. partnership by Bread & Cie, A Ca. Ltd. Partnership100 g281delete
Cereals with bananas, bananas by the kellogg company by The Kellogg Company 100 g364delete
Farmstead ferments, garlicky greens kraut by Torshy Brand Food Inc100 g28delete
Mild, classic 100% extra virgin olive oil, mild, classic by Target Stores100 g800delete
Virginia diner, double dipped chocolate covered peanuts by The Virginia Diner, Inc.100 g575delete
San jorge, cookies, coconut by Shoresystems100 g467delete
Macaroni & cheese bowls, macaroni & cheese by family dollar stores inc. by Family Dollar Stores Inc.100 g379delete
Muscle milk, protein powder, intense vanilla by CytoSport, Inc.100 g396delete
Wilcox family farms, organic brown jumbo grade a eggs by Wilcox Farms Inc.100 g143delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion3546
Calories
% Daily Value *
Total Fat 182g 233 %
   Saturated Fat 60g 300 %
Cholesterol 587mg ** 196 %
Sodium 3562mg 155 %
Total Carbohydrate 367g 133 %
   Dietary Fiber 17g ** 61 %
   Sugar 158g **
Protein 114g 228 %
Calcium 1332mg ** 102 %
Iron 30mg ** 167 %
Potassium 1548mg ** 33 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 47.00%Protein: 13.00%Carbs: 40.00%
Fat (47.00%)
Protein (13.00%)
Carbs (40.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.642 mg49 %
Niacin [Vitamin B3]13.002 mg81 %
Pantothenic acid [Vitamin B5]3.774 mg75 %
Vitamin B6 0.755 mg44 %
Vitamin B12 [Cobalamin]2.26 mcg94 %
Vitamin C [Ascorbic acid]25.6 mg28 %

Minerals
NutrientAmount DV
Calcium 1332 mg102 %
Copper 1.31 mg146 %
Iodine 57 mcg38 %
Iron 30.43 mg169 %
Magnesium 224 mg53 %
Manganese 2 mg87 %
Phosphorus 748 mg60 %
Potassium 1548 mg33 %
Sodium 3562 mg155 %
Zinc 8.39 mg76 %

Proteins and Amino acids
NutrientAmount DV
Protein 114.45 g229 %

Carbohydrates
NutrientAmount DV
Carbohydrate 366.67 g133 %
  Fiber 17 g61 %
  Sugars 157.6 g
    Sugars, added 20 g
  Net carbs 349.67 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 97.00%Monounsaturated: 3.00%
Saturated (97.00%)
Monounsaturated (3.00%)
NutrientAmount DV
Fat 182.45 g234 %
  Saturated fatty acids 59.64 g298 %
  Monounsaturated fatty acids 1.89 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 587 mg196 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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