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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Seasoned brown rice by HANDMADE100 g162delete
Zee zees grahamz, french toast, iw, wg 1oz by national food group by National Food Group100 g429delete
Medium cheddar cheese, medium cheddar by ahold usa, inc. by Ahold USA, Inc. 100 g393delete
Vinegar & salt thin & crispy potato chips, vinegar & salt by UTZ Quality Foods, LLC100 g536delete
European soldier beans by faribault foods, inc. by Faribault Foods, Inc.100 g77delete
Organic stevia by CLEARLY100 g0delete
Pizza puff, original by iltaco foods inc by Iltaco Foods Inc100 g235delete
Mushroom organic broth, mushroom by Pacific Foods of Oregon, Inc.100 g62delete
Roll butter by Bunker Hill Cheese Company Inc.100 g714delete
Small enriched bread by bimbo bakeries usa, inc. by Bimbo Bakeries USA, Inc.100 g250delete
Pepper jack cheese by WEYAUWEGA STAR DAIRY100 g357delete
Milk, dark and artisan chocolates, milk, dark by whitman's candies, inc. by Whitman's Candies, Inc.100 g485delete
Salad love caesar rules by organicgirl, llc by Organicgirl, LLC100 g367delete
Ground beef round by Wal-Mart Stores, Inc.100 g214delete
Applewood smoked uncured bacon by Pederson Natural Farms Inc.100 g318delete
Oat bran hot cereal by bob's red mill natural foods, inc. by Bob's Red Mill Natural Foods, Inc.100 g375delete
Asian chop by Udi, The Sandwichman, Inc.100 g119delete
Pork, raw, separable lean and fat, whole, leg (ham), fresh100 g245delete
Easter milk chocolate by DISNEY100 g524delete
Belgian mini cream puffs filled with fresh vanilla flavored whipped cream, fresh vanilla by kat s.m. art by Kat S.M. Art100 g373delete
Zesty blue crab salsa, zesty blue crab by rainbow games inc by Rainbow Games Inc100 g464delete
Nickelodeon slime sauce by Wal-Mart Stores, Inc.100 g118delete
Potato coated pollock wedge 3.6oz portions,wild caught, frozen, child nutrition product. by trident seafoods corp. by Trident Seafoods Corp.100 g206delete
Ginger ale naturally flavored soda, ginger ale by Supervalu, Inc.100 g37delete
Jelly beans by Jelly Belly Candy Company100 g350delete
Glazed cake donuts by Hostess Brands, LLC100 g500delete
Hamburger buns, whole grain, sliced, 3.75"", individually wrapped by bake crafters food company by Bake Crafters Food Company100 g216delete
51% vegetable oil spread by festive finer foods by Festive Finer Foods100 g429delete
Flor de jamaica (hibiscus flower) by Mi Costenita Food Dist.100 g0delete
Belgian waffles by Wegmans Food Markets, Inc.100 g338delete

Meal

Nutrition Facts
Portion Size3000 g
Amount Per Portion8893
Calories
% Daily Value *
Total Fat 528g 677 %
   Saturated Fat 226g ** 1130 %
Cholesterol 918mg ** 306 %
Sodium 19241mg 837 %
Total Carbohydrate 932g 339 %
   Dietary Fiber 53g ** 189 %
   Sugar 427g **
Protein 252g 504 %
Vitamin D 0.5mcg ** 2 %
Calcium 2386mg ** 184 %
Iron 39mg ** 217 %
Potassium 3128mg ** 67 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 51.00%Protein: 11.00%Carbs: 38.00%
Fat (51.00%)
Protein (11.00%)
Carbs (38.00%)

Meal nutrition facts and analysis per 3000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]0.736 mg61 %
Riboflavin [Vitamin B2]0.557 mg43 %
Niacin [Vitamin B3]8.503 mg53 %
Pantothenic acid [Vitamin B5]0.685 mg14 %
Vitamin B6 0.401 mg24 %
Vitamin B12 [Cobalamin]0.63 mcg26 %
Folate, DFE [Vitamin B9]7 mcg2 %
  Folate, food 7 mcg
  Folic acid 151 mcg
Vitamin C [Ascorbic acid]58.6 mg65 %
Vitamin D 0.5 mcg2 %
  Vitamin D3 0.5 mcg

Minerals
NutrientAmount DV
Calcium 2386 mg184 %
Copper 0.07 mg8 %
Iron 38.63 mg215 %
Magnesium 20 mg5 %
Manganese 0.023 mg1 %
Phosphorus 199 mg16 %
Potassium 3128 mg67 %
Selenium 29.4 mcg53 %
Sodium 19241 mg837 %
Zinc 1.93 mg18 %

Proteins and Amino acids

Protein by amino acid

Aspartic acid: 0.60%Glutamic acid: 1.00%Leucine: 0.50%Lysine: 0.60%Unspecified: 93.29%
Aspartic acid (0.60%)
Glutamic acid (1.00%)
Leucine (0.50%)
Lysine (0.60%)
Unspecified (93.29%)
NutrientAmount DV
Protein 251.82 g504 %
  Alanine 1.032 g
  Arginine 1.12 g
  Aspartic acid 1.584 g
  Cystine 0.216 g
  Glutamic acid 2.636 g
  Glycine 0.992 g
  Histidine 0.659 g58 %
  Isoleucine 0.787 g51 %
  Leucine 1.376 g40 %
  Lysine 1.55 g50 %
  Methionine 0.444 g
  Phenylalanine 0.689 g
  Proline 0.79 g
  Serine 0.72 g
  Threonine 0.776 g48 %
  Tryptophan 0.208 g51 %
  Tyrosine 0.583 g
  Valine 0.931 g48 %
  Phenylalanine + Tyrosine 1.272 g47 %
  Methionine + Cysteine 0.66 g43 %

Carbohydrates
NutrientAmount DV
Carbohydrate 931.6 g339 %
  Fiber 53.1 g190 %
  Sugars 426.72 g
    Sugars, added 227.8 g
  Net carbs 878.5 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 83.00%Monounsaturated: 7.00%Polyunsaturated: 10.00%
Saturated (83.00%)
Monounsaturated (7.00%)
Polyunsaturated (10.00%)
NutrientAmount DV
Fat 528.16 g677 %
  Saturated fatty acids 225.52 g1128 %
    Decanoic acid 0.01 g
    Dodecanoic acid 0.02 g
    Hexadecanoic acid 4.06 g
    Octadecanoic acid 2.16 g
    Tetradecanoic acid 0.24 g
  Monounsaturated fatty acids 19.09 g
    Eicosenoic acid 0.14 g
    Hexadecenoic acid 0.53 g
    Octadecenoic acid 7.7 g
  Polyunsaturated fatty acids 27.01 g
    Eicosatetraenoic acid 0.09 g
    Octadecadienoic acid 1.69 g
    Octadecatrienoic acid 0.14 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 918 mg306 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.88 g
Water 62.47 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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