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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Less sodium soy sauce, less sodium soy by Stater Bros. Markets Inc.100 g67delete
Hannaford, coffee creamer, original, hazelnut, original, hazelnut by hannaford bros. co. by Hannaford Bros. Co.100 g200delete
Russell stover, assorted truffles by russell stover candies inc. by Russell Stover Candies Inc.100 g511delete
Fulvic trace mineral infused water, mango splash by BLK ENTERPRISES LLC100 g0delete
Froodles, fruit strips, cherry bliss by High Desert Farms, Inc.100 g286delete
Mountain breeze citrus flavored soda, mountain breeze by Safeway, Inc.100 g51delete
Sweetarts, tangy candy by Sunmark100 g350delete
Flax tempeh, flax by greenleaf foods, spc by Greenleaf Foods, SPC100 g214delete
Vermicelli product, angel hair by Topco Associates, Inc.100 g375delete
Chobani, yogurt dip, buffalo blue dip by Chobani, Inc.100 g89delete
Cains, raspberry light vinaigrette dressing by Bay Valley Foods, LLC100 g117delete
Smooth & nutty black ripe pitted medium olives, smooth & nutty by bell-carter foods, llc by Bell-Carter Foods, LLC100 g133delete
Mac & cheese with gorgonzola cheese by Raley's100 g392delete
Schicht nougat barren by WENDLER100 g567delete
Toasted almond vanilla biscotti by The Fresh Market, Inc.100 g432delete
Plant based probiotic drink by Lifeway Foods Inc.100 g42delete
Farmstyle greek, berry patch by tillamook county creamery association by Tillamook County Creamery Association100 g93delete
Chef's recipe broccoli cheddar soup by B. Robert's Foods, Inc.100 g94delete
Zuko, drink mix, peach, peach by genercon outdoor living company by Genercon Outdoor Living Company100 g0delete
Tortoise green tea chai by David Rio Coffee & Tea, Inc.100 g429delete
Feather shredded cheddar cheese, mild by sysco food services of south florida by Sysco Food Services of South Florida100 g393delete
Flaked coconut, sweet & moist by Associated Wholesale Grocers, Inc.100 g467delete
Root beer by Dr. Pepper/Seven Up, Inc.100 g48delete
Brussel & kale crunch snack, chili pumpkin seed by be well foods, llc by Be Well Foods, LLC100 g500delete
Steel cut oats by Bob's Red Mill Natural Foods, Inc.100 g386delete

Meal

Nutrition Facts
Portion Size2500 g
Amount Per Portion6236
Calories
% Daily Value *
Total Fat 243g ** 312 %
   Saturated Fat 105g ** 525 %
Cholesterol 291mg ** 97 %
Sodium 10171mg ** 442 %
Total Carbohydrate 814g ** 296 %
   Dietary Fiber 67g ** 239 %
   Sugar 445g **
Protein 172g 344 %
Calcium 1898mg ** 146 %
Iron 24mg ** 133 %
Potassium 2279mg ** 48 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 37.00%Protein: 12.00%Carbs: 51.00%
Fat (37.00%)
Protein (12.00%)
Carbs (51.00%)

Meal nutrition facts and analysis per 2500.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]238.4 mg265 %

Minerals
NutrientAmount DV
Calcium 1898 mg146 %
Iron 24.09 mg134 %
Potassium 2279 mg48 %
Sodium 10171 mg442 %

Proteins and Amino acids
NutrientAmount DV
Protein 171.98 g344 %

Carbohydrates
NutrientAmount DV
Carbohydrate 813.71 g296 %
  Fiber 66.8 g239 %
  Sugars 444.73 g
    Sugars, added 55.7 g
  Net carbs 746.91 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 94.00%Monounsaturated: 6.00%
Saturated (94.00%)
Monounsaturated (6.00%)
NutrientAmount DV
Fat 243.13 g312 %
  Saturated fatty acids 104.95 g525 %
  Monounsaturated fatty acids 6.67 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0.2 g

Sterols
NutrientAmount DV
Cholesterol 291 mg97 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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