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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
100% pure corn oil by CFC, Inc.100 g857delete
Black garlic by hope foods, llc by Hope Foods, LLC 100 g143delete
Margarita mix by Zing Zang, LLC100 g68delete
Sweet garden, black grains soybean drink by Computer Data Strategies, Inc.100 g400delete
Cage-free hard cooked & peeled eggs by vitality food service inc. by Vitality Food Service Inc.100 g159delete
Barbeque seasoned puffed chips, barbeque by Snacklins LLC100 g286delete
Back country cuisine freeze dri apple and berry crumble 150g by back country foods limited by BACK COUNTRY FOODS LIMITED100 g152delete
Honeysuckle white frozen sweet italian turkey sausage by Cargill100 g171delete
Abf, all natural, no sugar, chicken sausage links, skinless, .7oz. 1/10 lb. , certified gluten- free by jones dairy farm by JONES DAIRY FARM100 g153delete
Mint organic electrolyte black tea, mint by mindfull inc. by Mindfull Inc.100 g4delete
100% all natural premium apple cider by bevovations, llc by Bevovations, LLC100 g51delete
Danish choice, mixed fruit presrve by ergomat inc. by Ergomat Inc.100 g263delete
Belgian waffles, cinnamon roll by wafflewaffle, llc. by WaffleWaffle, LLC.100 g437delete
L & w, longan in heavy syrup by Opiata Software Inc.100 g79delete
Honeysuckle white heat & serve fully cooked oven roasted turkey 10-12lbs 4pks by Cargill100 g143delete
Lemonade by Bevovations, LLC100 g38delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion3404
Calories
% Daily Value *
Total Fat 186g ** 238 %
   Saturated Fat 38g ** 190 %
Cholesterol 637mg ** 212 %
Sodium 3379mg ** 147 %
Total Carbohydrate 340g ** 124 %
   Dietary Fiber 14g ** 50 %
   Sugar 197g **
Protein 99g ** 198 %
Calcium 531mg ** 41 %
Iron 14mg ** 78 %
Potassium 303mg ** 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.



Calories by source

Fat: 49.50%Protein: 11.88%Carbs: 38.61%
Fat (49.50%)
Protein (11.88%)
Carbs (38.61%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]12.8 mg14 %

Minerals
NutrientAmount DV
Calcium 531 mg41 %
Iron 14.08 mg78 %
Magnesium 4 mg1 %
Potassium 303 mg6 %
Sodium 3379 mg147 %

Proteins and Amino acids
NutrientAmount DV
Protein 98.57 g197 %

Carbohydrates
NutrientAmount DV
Carbohydrate 340 g124 %
  Fiber 13.7 g49 %
  Sugars 196.93 g
    Sugars, added 18.5 g
  Net carbs 326.3 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 31.00%Monounsaturated: 23.00%Polyunsaturated: 46.00%
Saturated (31.00%)
Monounsaturated (23.00%)
Polyunsaturated (46.00%)
NutrientAmount DV
Fat 185.71 g238 %
  Saturated fatty acids 37.79 g189 %
  Monounsaturated fatty acids 28.57 g
  Polyunsaturated fatty acids 57.14 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 637 mg212 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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