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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Tait farm foods, tomato bruschetta by Tait Farm Foods, Inc.100 g71delete
Cedar plank atlantic salmon with cracked pepper & brown sugar by Inland Market Premium Foods100 g183delete
Aloha raspberry lemonade plant-based sports jel, aloha raspberry lemonade by zellee organic llc by Zellee Organic LLC100 g62delete
Pasteurized egg whites by Whole Foods Market, Inc.100 g54delete
4 pepper chicken sausage links, all natural ingredients in a vegetable based casing, 1.4 oz., 1/10 lb. fully cooked , certified gluten- free by jones dairy farm by JONES DAIRY FARM100 g200delete
Sugar cookies by Wal-Mart Stores, Inc.100 g500delete
Tribe, gluten-free hummus, zesty spice & garlic, zesty spice & garlic by Tribe Mediterranean Foods, Inc.100 g250delete
30oz carton wg ched gf by pepperidge farm inc. by Pepperidge Farm Inc.100 g467delete
Popped chip snacks by Sonora Mills Foods, Inc.100 g435delete
Fondant, red vanilla by wilton industries inc. by Wilton Industries Inc.100 g400delete
Cheese sauce, prepared from recipe100 g197delete
Rolled pie crusts by wakefern food corporation by Wakefern Food Corporation100 g444delete
Glucose liquid shot by CVS Pharmacy, Inc.100 g102delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3365
Calories
% Daily Value *
Total Fat 146g 187 %
   Saturated Fat 44g ** 220 %
Cholesterol 255mg ** 85 %
Sodium 4833mg 210 %
Total Carbohydrate 409g 149 %
   Dietary Fiber 15g ** 54 %
   Sugar 161g **
Protein 92g 184 %
Vitamin D 1mcg ** 5 %
Calcium 594mg ** 46 %
Iron 13mg ** 72 %
Potassium 1018mg ** 22 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 40.40%Protein: 11.11%Carbs: 48.48%
Fat (40.40%)
Protein (11.11%)
Carbs (48.48%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 82 mcg9 %
  Carotene, alpha 0 mcg
  Carotene, beta 26 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 80 mcg
Thiamin [Vitamin B1]0.044 mg4 %
Riboflavin [Vitamin B2]0.743 mg57 %
Niacin [Vitamin B3]0.204 mg1 %
Pantothenic acid [Vitamin B5]0.233 mg5 %
Vitamin B6 0.045 mg3 %
Vitamin B12 [Cobalamin]0.35 mcg15 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]144 mcg36 %
  Folate, food 8 mcg
  Folic acid 102 mcg
Vitamin C [Ascorbic acid]189.3 mg210 %
Vitamin D 1 mcg5 %
  Vitamin D3 1 mcg
Vitamin E (alpha-tocopherol) 0.09 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.09 mg
Vitamin K 0.9 mcg1 %
  Vitamin K1 [Phylloquinone]0.9 mcg
Choline 5.1 mg1 %

Minerals
NutrientAmount DV
Calcium 594 mg46 %
Chlorine 110 mg5 %
Copper 0.02 mg2 %
Iron 13.41 mg74 %
Magnesium 46 mg11 %
Manganese 0.04 mg2 %
Phosphorus 229 mg18 %
Potassium 1018 mg22 %
Selenium 6.6 mcg12 %
Sodium 4833 mg210 %
Zinc 1.26 mg11 %

Proteins and Amino acids

Protein by amino acid

Aspartic acid: 0.70%Glutamic acid: 2.40%Isoleucine: 0.60%Leucine: 1.00%Lysine: 0.80%Phenylalanine: 0.50%Proline: 1.10%Serine: 0.60%Tyrosine: 0.50%Valine: 0.70%Unspecified: 89.00%
Aspartic acid (0.70%)
Glutamic acid (2.40%)
Isoleucine (0.60%)
Leucine (1.00%)
Lysine (0.80%)
Phenylalanine (0.50%)
Proline (1.10%)
Serine (0.60%)
Tyrosine (0.50%)
Valine (0.70%)
Unspecified (89.00%)
NutrientAmount DV
Protein 92.13 g184 %
  Alanine 0.279 g
  Arginine 0.351 g
  Aspartic acid 0.628 g
  Cystine 0.056 g
  Glutamic acid 2.214 g
  Glycine 0.17 g
  Histidine 0.311 g27 %
  Isoleucine 0.578 g37 %
  Leucine 0.902 g26 %
  Lysine 0.772 g25 %
  Methionine 0.243 g
  Phenylalanine 0.484 g
  Proline 1.021 g
  Serine 0.539 g
  Threonine 0.355 g22 %
  Tryptophan 0.123 g30 %
  Tyrosine 0.452 g
  Valine 0.627 g32 %
  Phenylalanine + Tyrosine 0.936 g35 %
  Methionine + Cysteine 0.299 g19 %

Carbohydrates
NutrientAmount DV
Carbohydrate 408.54 g149 %
  Fiber 14.7 g52 %
  Sugars 160.95 g
    Sugars, added 30.4 g
    Lactose 0.07 g
    Maltose 0.05 g
    Sucrose 0.08 g
  Net carbs 393.84 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 49.00%Monounsaturated: 39.00%Polyunsaturated: 12.00%
Saturated (49.00%)
Monounsaturated (39.00%)
Polyunsaturated (12.00%)
NutrientAmount DV
Fat 145.77 g187 %
  Saturated fatty acids 44.234 g221 %
    Butanoic acid 0.385 g
    Decanoic acid 0.23 g
    Dodecanoic acid 0.215 g
    Hexadecanoic acid 3.952 g
    Hexanoic acid 0.199 g
    Octadecanoic acid 1.712 g
    Octanoic acid 0.106 g
    Tetradecanoic acid 1.231 g
  Monounsaturated fatty acids 34.865 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.358 g
    Octadecenoic acid 4.375 g
  Polyunsaturated fatty acids 10.597 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 1.213 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.184 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 255 mg85 %
Phytosterols 11 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.41 g
Caffeine 0 mg
Theobromine 0 mg
Water 66.86 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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