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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Creamy caesar dressing, topping & spread, creamy caesar by Ken's Foods, Inc.100 g586delete
Cream cheese spread by raley's by Raley's100 g258delete
Gilliam, old fashioned sticks by quality candy comapny llc by Quality Candy Comapny LLC100 g429delete
Bbq sauce by BROTHERS BBQ100 g100delete
Texas toast enriched bread by WONDER100 g278delete
Cappuccino mix by Wal-Mart Stores, Inc.100 g467delete
Brioche style thick sliced bread, brioche style by Flowers Foods, Inc.100 g262delete
Annie's microwavable gluten free rice pasta & cheddar micro mac 5 pack by GENERAL MILLS SALES INC.100 g377delete
Snickerdoodle power bites protein cookies, snickerdoodle by bite fuel llc by Bite Fuel LLC100 g500delete
Wilton, sprinkles lavender sugar by Wilton Enterprises Inc100 g375delete
Double chocolate cake jar, double chocolate by souhegan management corporation by Souhegan Management Corporation100 g450delete
Beef, raw, choice, trimmed to 0" fat, separable lean and fat, boneless, top round roast, round100 g128delete
Beef stew with potatoes, Mexican style, tomato-based sauce100 g110delete
Instant nonfat dry milk by Kingston Marketing Co100 g348delete
Yoplait strawberry smoothie 4 count by general mills sales inc. by GENERAL MILLS SALES INC.100 g67delete
Adobo by Morton Bassett Inc.100 g0delete
Cascara spice adaptogenic tea, cascara spice by millennium products by MILLENNIUM PRODUCTS100 g10delete
Skulls & bones candy by Sunmark100 g357delete
Flounder fish fillets by Gorton's of Gloucester100 g234delete
Spinach & cheese quiche by HEART & SOUL100 g268delete
Crunchy bran flakes, cereal & lots of plump, juicy raisins, raisin bran by The Moran Group Incorporated100 g311delete

Meal

Nutrition Facts
Portion Size2100 g
Amount Per Portion5915
Calories
% Daily Value *
Total Fat 221g ** 283 %
   Saturated Fat 96g ** 480 %
Cholesterol 577mg ** 192 %
Sodium 7951mg ** 346 %
Total Carbohydrate 818g 297 %
   Dietary Fiber 27g ** 96 %
   Sugar 515g **
Protein 168g 336 %
Vitamin D 0.1mcg ** 0 %
Calcium 2240mg ** 172 %
Iron 34mg ** 189 %
Potassium 4654mg ** 99 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 34.00%Protein: 12.00%Carbs: 54.00%
Fat (34.00%)
Protein (12.00%)
Carbs (54.00%)

Meal nutrition facts and analysis per 2100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 6 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 35 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 6 mcg
  Lycopene 1846 mcg
  Retinol 3 mcg
Thiamin [Vitamin B1]1.116 mg93 %
Riboflavin [Vitamin B2]2.008 mg154 %
Niacin [Vitamin B3]25.978 mg162 %
Pantothenic acid [Vitamin B5]1.988 mg40 %
Vitamin B6 2.489 mg146 %
Vitamin B12 [Cobalamin]11.34 mcg472 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]16 mcg4 %
  Folate, food 14 mcg
  Folic acid 353 mcg
Vitamin C [Ascorbic acid]14.8 mg16 %
Vitamin D 0.1 mcg0 %
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 0.66 mg4 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.66 mg
Vitamin K 3 mcg2 %
  Vitamin K1 [Phylloquinone]3 mcg
Betaine 11.2 mg
Choline 113.5 mg21 %

Minerals
NutrientAmount DV
Calcium 2240 mg172 %
Copper 1.12 mg124 %
Iron 33.67 mg187 %
Magnesium 196 mg47 %
Manganese 0.004 mg0 %
Phosphorus 673 mg54 %
Potassium 4654 mg99 %
Selenium 35.4 mcg64 %
Sodium 7951 mg346 %
Zinc 14.15 mg129 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.90%Arginine: 0.90%Aspartic acid: 1.30%Glutamic acid: 2.30%Glycine: 0.70%Histidine: 0.50%Isoleucine: 0.60%Leucine: 1.20%Lysine: 1.30%Phenylalanine: 0.60%Proline: 0.60%Serine: 0.60%Threonine: 0.70%Tyrosine: 0.50%Valine: 0.70%Unspecified: 85.90%
Alanine (0.90%)
Arginine (0.90%)
Aspartic acid (1.30%)
Glutamic acid (2.30%)
Glycine (0.70%)
Histidine (0.50%)
Isoleucine (0.60%)
Leucine (1.20%)
Lysine (1.30%)
Phenylalanine (0.60%)
Proline (0.60%)
Serine (0.60%)
Threonine (0.70%)
Tyrosine (0.50%)
Valine (0.70%)
Unspecified (85.90%)
NutrientAmount DV
Protein 167.88 g336 %
  Alanine 1.45 g
  Arginine 1.584 g
  Aspartic acid 2.266 g
  Cystine 0.236 g
  Glutamic acid 3.816 g
  Glycine 1.157 g
  Histidine 0.863 g75 %
  Hydroxyproline 0.16 g
  Isoleucine 1.09 g70 %
  Leucine 2.003 g58 %
  Lysine 2.218 g71 %
  Methionine 0.632 g
  Phenylalanine 0.936 g
  Proline 1.046 g
  Serine 0.958 g
  Threonine 1.1 g67 %
  Tryptophan 0.263 g64 %
  Tyrosine 0.868 g
  Valine 1.172 g60 %
  Phenylalanine + Tyrosine 1.804 g67 %
  Methionine + Cysteine 0.868 g56 %

Carbohydrates
NutrientAmount DV
Carbohydrate 817.65 g297 %
  Fiber 27.1 g97 %
  Sugars 515.13 g
    Sugars, added 181.9 g
  Net carbs 790.55 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 87.00%Monounsaturated: 5.00%Polyunsaturated: 8.00%
Saturated (87.00%)
Monounsaturated (5.00%)
Polyunsaturated (8.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.03 g0.16 g5.32

NutrientAmount DV
Fat 221.48 g284 %
  Saturated fatty acids 95.94 g480 %
    Butanoic acid 0 g
    Decanoic acid 0.005 g
    Dodecanoic acid 0.007 g
    Eicosanoic acid 0.002 g
    Heptadecanoic acid 0.041 g
    Hexadecanoic acid 1.607 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.87 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.015 g
    Tetracosanoic acid 0.002 g
    Tetradecanoic acid 0.169 g
  Monounsaturated fatty acids 5.435 g
    Cis-hexadecenoic acid 0.119 g
    Cis-octadecenoic acid 1.402 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.015 g
    Heptadecenoic acid 0.032 g
    Hexadecenoic acid 0.238 g
    Octadecenoic acid 2.874 g
    Tetradecenoic acid 0.025 g
    Trans-hexadecenoic acid 0.009 g
    Trans-octadecenoic acid 0.153 g
  Polyunsaturated fatty acids 8.375 g
    α-linolenic acid n-3 (ALA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0.001 g
    Linoleic acid n-6 (LA) 0.15 g
    Docosahexaenoic n-3 acid (DHA) 0.002 g
    Docosapentaenoic n-3 acid (DPA) 0.016 g
    Eicosadienoic acid 0.014 g
    Eicosadienoic n-6 acid 0.014 g
    Eicosapentaenoic n-3 acid (EPA) 0.003 g
    Eicosatetraenoic acid 0.049 g
    Octadecadienoic CLAs acid 0.014 g
    Octadecadienoic acid 0.563 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.028 g
    Trans-octadecadienoic acid 0.018 g
  Fatty acids, total trans 0.23 g
    Fatty acids, total trans-monoenoic 0.162 g
    Fatty acids, total trans-polyenoic 0.018 g

Sterols
NutrientAmount DV
Cholesterol 577 mg192 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.12 g
Caffeine 0 mg
Fiber, insoluble 11 g
Fiber, soluble 2 g
Theobromine 0 mg
Water 148.25 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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