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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Unsulfured dried mangoes by The Kroger Co.100 g350delete
Grape mvp maximum velocity power performance sports drink, grape by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g23delete
Sunflower oil & sea salt popcorn by Kohl Corporation100 g464delete
Gingerbread flavored caramel corn, gingerbread by jo-lee food products, inc. by Jo-Lee Food Products, Inc.100 g467delete
Essential everyday, mild cheddar cheese by Supervalu, Inc.100 g286delete
President, le brie spread & dip by Besnier S.A.100 g267delete
Peaches by NUTTY & FRUITY100 g285delete
Del monte, fresh cut diced new potatoes by Del Monte Foods Inc.100 g41delete
Calabrese salame by Oberto Sausage Company100 g333delete
Colby & monterey jack cheese sticks, colby & monterey jack by Raley's100 g375delete
Curry powder by FIRST STREET100 g0delete
Turkish apricots whole dried fruit by Eillien's Candies Inc.100 g289delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3180
Calories
% Daily Value *
Total Fat 146g 187 %
   Saturated Fat 69g ** 345 %
Cholesterol 334mg ** 111 %
Sodium 8753mg 381 %
Total Carbohydrate 360g 131 %
   Dietary Fiber 35g ** 125 %
   Sugar 215g **
Protein 108g 216 %
Calcium 1828mg ** 141 %
Iron 12mg ** 67 %
Potassium 1501mg ** 32 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 43.00%Protein: 14.00%Carbs: 43.00%
Fat (43.00%)
Protein (14.00%)
Carbs (43.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]15.4 mg17 %

Minerals
NutrientAmount DV
Calcium 1828 mg141 %
Iron 11.83 mg66 %
Potassium 1501 mg32 %
Sodium 8753 mg381 %

Proteins and Amino acids
NutrientAmount DV
Protein 107.56 g215 %

Carbohydrates
NutrientAmount DV
Carbohydrate 359.87 g131 %
  Fiber 35.2 g126 %
  Sugars 215.22 g
    Sugars, added 62.6 g
  Net carbs 324.67 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 76.00%Monounsaturated: 20.00%Polyunsaturated: 4.00%
Saturated (76.00%)
Monounsaturated (20.00%)
Polyunsaturated (4.00%)
NutrientAmount DV
Fat 146.2 g187 %
  Saturated fatty acids 68.65 g343 %
  Monounsaturated fatty acids 17.86 g
  Polyunsaturated fatty acids 3.57 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 334 mg111 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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