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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sugar cookie mix by Delhaize America, Inc.100 g400delete
Sriracha pesto by vidette inc by Vidette Inc100 g67delete
Mountain red blend a medley of red heirloom rices, black quinoa and green lentils, mountain red blend by Wegmans Food Markets, Inc.100 g356delete
Savory garlic oven baked pita crackers, savory garlic by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g467delete
Cinnamon gluten free waffles, cinnamon by The Kellogg Company 100 g243delete
Brioche hamburger buns, brioche by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g340delete
Hamburger dill chips by Schnuck Markets, Inc.100 g0delete
Hardwood smoked honey cured center cut bacon-layered-fresh packed 1/4" 15# by daily's premium meats llc by Daily's Premium Meats LLC100 g471delete
Peppermint bark mix, peppermint, chocolate pudding, candy cane by Jelly Belly Candy Company100 g367delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion2711
Calories
% Daily Value *
Total Fat 91g 117 %
   Saturated Fat 21g ** 105 %
Cholesterol 145mg ** 48 %
Sodium 6686mg 291 %
Total Carbohydrate 402g 146 %
   Dietary Fiber 13g ** 46 %
   Sugar 135g **
Protein 74g 148 %
Calcium 483mg ** 37 %
Iron 20mg ** 111 %
Potassium 749mg ** 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 31.00%Protein: 11.00%Carbs: 58.00%
Fat (31.00%)
Protein (11.00%)
Carbs (58.00%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.486 mg37 %
Niacin [Vitamin B3]5.714 mg36 %
Vitamin B6 0.571 mg34 %
Vitamin B12 [Cobalamin]1.71 mcg71 %
Vitamin C [Ascorbic acid]24 mg27 %

Minerals
NutrientAmount DV
Calcium 483 mg37 %
Iron 19.51 mg108 %
Phosphorus 286 mg23 %
Potassium 749 mg16 %
Sodium 6686 mg291 %

Proteins and Amino acids
NutrientAmount DV
Protein 73.89 g148 %

Carbohydrates
NutrientAmount DV
Carbohydrate 402.13 g146 %
  Fiber 12.9 g46 %
  Sugars 134.6 g
    Sugars, added 76.7 g
  Net carbs 389.23 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 91.32 g117 %
  Saturated fatty acids 21.01 g105 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 145 mg48 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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