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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Freeze-dried sliced beets by Target Stores100 g321delete
Island sun, pear halves in juice by Purcell International Inc.100 g48delete
Safflower oil by GEM100 g857delete
Peanuts by The Kroger Co.100 g571delete
Tootsie, roll, midgees by Tootsie Roll Industries Inc.100 g350delete
Habanero extra hot sauce, extra hot by Whole Foods Market, Inc.100 g100delete
Animal crackers by Supervalu, Inc.100 g400delete
Choco chip cookie dough ice cream cups, choco chip by casper's ice cream, inc. by Casper's Ice Cream, Inc.100 g303delete
Shoprite, 100% pure corn starch by Wakefern Food Corporation100 g375delete
Snickerdoodle ice cream, snickerdoodle by Harris-Teeter Inc.100 g250delete
Rocky mtn provisions, giant toasted corn by Rocky Mountain Foods, Inc.100 g467delete
Archer farms, red velvet brownie by Target Stores100 g413delete
Halloween ring pops, strawberry watermelon blue raspberry by the topps company, inc. by The Topps Company, Inc.100 g400delete
Coconut oil tortilla chips, nacho cheese by Jackson's Honest Chips100 g464delete
Progresso, recipe starters, creamy three cheese cooking sauce by General Mills, Inc.100 g79delete
Bellino, balsamic table & grill sauce, hot pepper, hot pepper by alanric food distributors, inc. by Alanric Food Distributors, Inc.100 g267delete
Hearts with candy by Frankford Candy, LLC100 g400delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion6065
Calories
% Daily Value *
Total Fat 253g 324 %
   Saturated Fat 51g ** 255 %
Cholesterol 129mg ** 43 %
Sodium 6086mg 265 %
Total Carbohydrate 899g 327 %
   Dietary Fiber 43g ** 154 %
   Sugar 454g **
Protein 68g 136 %
Calcium 568mg ** 44 %
Iron 19mg ** 106 %
Potassium 2513mg ** 53 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 38.00%Protein: 5.00%Carbs: 57.00%
Fat (38.00%)
Protein (5.00%)
Carbs (57.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.333 mg26 %
Niacin [Vitamin B3]5.233 mg33 %
Folate, DFE
  Folic acid 107 mcg
Vitamin C [Ascorbic acid]6.2 mg7 %

Minerals
NutrientAmount DV
Calcium 568 mg44 %
Iron 19.15 mg106 %
Potassium 2513 mg53 %
Sodium 6086 mg265 %

Proteins and Amino acids
NutrientAmount DV
Protein 67.92 g136 %

Carbohydrates
NutrientAmount DV
Carbohydrate 899.24 g327 %
  Fiber 42.6 g152 %
  Sugars 454.4 g
    Sugars, added 206.2 g
  Net carbs 856.64 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 35.00%Monounsaturated: 55.00%Polyunsaturated: 10.00%
Saturated (35.00%)
Monounsaturated (55.00%)
Polyunsaturated (10.00%)
NutrientAmount DV
Fat 253.39 g325 %
  Saturated fatty acids 50.67 g253 %
  Monounsaturated fatty acids 78.57 g
  Polyunsaturated fatty acids 14.29 g
  Fatty acids, total trans 2.5 g

Sterols
NutrientAmount DV
Cholesterol 129 mg43 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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