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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
London fog tea latte by Target Stores100 g44delete
Wild 'n spicy texas-style salsa by Harry and David100 g31delete
V.p lobster tails/butter by Beaver Street Fisheries Inc.100 g141delete
Perdue, oven ready whole seasoned roaster by Perdue Farms Incorporated100 g188delete
Tofu extra firm by The Kroger Co.100 g94delete
Herring fillets kipper style snacks by bumble bee foods, llc by Bumble Bee Foods, LLC100 g200delete
Spring blue organic goat feta 150g by marpen trade limited by MARPEN TRADE LIMITED100 g295delete
Tortilla chips by continental mills, inc. by Continental Mills, Inc. 100 g571delete
Abdallah, sea salt caramels pure dark chocolate by abdallah, inc. by Abdallah, Inc.100 g441delete
Enchilada sauce, mild poco picante by la victoria foods inc. by La Victoria Foods Inc.100 g33delete
Decaffeinated black tea by ahold usa, inc. by Ahold USA, Inc. 100 g0delete
America's favorite extra long enriched rice by Riviana Foods Inc.100 g356delete
Eel, smoked100 g287delete
Frosted blue sugar cookies, frosted by Kingston Marketing Co100 g421delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion3102
Calories
% Daily Value *
Total Fat 156g ** 200 %
   Saturated Fat 58g ** 290 %
Cholesterol 719mg ** 240 %
Sodium 7785mg ** 338 %
Total Carbohydrate 278g 101 %
   Dietary Fiber 10g ** 36 %
   Sugar 113g **
Protein 168g 336 %
Vitamin D 36mcg ** 180 %
Calcium 654mg ** 50 %
Iron 14mg ** 78 %
Potassium 775mg ** 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 45.00%Protein: 21.00%Carbs: 34.00%
Fat (45.00%)
Protein (21.00%)
Carbs (34.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1381 mcg153 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 1381 mcg
Thiamin [Vitamin B1]0.222 mg18 %
Riboflavin [Vitamin B2]0.062 mg5 %
Niacin [Vitamin B3]9.898 mg62 %
Vitamin B6 0.094 mg6 %
Vitamin B12 [Cobalamin]3.97 mcg165 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]21 mcg5 %
  Folate, food 21 mcg
  Folic acid 151 mcg
Vitamin C [Ascorbic acid]83.4 mg93 %
Vitamin D 36.3 mcg181 %
Vitamin E (alpha-tocopherol) 6.23 mg42 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 6.23 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
Choline 101.3 mg18 %

Minerals
NutrientAmount DV
Calcium 654 mg50 %
Copper 0.04 mg4 %
Iron 14.28 mg79 %
Magnesium 31 mg7 %
Phosphorus 337 mg27 %
Potassium 775 mg16 %
Selenium 10.1 mcg18 %
Sodium 7785 mg338 %
Zinc 2.52 mg23 %

Proteins and Amino acids
NutrientAmount DV
Protein 167.53 g335 %

Carbohydrates
NutrientAmount DV
Carbohydrate 278.11 g101 %
  Fiber 10.1 g36 %
  Sugars 113.03 g
    Sugars, added 49.5 g
  Net carbs 268.01 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 55.00%Monounsaturated: 34.00%Polyunsaturated: 11.00%
Saturated (55.00%)
Monounsaturated (34.00%)
Polyunsaturated (11.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.34 g0.00

NutrientAmount DV
Fat 155.57 g199 %
  Saturated fatty acids 58.144 g291 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 2.47 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.298 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.904 g
  Monounsaturated fatty acids 36.203 g
    Docosenoic acid 0 g
    Eicosenoic acid 4.674 g
    Hexadecenoic acid 1.955 g
    Octadecenoic acid 4.319 g
  Polyunsaturated fatty acids 12.186 g
    Docosahexaenoic n-3 acid (DHA) 0.098 g
    Docosapentaenoic n-3 acid (DPA) 0.115 g
    Eicosapentaenoic n-3 acid (EPA) 0.131 g
    Eicosatetraenoic acid 0.148 g
    Octadecadienoic acid 0.305 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.673 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 719 mg240 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 49.38 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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