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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Lunds & byerlys, fruit slices gummies by Lunds Inc100 g349delete
Hot chile peanuts, hot chile by picosos peanut co., inc. by Picosos Peanut Co., Inc.100 g571delete
Tomatoes pizza sauce, tomatoes by B&G Foods North America, Inc.100 g56delete
Salted caramel zero calorie sweetener packets, salted caramel by Merisant Company100 g0delete
Meijer, classic tea by Meijer, Inc.100 g0delete
Breakfast flatbreads topped with egg, cheese & bacon, breakfast by tyson foods, inc. by Tyson Foods, Inc.100 g304delete
Alessi, red wine vinegar by Vigo Importing Company100 g0delete
Cajohns, salsa, hot, hot by cajohns fiery foods company by Cajohns Fiery Foods Company100 g54delete
Pickled whole green beans by SANTIAM100 g71delete
Chocolate mint high protein bars, chocolate mint by ThinkThin, LLC100 g418delete
Real bacon jerky by RSJ Ventures, LLC 100 g429delete
Ancient grain teff & oat flour chocolate cake mix, chocolate by Jessica's Natural Foods, LLC100 g366delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion2618
Calories
% Daily Value *
Total Fat 111g 142 %
   Saturated Fat 25g ** 125 %
Cholesterol 116mg ** 39 %
Sodium 4769mg 207 %
Total Carbohydrate 436g 159 %
   Dietary Fiber 26g ** 93 %
   Sugar 279g
Protein 95g 190 %
Calcium 438mg ** 34 %
Iron 16mg ** 89 %
Potassium 325mg ** 7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 33.00%Protein: 13.00%Carbs: 54.00%
Fat (33.00%)
Protein (13.00%)
Carbs (54.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]19.4 mg22 %

Minerals
NutrientAmount DV
Calcium 438 mg34 %
Iron 16.13 mg90 %
Potassium 325 mg7 %
Sodium 4769 mg207 %

Proteins and Amino acids
NutrientAmount DV
Protein 94.9 g190 %

Carbohydrates
NutrientAmount DV
Carbohydrate 436.12 g159 %
  Fiber 26.4 g94 %
  Sugars 279.37 g
    Sugars, added 109.1 g
  Sugar alcohols 33 g
  Net carbs 393.22 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 110.83 g142 %
  Saturated fatty acids 25.33 g127 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 116 mg39 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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