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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Orange beverage, citrus punch by Florida Fruit Juices Inc.100 g25delete
Gluten free apple cinnamon cheesecake, apple cinnamon by keeping you sweet llc by Keeping You Sweet LLC100 g158delete
Candy bars, thin mints by Nestle USA Inc.100 g543delete
Blueberry + beet soft-baked oat bars, blueberry + beet by Nurture, Inc.100 g333delete
A splash of lemon flavored water beverage, a splash of lemon by harris-teeter inc. by Harris-Teeter Inc.100 g0delete
Weis quality, shrimp by Weis Markets, Inc.100 g82delete
Himalayan salt veggie pretzels, himalayan salt by good health natural products inc. by Good Health Natural Products Inc.100 g393delete
Babyfood, strained, macaroni and cheese, dinner100 g67delete
Accelerate morning protein bar by Supreme Protein Inc.100 g383delete
Natural ice cream by Mikawaya100 g233delete
Crunch donut minis by Speedway LLC100 g407delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion2624
Calories
% Daily Value *
Total Fat 100g 128 %
   Saturated Fat 62g ** 310 %
Cholesterol 232mg ** 77 %
Sodium 3255mg 142 %
Total Carbohydrate 379g 138 %
   Dietary Fiber 33g ** 118 %
   Sugar 169g
Protein 76g 152 %
Vitamin D 0mcg ** 0 %
Calcium 1070mg ** 82 %
Iron 14mg ** 78 %
Potassium 437mg ** 9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 34.65%Protein: 11.88%Carbs: 53.47%
Fat (34.65%)
Protein (11.88%)
Carbs (53.47%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 15 mcg2 %
  Carotene, alpha 0 mcg
  Carotene, beta 5 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 14 mcg
Thiamin [Vitamin B1]2.038 mg170 %
Riboflavin [Vitamin B2]0.619 mg48 %
Niacin [Vitamin B3]13.282 mg83 %
Pantothenic acid [Vitamin B5]6.559 mg131 %
Vitamin B6 2.171 mg128 %
Vitamin B12 [Cobalamin]2.18 mcg91 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]15 mcg4 %
  Folate, food 5 mcg
  Folic acid 6 mcg
Vitamin C [Ascorbic acid]107.2 mg119 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 7.02 mg47 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 7.02 mg
Vitamin K 85.9 mcg72 %
  Vitamin K1 [Phylloquinone]85.9 mcg
Betaine 3.8 mg
Choline 10.5 mg2 %

Minerals
NutrientAmount DV
Calcium 1070 mg82 %
Copper 0.02 mg2 %
Fluoride 65.6 mcg
Iron 13.56 mg75 %
Magnesium 93 mg22 %
Manganese 0.09 mg4 %
Phosphorus 299 mg24 %
Potassium 437 mg9 %
Selenium 3.8 mcg7 %
Sodium 3255 mg142 %
Zinc 6.78 mg62 %

Proteins and Amino acids
NutrientAmount DV
Protein 75.64 g151 %

Carbohydrates
NutrientAmount DV
Carbohydrate 379.23 g138 %
  Fiber 32.7 g117 %
  Starch 1.42 g
  Sugars 168.8 g
    Sugars, added 27.8 g
    Fructose 0 g
    Glucose 0.1 g
    Lactose 0.5 g
    Maltose 0.6 g
    Sucrose 0.07 g
  Net carbs 346.53 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 99.00%Monounsaturated: 1.00%
Saturated (99.00%)
Monounsaturated (1.00%)
NutrientAmount DV
Fat 99.78 g128 %
  Saturated fatty acids 62.191 g311 %
    Butanoic acid 0.063 g
    Decanoic acid 0.036 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.033 g
    Eicosanoic acid 0 g
    Heptadecanoic acid 0 g
    Hexadecanoic acid 0.609 g
    Hexanoic acid 0.031 g
    Octadecanoic acid 0.242 g
    Octanoic acid 0.017 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.2 g
    Tridecanoic acid 0 g
  Monounsaturated fatty acids 0.581 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.061 g
    Octadecenoic acid 0.491 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0 g
  Polyunsaturated fatty acids 0.103 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.075 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.028 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 232 mg77 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.55 g
Caffeine 0 mg
Theobromine 0 mg
Water 85.25 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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