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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Gatorade g2 powder packs glacier freeze 4.2 ounce 8 pack by Pepsico Inc.100 g9delete
3-bean salad by McCall Farms Inc100 g85delete
Delicious nuggets of baby ginger root by reed's, inc. by Reed's, Inc.100 g360delete
Art for the table chili vinegar by MSRF, Inc.100 g33delete
Pie, blueberry100 g300delete
Coconut oil tortilla chips, nacho cheese by Jackson's Honest Chips100 g464delete
Snack cake, white100 g374delete
Pie, coconut cream100 g297delete
Cheese pizza by ad-visor by Ad-Visor100 g222delete
Lemon & lime unsweetened water, lemon & lime by zeus enterprises l.l.c. by Zeus Enterprises L.L.C.100 g0delete
Danish-style mild & creamy semi-soft cheese with a slightly sharp finish, danish-style by arla foods, inc. by Arla Foods, Inc.100 g357delete
100% plant-based powder, dark chocolate by only what you need, inc. by Only What You Need, Inc.100 g390delete
Breast meat fritters by BRAKEBUSH BROTHERS INC.100 g188delete
Ann org crmy tmto bnypasta sp by GENERAL MILLS SALES INC.100 g62delete
100% whole grain red quinoa, whole grain by the kroger co. by The Kroger Co.100 g356delete
All wrapped up moist yellow and velvety chocolate cake layers filled with fudge by Dawn Food Products, Inc.100 g519delete
Pink grapefruit organic soda syrup, pink grapefruit by Blisspoint LLC100 g132delete
Candied oranges with rosemary by Taste Elevated100 g117delete
Gungo peas in seasoned coconut milk by canco limited by Canco Limited100 g77delete
100% ancient grain quinoa by Target Stores100 g121delete
Bari, balsamic vinegar, fig by Ad-Visor100 g173delete
Dried mushrooms, porcini by cf fresh, llc by CF Fresh, LLC100 g410delete
Asian style noodle by Rhee Bros. Inc.100 g284delete
Beef bolognese with cavatappi pasta by ruprecht company by Ruprecht Company100 g129delete
Aged cheddar farmstyle cream cheese spread, aged cheddar by Tillamook County Creamery Association100 g355delete

Meal

Nutrition Facts
Portion Size2500 g
Amount Per Portion5814
Calories
% Daily Value *
Total Fat 212g 272 %
   Saturated Fat 84g ** 420 %
Cholesterol 406mg ** 135 %
Sodium 7159mg 311 %
Total Carbohydrate 768g 279 %
   Dietary Fiber 50g ** 179 %
   Sugar 376g **
Protein 290g 580 %
Vitamin D 0.6mcg ** 3 %
Calcium 1344mg ** 103 %
Iron 51mg ** 283 %
Potassium 2207mg ** 47 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 32.00%Protein: 20.00%Carbs: 48.00%
Fat (32.00%)
Protein (20.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 2500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 128 mcg14 %
  Carotene, alpha 0 mcg
  Carotene, beta 30 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 40 mcg
  Lycopene 0 mcg
  Retinol 126 mcg
Thiamin [Vitamin B1]0.395 mg33 %
Riboflavin [Vitamin B2]0.358 mg28 %
Niacin [Vitamin B3]3.918 mg24 %
Vitamin B6 0.128 mg8 %
Vitamin B12 [Cobalamin]0.25 mcg10 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]122 mcg30 %
  Folate, food 32 mcg
  Folic acid 54 mcg
Vitamin C [Ascorbic acid]63.8 mg71 %
Vitamin D 0.6 mcg3 %
Vitamin E (alpha-tocopherol) 1.88 mg13 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.88 mg
Vitamin K 25 mcg21 %
  Vitamin K1 [Phylloquinone]25 mcg
Choline 56.2 mg10 %

Minerals
NutrientAmount DV
Calcium 1344 mg103 %
Copper 0.26 mg29 %
Iron 51.22 mg285 %
Magnesium 25 mg6 %
Phosphorus 489 mg39 %
Potassium 2207 mg47 %
Selenium 9 mcg16 %
Sodium 7159 mg311 %
Zinc 1.12 mg10 %

Proteins and Amino acids
NutrientAmount DV
Protein 289.84 g580 %

Carbohydrates
NutrientAmount DV
Carbohydrate 767.66 g279 %
  Fiber 50.4 g180 %
  Sugars 375.67 g
    Sugars, added 25.7 g
  Net carbs 717.26 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 79.00%Monounsaturated: 16.00%Polyunsaturated: 5.00%
Saturated (79.00%)
Monounsaturated (16.00%)
Polyunsaturated (5.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 212.15 g272 %
  Saturated fatty acids 83.536 g418 %
    Butanoic acid 0.246 g
    Decanoic acid 0.378 g
    Dodecanoic acid 1.082 g
    Hexadecanoic acid 8.677 g
    Hexanoic acid 0.206 g
    Octadecanoic acid 5.354 g
    Octanoic acid 0.238 g
    Tetradecanoic acid 1.648 g
  Monounsaturated fatty acids 16.896 g
    Docosenoic acid 0.001 g
    Eicosenoic acid 0.139 g
    Hexadecenoic acid 0.565 g
    Octadecenoic acid 16.478 g
  Polyunsaturated fatty acids 5.166 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.006 g
    Eicosapentaenoic n-3 acid (EPA) 0.003 g
    Eicosatetraenoic acid 0.03 g
    Octadecadienoic acid 4.572 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.357 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 406 mg135 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 109.54 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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