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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Hatch green chile chicken & rice casserole by tyson foods, inc. by Tyson Foods, Inc.100 g160delete
Himalayan salt amaranth sticks, himalayan salt by zeitnet inc. by Zeitnet Inc.100 g467delete
Bbq sauce, sweet 'n rich by Lashbro LLC100 g171delete
Himalayan salt amaranth peanuts, himalayan salt by zeitnet inc. by Zeitnet Inc.100 g567delete
Salmon mango fresh roll, salmon mango fresh by MAI100 g135delete
Gourmet red chili by Salsa Queen LLC100 g18delete
Cookie dough pudding cups kit by Brand Castle, LLC100 g421delete
Vanilla cake by Sweet Megan LLC100 g364delete
Buttery old fashioned ""soft"" pecan brittle, buttery by mattco by Mattco100 g571delete
Cookie, chocolate chip, reduced fat100 g451delete
Crafty cooking kits, crafty cooking kit, vanilla by Brand Castle, LLC100 g385delete
Cotton candy soda, cotton candy by Select-Canfield Enterprises LLC100 g36delete
Carrot, raisin + cinnamon soft-baked oat bars, carrot, raisin + cinnamon by Nurture, Inc.100 g333delete
Vegetable organic lasagna, vegetable by butler amusements inc. by Butler Amusements Inc.100 g128delete
Petites bubbles lightly carbonated mineral water, petites bubbles by Nestle Waters North America Inc./perrier100 g0delete
Crushed pineapple packed in 100% pineapple juice by ntc marketing, inc. by NTC Marketing, Inc.100 g57delete
Classic white cheese dip by tom's tiny kitchen by Tom's Tiny Kitchen100 g179delete
Austin crackers cheese with peanut butter 37.2oz by kellogg company us by Kellogg Company US100 g481delete
Raw shrimp by Sabor Hispano LLC100 g47delete
The brioche hot dog buns, brioche by Bakerly LLC100 g333delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion5304
Calories
% Daily Value *
Total Fat 226g 290 %
   Saturated Fat 63g ** 315 %
Cholesterol 315mg ** 105 %
Sodium 7797mg 339 %
Total Carbohydrate 729g 265 %
   Dietary Fiber 57g ** 204 %
   Sugar 351g **
Protein 108g 216 %
Vitamin D 0mcg ** 0 %
Calcium 2044mg 157 %
Iron 28mg ** 156 %
Potassium 1006mg ** 21 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 39.39%Protein: 8.08%Carbs: 52.53%
Fat (39.39%)
Protein (8.08%)
Carbs (52.53%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 29 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.263 mg22 %
Riboflavin [Vitamin B2]0.185 mg14 %
Niacin [Vitamin B3]1.982 mg12 %
Vitamin B6 0.022 mg1 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]96 mcg24 %
  Folate, food 12 mcg
  Folic acid 49 mcg
Vitamin C [Ascorbic acid]28.1 mg31 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 1.47 mg10 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.47 mg
Vitamin K 4.1 mcg3 %
  Vitamin K1 [Phylloquinone]4.1 mcg
Choline 4.9 mg1 %

Minerals
NutrientAmount DV
Calcium 2044 mg157 %
Copper 0.2 mg22 %
Iron 27.54 mg153 %
Magnesium 32 mg8 %
Phosphorus 63 mg5 %
Potassium 1006 mg21 %
Selenium 6 mcg11 %
Sodium 7797 mg339 %
Zinc 0.59 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 108.26 g217 %

Carbohydrates
NutrientAmount DV
Carbohydrate 728.53 g265 %
  Fiber 56.5 g202 %
  Sugars 351.3 g
    Sugars, added 92.6 g
  Net carbs 672.03 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 81.19%Monounsaturated: 9.90%Polyunsaturated: 8.91%
Saturated (81.19%)
Monounsaturated (9.90%)
Polyunsaturated (8.91%)
NutrientAmount DV
Fat 225.66 g289 %
  Saturated fatty acids 63.342 g317 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 3.235 g
    Hexanoic acid 0 g
    Octadecanoic acid 2.614 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.038 g
  Monounsaturated fatty acids 7.672 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.035 g
    Octadecenoic acid 5.387 g
  Polyunsaturated fatty acids 6.641 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 5.31 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.33 g
  Fatty acids, total trans 0.2 g

Sterols
NutrientAmount DV
Cholesterol 315 mg105 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 13 mg
Theobromine 105 mg
Water 7.36 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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