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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cb rav overstuff bf 12/15z by Conagra Brands100 g72delete
Buddig, premium deli ham, smoked honey by Carl Buddig & Company100 g140delete
Tastykake, red velvet kandy kakes, white confectionery coated red velvet cakes with creme filling by tasty baking company by Tasty Baking Company100 g500delete
Big bowl marinara, italian sausage by Conagra Brands, Inc.100 g82delete
Vegetarian soy chorizo by REYNALDO'S100 g200delete
Betty crocker rainbow chip mug treats 4 count by general mills sales inc. by GENERAL MILLS SALES INC.100 g407delete
Earth spicy tingly saute & finishing sauce by one culture foods llc by One Culture Foods LLC 100 g167delete
Cheddar & sour cream flavored potato chips, cheddar & sour cream by kaase baking company by Kaase Baking Company100 g536delete
Johnvince foods, trail mix by JOHNVINCE FOODS100 g567delete
Shredded colby jack cheese by Schnuck Markets, Inc.100 g393delete
Clover pure raw honey, clover by Once Again Nut Butter Collective, Inc.100 g333delete
Vanilla almond butter by Justin's, LLC100 g562delete
Better valu, tomato sauce by the federated group, inc. by The Federated Group, Inc.100 g33delete
Neapolitan the perfect combination: luscious strawberry, rich chocolate & creamy vanilla premium ice cream, neapolitan by Topco Associates, Inc.100 g209delete
Confetti flurries waffles, confetti flurries by The Kellogg Company 100 g286delete
Cereal by MOM Brands Company100 g393delete
Cereal by MOM Brands Company100 g394delete
Harris teeter, party peanuts, honey by harris-teeter inc. by Harris-Teeter Inc.100 g536delete
Hummus topped with roasted red peppers, roasted red pepper by Wegmans Food Markets, Inc. 100 g200delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion6010
Calories
% Daily Value *
Total Fat 298g 382 %
   Saturated Fat 82g 410 %
Cholesterol 247mg 82 %
Sodium 9586mg 417 %
Total Carbohydrate 690g 251 %
   Dietary Fiber 43g ** 154 %
   Sugar 368g
Protein 130g 260 %
Calcium 2091mg ** 161 %
Iron 59mg ** 328 %
Potassium 2626mg ** 56 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 46.00%Protein: 9.00%Carbs: 45.00%
Fat (46.00%)
Protein (9.00%)
Carbs (45.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]4 mg333 %
Riboflavin [Vitamin B2]0.486 mg37 %
Niacin [Vitamin B3]14.848 mg93 %
Pantothenic acid [Vitamin B5]2.641 mg53 %
Vitamin B6 1.627 mg96 %
Vitamin B12 [Cobalamin]1.71 mcg71 %
Vitamin C [Ascorbic acid]22.8 mg25 %

Minerals
NutrientAmount DV
Calcium 2091 mg161 %
Iron 59.23 mg329 %
Phosphorus 406 mg32 %
Potassium 2626 mg56 %
Sodium 9586 mg417 %
Zinc 7.93 mg72 %

Proteins and Amino acids
NutrientAmount DV
Protein 129.77 g260 %

Carbohydrates
NutrientAmount DV
Carbohydrate 689.86 g251 %
  Fiber 42.7 g152 %
  Sugars 368.35 g
    Sugars, added 63.4 g
  Net carbs 647.16 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 70.30%Monounsaturated: 11.88%Polyunsaturated: 17.82%
Saturated (70.30%)
Monounsaturated (11.88%)
Polyunsaturated (17.82%)
NutrientAmount DV
Fat 297.9 g382 %
  Saturated fatty acids 81.51 g408 %
  Monounsaturated fatty acids 13.48 g
  Polyunsaturated fatty acids 20.42 g
  Fatty acids, total trans 0.09 g

Sterols
NutrientAmount DV
Cholesterol 247 mg82 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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