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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Natural cheddar cheese by Tillamook County Creamery Association100 g393delete
Applesauce on the go by MATERNE SAS100 g67delete
Pizza snack bites! by Smart Flour Foods LLC100 g237delete
Tea, iced, brewed, black, unsweetened100 g1delete
Whitehorse meadows farm, blueberry apple compote by Whitehorse Meadows Farm100 g125delete
European bakery style flatbread by ivea international by IVEA INTERNATIONAL100 g260delete
Sweet n'sour chili powder by L.Y.C. Products100 g344delete
Edible decor by my favorite company, inc. by My Favorite Company, Inc.100 g375delete
Crunchy peanut butter, crunchy by American Blanching Company100 g562delete
barbecue sauce by Lowe's Food Stores, Inc.100 g189delete
Abbott, ensure, high protein nutrition shake, milk chocolate, milk chocolate by Abbott Laboratories Inc 100 g2000delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion4553
Calories
% Daily Value *
Total Fat 132g ** 169 %
   Saturated Fat 53g ** 265 %
Cholesterol 355mg ** 118 %
Sodium 8695mg ** 378 %
Total Carbohydrate 592g 215 %
   Dietary Fiber 24g ** 86 %
   Sugar 271g
Protein 262g ** 524 %
Vitamin D 0mcg ** 0 %
Calcium 4622mg ** 356 %
Iron 94mg ** 522 %
Potassium 3189mg ** 68 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 26.26%Protein: 23.23%Carbs: 50.51%
Fat (26.26%)
Protein (23.23%)
Carbs (50.51%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]6 mg500 %
Riboflavin [Vitamin B2]6.389 mg491 %
Niacin [Vitamin B3]75 mg469 %
Pantothenic acid [Vitamin B5]37.5 mg750 %
Vitamin B6 7.5 mg441 %
Vitamin B12 [Cobalamin]22.5 mcg938 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]5 mcg1 %
  Folate, food 5 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]753.1 mg837 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0 mg
Vitamin K 300 mcg250 %
  Vitamin K1 [Phylloquinone]300 mcg
Choline 0.4 mg0 %

Minerals
NutrientAmount DV
Calcium 4622 mg356 %
Copper 0.01 mg1 %
Iodine 469 mcg313 %
Iron 94.16 mg523 %
Magnesium 1003 mg239 %
Manganese 8 mg348 %
Phosphorus 3126 mg250 %
Potassium 3189 mg68 %
Selenium 262 mcg476 %
Sodium 8695 mg378 %
Zinc 65.64 mg597 %

Proteins and Amino acids
NutrientAmount DV
Protein 261.93 g524 %

Carbohydrates
NutrientAmount DV
Carbohydrate 592.12 g215 %
  Fiber 24.4 g87 %
  Sugars 270.63 g
    Sugars, added 81.2 g
  Net carbs 567.72 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 89.11%Monounsaturated: 7.92%Polyunsaturated: 2.97%
Saturated (89.11%)
Monounsaturated (7.92%)
Polyunsaturated (2.97%)
NutrientAmount DV
Fat 132.06 g169 %
  Saturated fatty acids 53.202 g266 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.001 g
    Hexanoic acid 0 g
    Octadecanoic acid 0 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 4.491 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0 g
  Polyunsaturated fatty acids 1.604 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.001 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.003 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 355 mg118 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 20 mg
Theobromine 2 mg
Water 99.7 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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