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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Vitamin a & d fat free skim milk by giant eagle, inc. by Giant Eagle, Inc.100 g38delete
Seasoned beef patties, seasoned beef by the moran group incorporated by The Moran Group Incorporated100 g274delete
Seasoning blend, original by McCormick & Company, Inc.100 g0delete
Stir-fry seasoning mix, stir-fry by Kikkoman Sales USA, Inc.100 g286delete
Egg, raw, fresh, whole, duck100 g185delete
Fairway, energy mix by CIBO VITA INC100 g500delete
Thai peanut sauce, thai peanut by Hy-Vee, Inc.100 g267delete
Gingerbread bars, gingerbread by Small Planet Foods, Inc.100 g422delete
Campbell's chunky soup barbecue pork by CAMPBELL SOUP COMPANY100 g71delete
Vegan noodle soup, chicken by Dr. McDougall's Right Foods, Inc.100 g359delete
28% vegetable oil spread by Lipton100 g250delete
Brownie bites by Wal-Mart Stores, Inc.100 g447delete
Tegal classic chicken burgers gluten free 750g by tegel foods limited by TEGEL FOODS LIMITED100 g179delete
Tartar sauce, spicy by Huntley's Inc.100 g200delete
Creole seasoning, creole by zatarain's inc. by Zatarain's Inc.100 g0delete
Gingerbread cookies, gingerbread by kid tested tunes by Kid Tested Tunes100 g450delete
Haagen-dazs, gelato, italian style frozen dessert, pomegranate swirl, pomegranate swirl by The Haagen-Dazs Company, Inc.100 g219delete
Shoprite, enriched round top white bread by Wakefern Food Corporation100 g308delete
Raspberry 3 organic french macarons, raspberry by duverger by Duverger100 g335delete
Blueberry pie filling or topping, blueberry by Safeway, Inc.100 g106delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion4896
Calories
% Daily Value *
Total Fat 232g ** 297 %
   Saturated Fat 54g ** 270 %
Cholesterol 1026mg ** 342 %
Sodium 60604mg 2635 %
Total Carbohydrate 599g ** 218 %
   Dietary Fiber 38g ** 136 %
   Sugar 301g **
Protein 131g 262 %
Vitamin D 1.7mcg ** 8 %
Calcium 628mg ** 48 %
Iron 26mg ** 144 %
Potassium 1711mg ** 36 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 43.00%Protein: 11.00%Carbs: 46.00%
Fat (43.00%)
Protein (11.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 194 mcg22 %
  Carotene, alpha 0 mcg
  Carotene, beta 14 mcg
  Cryptoxanthin, beta 12 mcg
  Lutein + zeaxanthin 459 mcg
  Lycopene 0 mcg
  Retinol 192 mcg
Thiamin [Vitamin B1]1.156 mg96 %
Riboflavin [Vitamin B2]0.796 mg61 %
Niacin [Vitamin B3]4.815 mg30 %
Pantothenic acid [Vitamin B5]1.862 mg37 %
Vitamin B6 0.25 mg15 %
Vitamin B12 [Cobalamin]5.4 mcg225 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]80 mcg20 %
  Folate, food 80 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]4 mg4 %
Vitamin D 1.7 mcg8 %
  Vitamin D3 1.7 mcg
Vitamin E (alpha-tocopherol) 1.34 mg9 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.34 mg
Vitamin K 0.4 mcg0 %
  Vitamin K1 [Phylloquinone]0.4 mcg
Choline 263.4 mg48 %

Minerals
NutrientAmount DV
Calcium 628 mg48 %
Copper 0.06 mg7 %
Iron 26.25 mg146 %
Magnesium 17 mg4 %
Manganese 0.038 mg2 %
Phosphorus 220 mg18 %
Potassium 1711 mg36 %
Selenium 36.4 mcg66 %
Sodium 60604 mg2635 %
Zinc 1.41 mg13 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.50%Arginine: 0.60%Aspartic acid: 0.60%Glutamic acid: 1.40%Isoleucine: 0.50%Leucine: 0.80%Lysine: 0.70%Phenylalanine: 0.60%Serine: 0.70%Threonine: 0.60%Tyrosine: 0.50%Valine: 0.70%Unspecified: 90.10%
Alanine (0.50%)
Arginine (0.60%)
Aspartic acid (0.60%)
Glutamic acid (1.40%)
Isoleucine (0.50%)
Leucine (0.80%)
Lysine (0.70%)
Phenylalanine (0.60%)
Serine (0.70%)
Threonine (0.60%)
Tyrosine (0.50%)
Valine (0.70%)
Unspecified (90.10%)
NutrientAmount DV
Protein 131.12 g262 %
  Alanine 0.631 g
  Arginine 0.765 g
  Aspartic acid 0.777 g
  Cystine 0.285 g
  Glutamic acid 1.789 g
  Glycine 0.422 g
  Histidine 0.32 g28 %
  Isoleucine 0.598 g39 %
  Leucine 1.097 g32 %
  Lysine 0.951 g31 %
  Methionine 0.576 g
  Phenylalanine 0.84 g
  Proline 0.48 g
  Serine 0.963 g
  Threonine 0.736 g45 %
  Tryptophan 0.26 g64 %
  Tyrosine 0.613 g
  Valine 0.885 g45 %
  Phenylalanine + Tyrosine 1.453 g54 %
  Methionine + Cysteine 0.861 g56 %

Carbohydrates
NutrientAmount DV
Carbohydrate 598.67 g218 %
  Fiber 37.9 g135 %
  Sugars 301.48 g
    Sugars, added 172.3 g
  Net carbs 560.77 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 63.00%Monounsaturated: 16.00%Polyunsaturated: 21.00%
Saturated (63.00%)
Monounsaturated (16.00%)
Polyunsaturated (21.00%)
NutrientAmount DV
Fat 232.12 g298 %
  Saturated fatty acids 53.921 g270 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 2.996 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.632 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.054 g
  Monounsaturated fatty acids 13.665 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.441 g
    Octadecenoic acid 6.084 g
  Polyunsaturated fatty acids 17.433 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.319 g
    Octadecadienoic acid 0.558 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.102 g
  Fatty acids, total trans 0.88 g

Sterols
NutrientAmount DV
Cholesterol 1026 mg342 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.14 g
Caffeine 0 mg
Theobromine 0 mg
Water 70.83 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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