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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Seafood house all purpose rub by ADAMS RESERVE100 g0delete
Chase candy company, assorted haystacks by Chase and Poe Candy Company100 g419delete
Grattini by african museum by African Museum100 g385delete
Taco hard shells by Hy-Vee, Inc.100 g455delete
Seeded flatbread crackers by CHESAPEAKE CRACKER COMPANY100 g407delete
Shakers chicken breast strips+seasoned panko breadcrumbs by GNP Company100 g164delete
Hellema, foure, cocoa biscuits with cocoa flavoured cream filling by Hellema-Hallum B.V.100 g500delete
Bluemarble, ice cream, organic mexican chocolate, organic mexican chocolate by Blue Marble Ventures, LLC100 g257delete
Sandwich, bun, whole grain, turkey ham & cheese, individually wrapped by bake crafters food company by Bake Crafters Food Company100 g232delete
Homestyle baked beans in a tangy sauce with brown sugar & bacon, homestyle by Topco Associates, Inc.100 g123delete
Bagels, banana chocolatey chip by Bimbo Bakeries USA, Inc.100 g289delete
Victoria, fancy giardeniera in vinegar marinade by VICTORIA100 g17delete
Coconut & almond chocolate miniatures candy bar, coconut & almond chocolate by The Hershey Company100 g481delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3729
Calories
% Daily Value *
Total Fat 128g 164 %
   Saturated Fat 60g ** 300 %
Cholesterol 142mg ** 47 %
Sodium 4045mg ** 176 %
Total Carbohydrate 553g ** 201 %
   Dietary Fiber 30g ** 107 %
   Sugar 190g **
Protein 96g ** 192 %
Calcium 824mg ** 63 %
Iron 160mg ** 889 %
Potassium 1135mg ** 24 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 31.68%Protein: 10.89%Carbs: 57.43%
Fat (31.68%)
Protein (10.89%)
Carbs (57.43%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]243.6 mg271 %

Minerals
NutrientAmount DV
Calcium 824 mg63 %
Iron 159.7 mg887 %
Potassium 1135 mg24 %
Sodium 4045 mg176 %

Proteins and Amino acids
NutrientAmount DV
Protein 96.01 g192 %

Carbohydrates
NutrientAmount DV
Carbohydrate 552.51 g201 %
  Fiber 30.2 g108 %
  Sugars 190.38 g
    Sugars, added 62.8 g
  Net carbs 522.31 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 99.00%Polyunsaturated: 1.00%
Saturated (99.00%)
Polyunsaturated (1.00%)
NutrientAmount DV
Fat 127.83 g164 %
  Saturated fatty acids 60 g300 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0.56 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 142 mg47 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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