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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Summer crackers by Nabisco Biscuit Company100 g500delete
Hollandaise sauce mix, hollandaise by McCormick & Company, Inc.100 g429delete
Cultured lowfat buttermilk by Cass Clay Creamery, Inc.100 g47delete
Fieldcrest, 2% reduced fat milk by dean foods company by Dean Foods Company100 g54delete
Pearl river pastry company, cheesecake by J.S. Krum Inc.100 g331delete
Oregon hazelnut by wilderness poets llc by Wilderness Poets LLC100 g629delete
Muffins by Glencourt Inc.100 g419delete
Marvelous chicken cubes by crush provisions, lp by Crush Provisions, LP100 g0delete
Lima beans by stater bros. markets inc. by Stater Bros. Markets Inc.100 g72delete
Dietary sunflower seeds, raisins, pumpkin seeds, cashews and almonds trail mix, dietary by meijer, inc. by Meijer, Inc.100 g464delete
Mushroom & vegetable shepherd's pie by Nestle Usa-Frozen Food Division100 g62delete
Crab cakes by lipari foods operating company, llc by Lipari Foods Operating Company, LLC100 g211delete
Soymilk by WWF Operating Company100 g46delete
Cracker barrel, natural marble sharp cheddar cheese by CRACKER BARREL100 g393delete
Spinach, artichoke & parmesan gourmet dip, spinach, artichoke & parmesan by the kroger co. by The Kroger Co.100 g333delete
Bertolli, classic shrimp scampi & linguine by Mizkan Americas, Inc.100 g150delete
Carbonated soft drink, mandarin by grocers supply co., inc. by Grocers Supply Co., Inc.100 g46delete
Doxy's, natural onion soup & dip mix by Nina Faull, LLC100 g455delete
Black angus unseasoned beef patties, black angus by CATTLEMEN'S RANCH100 g272delete
Ethel m chocolates, mixed sugar free chocolates nuts & caramels by Mars Retail Group Inc.100 g475delete
Lime & jalapeno flavored potato chips, lime & jalapeno by Frito-Lay Company100 g536delete
Wide egg noodles by bay valley foods, llc by Bay Valley Foods, LLC100 g393delete
Variety pack donut holes by Buttercup Bakeries Inc100 g352delete
20/24 king crab legs red by Beaver Street Fisheries Inc.100 g95delete

Meal

Nutrition Facts
Portion Size2400 g
Amount Per Portion6764
Calories
% Daily Value *
Total Fat 371g ** 476 %
   Saturated Fat 105g ** 525 %
Cholesterol 1126mg ** 375 %
Sodium 18049mg 785 %
Total Carbohydrate 639g 232 %
   Dietary Fiber 44g ** 157 %
   Sugar 138g **
Protein 178g 356 %
Calcium 2239mg ** 172 %
Iron 33mg ** 183 %
Potassium 2427mg ** 52 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 52.00%Protein: 11.00%Carbs: 37.00%
Fat (52.00%)
Protein (11.00%)
Carbs (37.00%)

Meal nutrition facts and analysis per 2400.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]0.667 mg51 %
Niacin [Vitamin B3]7.143 mg45 %
Vitamin B12 [Cobalamin]1.25 mcg52 %
Vitamin C [Ascorbic acid]47.8 mg53 %

Minerals
NutrientAmount DV
Calcium 2239 mg172 %
Copper 1.75 mg194 %
Iron 32.94 mg183 %
Magnesium 165 mg39 %
Manganese 6 mg261 %
Phosphorus 384 mg31 %
Potassium 2427 mg52 %
Selenium 0 mcg0 %
Sodium 18049 mg785 %
Zinc 2.1 mg19 %

Proteins and Amino acids
NutrientAmount DV
Protein 177.63 g355 %

Carbohydrates
NutrientAmount DV
Carbohydrate 638.94 g232 %
  Fiber 43.6 g156 %
  Sugars 138.42 g
    Sugars, added 6.6 g
  Sugar alcohols 35 g
  Net carbs 577.84 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 98.00%Monounsaturated: 1.00%Polyunsaturated: 1.00%
Saturated (98.00%)
Monounsaturated (1.00%)
Polyunsaturated (1.00%)
NutrientAmount DV
Fat 370.68 g475 %
  Saturated fatty acids 104.61 g523 %
  Monounsaturated fatty acids 0.63 g
  Polyunsaturated fatty acids 1.25 g
  Fatty acids, total trans 4.84 g

Sterols
NutrientAmount DV
Cholesterol 1126 mg375 %

Other
NutrientAmount DV
Vitamin E (label entry primarily) 0 IU

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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